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  • a'Bravo Bistro & Wine Bar

a'Bravo Bistro & Wine Bar

(920) 432-7286

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  • 2069 Central Ct Ste 77, Green Bay, WI 54311
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • a'Bravo Bistro & Wine Bar

  • (920) 432-7286
  • Main
  • Lunch
  • Dinner
  • Sunday Brunch
    • Steak & Eggs $16.00

      Gluten free option! sub bread. petite tenderloin, poached eggs, zucchini & hollandaise sauce served with an asiago scallion hashbrown

    • Wild Salmon & Eggs $16.00

      Gluten free option! sub bread. 4 oz. salmon filet, poached eggs, zucchini & hollandaise sauce served with an asiago scallion hashbrown

    • Spinach & Feta Cheese Scrambler $13.00

      Sauteed spinach & feta cheese scrambler busted with Parmesan, served with toast served with your choice of side

    • Bacon & Blue Cheese Scrambler $8.00+

      Bacon & blue cheese scrambler dusted with parmesean served with toast. served with your choice of side

    • Roasted Berry Crepes $14.00

      Crepes stuffed with sweet honey ricotta cream topped with roasted blueberry, strawberry, blackberry & raspberry sauce. served with your choice of a side

    • Macadamia Pineapple Stuffed French Toast $14.00

      French bread soaked in our homemade batter stuffed with grilled pineapple & vanilla cream cheese, topped withvanilla granola, toasted coconut & toasted macadamia nuts and finished with a drizzle of caramel sauce and a dollop of whipped cream served with your choice of side

    • Chocolate Chip French Toast $14.00

      Great Harvest chocolate chip bread soaked in our homemade custard, filled with a vanilla cream cheese & topped with fresh raspberries and whipped cream. Served with a raspberry sauce and pure maple syrup

    • Strata French Toast $13.00

      Cinnamon bread soaked in custard, baked in deep dish pan, sliced & seared in butter. served with pure wisconsin maple syrup. served with your choice of a side

    • Chicken Spinach Crepes $14.00

      Crepes with a delicate filling of chicken, spinach & feta cheese drizzled with cream sauce & a side of basil olive oil dressed spring greens dusted with parmesan & served with a croissant

    • Cornbread Andoullie Hash $13.00

      Gluten free option! cornbread, andoullie sausage & red pepper hash served with 2 fried eggs & multigrain toast

    • Lobster Ravioli $15.00

      Lobster ravioli with a garlic cream sauce, served with grilled asparagus

    • Fruit and Nut Salad $15.00+

      mixed greens, spinach, red onions, pecans, almonda, walnuts, apples, dried cherries, dried blueberries, dried cranberries, crumbled Gorgonzola with a honey balsamic vinaigrette. Add chicken $2.00

    • Arugula, Bacon & Egg Sandwich $12.00

      Gluten free option! rustic bread toasted with garlic butter aioli stacked with arugula, thick cut bacon, fried eggs & parmesan

    • Fried Egg Burger $11.00

      Gluten free option! sub bread. lean ground sirloin burger stacked with bacon & a fried egg

    • Veggie, Breakfast Sandwich $14.00

      Scrambled Eggs, sauteed spinach, red onion, tomato, roasted red pepper, and herb cream cheese on foccacia

  • Sides
    • Asiago & Scallion Hashbrown $3.00

    • Bacon $3.00

    • Sausage $3.00

    • Ham $3.00

  • Kids
    12 & younger
    • Scrambled Eggs $2.00

    • Toast & Bacon $2.00

    • French Toast & Bacon $2.00

    • Grilled Cheese $2.00

  • Soups & Salads
    • Three Cheese Mushroom Soup $4.50+

      Gluten-free

    • Soup Of The Day $4.50+

    • Shrimp Noodle Bowl $12.00

      rice noodles, shrimp, bok choy, carrots, soy beans, scallions, red & yellow peppers & sesame seeds in a chicken sesame rice wine broth. Gluten-free

    • Baked Goat Cheese Crostini Salad $13.00

      spring greens, red onion, pine nuts, and fresh basil tossed with a honey balsamic, topped with goat cheese and tomato crostini, dusted with toasted parmesan. Add chickem $2.00, add shrimp $6.00. Gluten-free

    • Balsamic Chicken Breast Salad $15.00

      balsamic chicken, rustic bread cubes, spring greens, red onion, fresh mozzarella, tomato, kalamata olives, tossed with a honey balsamic vinaigrette

    • Raspberry Chicken Salad $15.00

      romaine lettuce & spring greens, ginger raspberry marinated chicken breast, feta, heart of palm, red onion, apples & almonds with raspberry poppyseed vinaigrette. Gluten-free

    • Wedge Salad $12.00

      Iceberg lettuce wedge topped with peppercorn bleu cheese dressing, bacon, red onion, dried cherries, cranberries & blueberries, topped with candied pecans. Add chick $2.00. gluten-free

    • Sesame Seared Tuna Salad $16.00

      seared, sesame encrusted tuna, spring greens, bok choy, carrots, peppers, radishes, soy beans, spicy almonds & peanuts served with a peanut vinaigrette. Gluten-free

