Cheese stuffed jalapeños, breaded and Deep-Fried.

8 jumbo shrimp chilled with lemon and sauce.

Mushrooms sautéed in butter.

4 sticks breaded with marinara sauce.

Seasoned wings with Barbecue sauce.

Sliced smoked beef is topped with balsamic marinade and crumbled blue cheese.

Tender pork baby back ribs.

Cubed, grilled and served on a bed of rice with grilled onions, tomatoes, peppers and mushrooms.

Natural shells stuffed in mushrooms and garlic butter.

4 Ounces of French brie is wrapped in light pastry and baked. Served with crackers and fruit.

With cheese, jalapeños, sour cream, onions and tomatoes.

Cubed, grilled and served on a bed of rice with grilled onions, tomatoes, peppers and mushrooms.

With red or white sauce and choice of sausage, mushrooms, onions, green peppers and cheese.

Fresh mixed greens with tomato and choice of dressing on the side. Available with grilled portabella or chicken breast.

Oriental cabbage with toasted almonds, green onions, chow mein noodlesand tossed with light cider vinaigrette. Available with grilled portabella or chicken breast.

Creamy dill mixture of snow crab and white fish on a bed of crisp mixed greens with tomato and lemon wedges.

Freshly chopped greens, sliced ham, turkey, cheese, black olives, tomato wedges, eggand choice of dressing.

Oriental cabbage with toasted almonds, green onions, chow mein noodles and tossed with light cider vinaigrette.

A combination of fresh vegetables and pasta tossed in spices, olive oil and balsamic vinegar.

Freshly chopped romaine, croutons and fresh Romano cheese with delicious Caesar dressing.

Creamy dill mixture of snow crab and white fish on a bed of crisp mixed greens with tomato and lemon wedges.

Freshly chopped mixed greens with shredded carrots, red cabbage and tomato slices are topped with thin slices of Medium-Rare sliced strip loin beef and served with our balsamic house dressing.

Grilled 5 ounces Loin-Cut boneless on kaiser roll.

4 Ounces Grilled and sliced Angus steer filet on a kaiser roll.

7 Ounces Choice grilled steak, Open-Faced on toast.

6 Ounces Marinated and grilled on a kaiser roll.

Sliced stacked prime rib with au jus on a roll.

Corn beef and kraut with Swiss cheese on dark rye.

Served hot or cold on marble rye.

Sliced prime rib, cheese and the works on a roll.

Double decked turkey sandwich on sourdough.

6 Ounces Seasoned and grilled on a kaiser roll.

Boneless and trimmed.

8 Ounces USDA choice boneless steak. Great flavor.

4 Ounces grilled and sliced Angus steer filet on a kaiser roll.

5 Ounces USDA choice steak. This boneless cut is a tasty meal.

Limited quantities of prime rib roasted daily.

25 Ounces Bone-In prime rib eye steak is grilled to your desired temperature. Limited quantities.

A tenderloin and strip makes this Bone-In steak great.

12 Ounces USDA choice. A highly marbled and flavorful steak.

10 Ounces Of boneless black Angus beef, slow roasted to perfection.

4 Pan-Fried shrimp.

4-5 pieces. Baked.

Full rack of seasoned and hickory smoked ribs. Served with tangy BBQ sauce.

1-2 of a 3 lb chicken is seasoned and slowly roasted over live charcoal.

Two 8 ounces Bone-In Rib-Loin chop grilled to perfection.

Cubed, grilledand served on a bed of rice with grilled onions, tomatoes, peppersand mushrooms.

1-4 chicken and 1-2 rack of ribs.

10-12 Ounces Rack is seasoned, seared and roasted to your desired temperature.

From maple leaf farms, marinated garlic and Orange D.C. breasts cooked to your desired temperature and served over a bed of country blend rice. Served sliced.

Cubed, grilled and served on a bed of rice with grilled onions, tomatoes, peppers and mushrooms.

8-10 Ounces fillet is seasoned and broiled with butter. Delicate and flaky. Served with drawn butter and lemon.

8 Ounces boneless steak is seasoned and baked. Moist and flaky and served with lemon butter and dill.

8 large shrimp are lightly seasoned, floured and pan fried. Served with cocktail sauce and lemon.

Two 6-8 Ounces Fillets are seasoned, pan fried, or baked.

8-10 pieces of sea scallops are baked and served with butter.

12 oz. Of cod fillet is baked or fried. Served with butter or tartar.