pepper-fire soaked & then smoked.
smooth cheeses with a mix of smoked veggies.
it's some good!
smoked garlic & chipotle make it great!
parmesan and swiss make this a great dish.
nuff to share.
choose one of our house mates with each plate.
famous around the world, but made here in texas.
deli sliced smoked ham grilled with cajun spices, swiss cheese and served with spicy dressed lettuce & fresh tomato.
smoked chicken dressed in our chipotle remoulade and served chilled on a toasted po' boy bun with lettuce and tomato.
we pile ham, salami, swiss & olive salad dressing onto a home-made-from-scratch sourdough bun. the recipe is on loan from crescent city.
we start with a portabella mushroom that's marinated & smoked. charbroiled to order, it's topped with a feta & cream cheese spread, black olives, lettuce & tomato.
served with tartar sauce, nuff said.
8 oz. smoked hamburger patty topped with our aus-tex wing sauce, moterrey jack & bleu cheeses, lettuce and tomato and served on a sweet kolache bun. or try it with our "amos" marinated chicken breast.
we smoke our half-pound, hand formed, patty, that is then charbroiled to order. with smoked bacon add $0.99, with cheddar, swiss, sauteed mushrooms, or jalapenos add $0.79.
chicken breast marinated in rosemary & olive oil, tomatoes, cucumber, black olives, artichoke hearts, & feta cheese with a greek oil and vinegar dressing.
a classic caesar with homemade croutons, parmesan and smoked chicken breast.
charbroiled with a honey mustard glaze.
a vegetarian delight with avocado, artichoke hearts, mushrooms, black olives & tomato.
chopped bacon, egg & smoked mushrooms with red onion slices & seasoned croutons.
with smoked chicken breast on garden caesar or spinach salad add.
with grilled tuna steak add.
we don't spare the flavor on these.
this is the real elgin sausage, made at the southside market since 1882.
we gently rub our fresh fryers in bbq spices.
we give it a little spicy heart & a touch of sweet before we smoke it.
garlic, 3 peppers & allspice are part of our blend of 15 herbs & spice.
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this is a choice cut of beef, hand breaded to order.
a half pound of farm raised fillets. we suggest our mardi gras slaw & one other house mate.
1st basted with our lemon-wine sauce. you choose the seasoning; cajun or lemon pepper.
we suggest mashed potatoes as one of your mates. true comfort food. half-pound blend of premium chuck, onions, bell peppers & spices.
a half pound of boneless & skinless chicken fried golden brown. topped with our home-made-from-scratch cream gravy!
glazed and charbroiled. try macaroni & cheese or jalapeno creamed spinach with this.
two choice cut chops.
pinto beans black eye peas, mashed potatoes, macaroni & cheese, potato salad, cole slaw, jalapeno creamed spinach, buttered carrots, seasoned green beans, caribbean rice, french fries, dinner salad, mustard greens, fried okra, candied yams, butter beans, okra n tomatoes, cowboy beans.
fresh steamed broccoli and other premium veggies, add $1.00 indicates vegetarian item (without gravy) indicates gluten free item (without gravy).
we have downsized these portions for our little guy & gals. for adult, please add $2.00
see our dessert board or ask our servers about our daily selections of pies, cobblers, ice cream and other sweet treats. the ice cream's blue bell all the rest is made from scratch.
all you can hold r.c. cola, diet r.c. cola, 7-up, dr. pepper, big red, sunkist orange.
all you can hold fresh brewed.
collected, purified and bottled in dripping springs, tx.
a texas original.
one quart of the tall texas quencher, fresh squeezed daily. the first refill is on the house!
homemade lemonade mixed with fresh brewed ice tea the first refill is on the house!
three eggs scrambled with sauteed pico de gallo, tortilla strips, and cheddar, served with refried beans and tortillas.
it's huge! 2 fried eggs, sliced ham, bacon, cheddar, lettuce and tomato.
a sausage patty surrounded by 4 biscuit halves and smothered in sausage gravy. yummy.
a big platter of creamy grits smothered in shrimp etouffee.
boneless breast strips, fried and served on biscuit halves and covered with our etouffee sauce.
catfish fillets fried and smothered on 4 biscuit halves honey dipped fried chicken & biscuits: boneless breast strips, fried and dipped in honey sauce. we slide in a small dish of honey grits to make it easy as sunday mornings!
light, fluffy and golden.
In the batter & on the platter.
toasted pecans fresh banana slices.
ginger, molasses spices make these the nicest.
southern girls love these!
flour and cornmeal in the batter real country ! additional blueberries or toasted pecans on any order of pancakes $.99. chicken n' cakes.
2 pieces fried chicken or bbq chicken or chicken n' dumplings or 4 pieces honey bbq wings. and choose your cakes: buttermilk pancakes (2) or gingerbread pancakes (2) or hoe cake pancakes (2) or sweet potatoes pancakes (2) blueberry pancakes (2) or banana nut pancakes (2).
served with jezebel sauce and sour cream horse radish for dipping.
add a cup for.
chicken poblano, shrimp corn chowder, smoked red pepper corn chowder, pollo tortilla, navy bean, black bean, split pea'n'ham, mushroom artichoke, broccoli cheese.
chic 'n' sausage gumbo, seafood gumbo, smoked portobello gumbo.
Menu for Hoover's Cooking provided by Allmenus.com
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