A mound of fresh tortilla chips topped with beef or grilled chicken, lettuce, tomato, onions, and cheese sauce. Sour cream, jalapenos and salsa on side.

A Wisconsin favourite.

Pinto beans, black beans, cornand bell peppers. Served with tortilla chips.

Served with marinara sauce.

Mild, hot, sweet chili, or honey barbecue. Served with celery and blue cheese dressing.

Breaded and deep-fried calamari. Served with cocktail sauce.

Chicken breast lightly breaded.

Traditional jumbo style wings. Mild, hot, sweet chili, or honey barbecue. Served with celery and blue cheese dressing.

Fresh romaine. Shredded Parmesan, croutons, lemonand caesar dressing.

Lettuce, onions, black olives, tomatoes, shredded cheddarand taco meat. Served in a crispy taco bawl with salsa and sour cream.

Mixed greens, cheddar, red onion, red appleand dried cranberries. Served with an apple vinaigrette.

Grilled or crispy chicken, mixed greens, tomato, cucumbers, mushrooms, shredded cheddar with dressing.

Mixed greens, cucumbers, tomatoes, croutons, shredded cheddar with dressing.

Grilled chicken breast topped with lettuce, tomatoesand mayo. Served on a fresh-baked sheboygan hard roll.

Grilled chicken breast topped with bacon, lettuce, tomatoesand mayo with choice of cheddar, swiss, or pepper jack cheese. Served on a ciabatta roll.

Grilled or crispy chicken topped with bacon, lettuce, tomatoesand pesto sauce with a choice of cheddar, swiss, or pepper jack cheese. Served on a ciabatta roll.

Breaded and deep-fried icelandic haddock with lettuce and tartar sauce. Served on a fresh-baked sheboygan hard roll.

Breaded and deep-fried fresh lake perch with lettuce and tartar sauce. Served on a fresh-baked sheboygan hard roll.

Grilled lamb-beef served with tomatoes, onions, and fresh tzatziki sauce on pita bread.

Available from Tuesday to Thursday and Saturday & Sunday. Sliced corn beef with swiss cheese, sauerkraut and Thousand island dressing. Served on grilled swirl rye bread.

Bacon, lettuce, tomatoand mayo served on toasted white bread.

Eight ounce philly style rib-eye, onions, green peppers, mushrooms, and mozzarella on an Italian hoagie with au jus.

Grilled or crispy chicken, shredded cheddar, lettuceand tomato. Served with dressing.

Grilled or crispy chicken, shredded cheddar, mixed greens, red appleand dried cranberries. Served with an apple vinaigrette.

Guacamole, lettuce, tomato, green peppers, mushroomsand shredded cheddar. Served with dressing.

Ale-battered haddock topped with red cabbage, pico de galloand honey crema.

Topped with swiss cheese and sautéed mushrooms.

Topped with onion rings, barbecue sauce, and choice of cheddar, swiss, or pepper jack cheese.

Jalapenos and choice of cheddar, swiss, or pepper jack cheese.

Smoked house bacon and choice of cheddar, swiss, or pepper jack cheese.

Topped with ham, pickles, swiss cheeseand mustard aioii sauce.

Fred onions and swiss cheese served on swirl rye.

Sausage, pepperoni, mushrooms, green peppers, onionsand topped with a 3 cheese blend.

Beef, onions, lettuce, cheddar, pickles, and Thousand island dressing.

Pesto sauce, chicken, red onions, tomatoesand mozzarella cheese.

Lightly breaded and deep fried.

Hand breaded and deep fried.

Hand breaded and deep fried icelandic haddock.

Served with choice of fries, potato chips, potato salad, coleslaw, tater tots, or soup.

Served with choice of fries, potato chips, potato salad, coleslaw, tater tots or soup.

Served with choice of fries, potato chips, potato salad, coleslaw, tater tots or soup.

Served with choice of fries, potato chips, potato salad, coleslaw, tater tots or soup.