Local farmers tomatoes, cold pressed olive oil, crushed garlic, basil and crostinis.
Molten Monterey Jack and Cheddar cheese, Nueske's bacon, jalepeno, stone ground tortilla chips
Tomato bruschetta, marinated artichokea and stone ground tortilla chips.
Bourbon bacon jam, goats milk cheese and hearth baked crackers.
Rye croutons, melted gruyere cheese.
Local little-neck clams, smoked shrimp, haddock, sweet corn, potatoes, stewed cream and chowder crackers.
Chipotle black beans, roasted corn, cilantro leaves, lime, monterey jack cheese, sour cream and tomato salsa.
Mini waffle, bacon jam, maple mustard glaze.
Tasting of local artisan cheeses, fig jam, roasted nuts, crisp hearth baked crackers.
Crispy haddock, cilantro-jalapeno slaw, roasted corn, sriracha lime creme, avocado and tomato salsa.
Buffalo, barbeque, or sweet honey mustard style.
A great combination of sweet and heat crisp celery sticks, creamy bleu cheese.
Crackling garlic butter, pickled peppers and Sriracha aioli.
Paddy's signature grind, hardwood smoked bacon, Smiling Hill blue, red onion jam, mini brioche buns and truffle fries.
Smoked bacon, hot chilies, toasted sunflower seeds, balsamic honey and fresh lime squeeze.
Stone ground tortilla chips, red onion, black beans, fresh jalapenos, tomatoes, scallions, monterey jack cheese, sour cream, tomato salsa. Add grilled chicken: 4 Add guacamole: 2.
Yogurt ranch dip.
Salt roasted beets, crumbled goat cheese, arugula, trail mix, wildflower honey and white balsamic vinaigrette.
Farmers greens, heirloom tomatoes, shaved radish, chopped cucumber, freshly grated colby jack cheese, red onions and garlic croutons.
Creamy Caesar dressing, parmesan cheese, olive oil and baked croutons.
Chunky avocado, heirloom tomato, fresh mozzarella, reduced balsamic, country olives, aged balsamic and cracked black pepper.
Chunky avocado, goat cheese, country radish, kale pesto and garlic toast.
Chunky avocado, roasted corn, cilantro creme, grilled sourdough.
Heirloom tomato, fresh mozzarella, country olives, aged balsamic, cracked black pepper , goat cheese, country radish and kale pesto.
Hand battered chicken tenders, mixed greens, slow roasted beets, heirloom tomatoes, bleu cheese, roasted sweet potatoes and yogurt ranch.
Butchers grind turkey burger, mixed greens, roasted beets, crumbled goat cheese, dried cranberries, candied walnuts, avocado, rosemary tomato jam and balsamic syrup.
Griddled georges bank haddock, mixed greens, roasted tomatoes, marinated artichokes, pickled peppers, french beans, goat cheese and tomato jam.
Housemade vegetarian burger, mixed greens, kale leaves, avocado, ruby beets, sunflower seends, heirloom tomato, portobello mushrooms, good grains, vermont goat cheese and kale pesto.
Spiced grilled chicken, mixed greens, marinated olives, garden cucumber, red onions, heirloom tomatoes, aged feta, tzatziki.
Grilled sirloin, marinated tomatoes, earthly mushrooms, fire roasted peppers, garlicky pole beans, gorgonzola cheese, mixed greens, crispy onions and sweet balsamic syrup.
Grilled free roaming chicken breast, crisp romaine, rustic croutons, Parmesan cheese and creamy Caesar dressing.
Signature custom blended beef grind, green chilies, guacamole, local tomato, artisan field greens, monterey jack cheese, jalapeno, spicy aioli and toasted brioche.
Butchers grind turkey burger, aged cheddar cheese, rosemary tomato jam, peppery arugula, avocado, house burger sauce and toasted wheat roll.
The All american classic signature custom blended beef grind, american cheese, garden greens, vine ripe tomato, onion, smoked bacon and toasted brioche.
Signature custom blend beef grind, ipa braised onions, artisan field greens, bacon, bleu cheese, toasted brioche.
Signature custom blended beef grind, smoked cheddar, roasted tomatoes, hardwood smoked bacon, artisan field greens, truffle shallot aioli and toasted brioche.
Housemade vegetarian burger, garden greens, grilled portobellos, goat cheese, vine-ripe tomato, avocado, onions, spicy aioli and toasted wheat roll.
Slow roasted beef, caramelized onions, vermont cheddar cheese, horseradish mustard cream, ciabatta, arugula and au jus dip.
Farmer's bacon and vermont cheddar on grilled artisan bread and side of honey mustard.
Butcher's bacon, tomato jam, lettuce, avocado, black pepper mayonnaise and grilled sourdough.
Shaved corned beef, pickled maitland mountain farms cabbage, gruyere cheese, artisan rye and horseradish mustard spread.
Crisp haddock filet, vermont cheddar cheese, tomato, lettuce, lemon tartar and toasted brioche.
Sweet onion jam, smoked local cheddar, butcher's bacon, housemade BBQ and ciabatta bread.
Old bay breadcrumbs, whipped yukon potatoes and seasonal vegetables.
Cheddar jalapeno grits, bacon jam, country slaw, malted waffle and maple mustard syrup.
Dayboat haddock, hand cut fries, cabbage slaw, lemon tartar and malt vinegar.
Fall apart beef, hand-dug root vegetables, olive oil mashed potatoes, horseradish mustard and crock pot au jus.
Root spinach, parsnips, brown butter, crispy sage leaves, aged balsamic and Parmesan.
Charred peppers, earthy mushrooms, creamed potato and natural pan jus.
Flame grilled sirloin, truffle sea salt dusted frites, herb butter, blistered baby tomatoes and arugula- bleu cheese salad.
Farm truck potatoes, seasonal greens, smoked bacon and citrus butter.
Herbs and sea salt
Horseradish mustard dip.
Herbs and sea salt.
Yogurt ranch dip.
Layers of strawberry soaked pound cake, fresh strawberries and chantilly cream.
Layers of buttery graham cracker, key lime custard, fresh whipped cream, key lime zest.
Double chocolate mousse, graham cracker, torched marshmallow and chocolate shavings.
Double dark chocolate sea Salt and caramel vanilla.
Menu for Joe's Crab Shack provided by Allmenus.com