    • Turkey Pesto Pasta (Small) $7.00

      Smoked turkey, dried cranberries, red onion & a light pesto aioli tossed with bowtie pasta, pine nuts & parmesan

    • Turkey Pesto Pasta (Large) $12.00

      Smoked turkey, dried cranberries, red onion & a light pesto aioli tossed with bowtie pasta, pine nuts & parmesan

    • Rustic Lovers Salad $15.00

      smoked turkey breast cutlets, bacon, dried cranberries, sauteed red onion & pistachios atop romaine & spinach with a parmesan peppercorn dressing. Gluten-free

    • Caramelized Sweet Potato and Balsamic

      Balsamic chicken, caramelized sweet potatoes, spring greens, red onion, fresh mozzarella, kalamata olives, almonds & pecans tossed with a honey balsamic

  • Snacks & Shares
    • Blackened Fish Tacos $15.00

      Lightly Blackened tilapia, queso fresco, napa cabbage slaw with a creamy cilantro dressing, with pico de gallo, served on a lightly seasoned corn tortilla. Gluten-free

    • Margherita Pizza $16.00

      Pesto, fresh mozzarella, roasted tomatoes, pine nuts & Parmesan cheese

    • Baked Artichoke Dip $12.00

      oven-baked, savory artichoke dip served with grilled asparagus, toast points & rustic bread.

    • Mushroom Croistini $11.00

      Croistini topped with pistachio pesto, portabella & button mushrooms, bacon, caramelized onion & bleu cheese & baked until melted.

    • Lobster Roll Sliders $15.00

      Lobster salad served with spring greens on a grilled butter bun.

    • Seared Ahi Tuna $16.00

      Sesame encrusted Ahi tuna served over jasmine rice, spicy spinach with a sesame vinaigrette & spicy peanuts and almonds. Gluten-free

    • Cuban Sliders $14.00

      Seasoned pork, ham, mustard, mayo, onion & pickle on slider rolls

    • Mini Tostados $12.00

      Layered with cactus polenta, black bean puree, napa cabbage slaw with lime cilantro sour cream, topped with pico de gallo

    • Portabella Fritz $10.00

      Balsamic marinated portabellas dipped in panko crust, pan fried and baked, Served with a sriracha aioli

  • Sandwiches
    All sandwiches can be modified to gluten free. also served with your choice of kettle or sweet potato chips or red grapes
    • Tuscany $12.00

      Chicken, applewood bacon, fresh mozzarella, basil, spring greens, gorgonzola vinaigrette on foccacia

    • Lime Tortilla Encrusted Tilapia $12.00

      Lime tilapia, cheddar cheese, red onions, shredded romaine & srircha aioli served on grilled ciabatta. Served with a side of nappa cabbage slaw

    • Portabella Sandwich $13.00

      Balsamic marinated panko encrusted portabella, pesto aioli, arugala, roasted red pepper and fresh mozzarella on grilled chiabatta

    • Grilled Raspberry Chicken $12.00

      Ginger raspberry marinated chicken breast, heart of palm confit, red onion, feta, & spring greens, almonds & raspberry sauce on baguette

    • Hummus and Grilled Veggie Sandwich $10.00

      Hummus with grilled tomato, red pepper, zucchini, spinach & onion topped with feta cheese on grilled focaccia

    • Italian Wedge $13.00

      Smoked turkey, salami, red onion, tomato, basil & garlic butter aioli with a balsamic reduction

    • Tenderloin Sandwich $15.00

      Seared beef tenderloin with button, portabella, and oyster mushrooms, and a bleu cheese ragout on brioche. Served with a horseradish aioli.

  • Burger
    • The Everything Burger $14.00

      Lean sirloin patty, cheddar, bacon, lettuce, tomato & onion served on a pretzel roll

    • A'bravo Burger $14.00

      Lean sirloin patty & bleu cheese, caramelized onions, bacon & spring greens served on a pretzel roll

    • BBQ Chicken Burger $13.00

      1/2 Homemade chicken burger topped with BBQ mustard sauce, cheddar cheese & tangy slaw served on brioche

  • Bistro Plates
    Seasonal
    • Thai Peanut Saute $16.00

      sauteed chicken breast, broccoli, pea pods, scallions, yellow & red peppers in a peanut sauce served with jasmine rice & fresh julienned spinach, topped with spicy peanuts & almonds. Gluten-free

    • Lobster Macaroni & Cheese $16.00

      Lobster & penne pasta tossed in a creamy three cheese sauce

    • Big Boo $15.00

      Chicken breast, bacon, roasted red pepper & broccoli, all sauteed in a spicy cream sauce served over penne pasta & dusted with parmesan

    • Blackened Salmon $15.00

      Blackened salmon served with a cilantro lime jasmine rice, with a warm pineapple salsa

    • Peanut Noodles & Pea Pods $11.00

      Jinguine noodles with crisp snow pea pods sauteed in a slightly spicy peanut sauce topped with spicy peanuts & almonds. Add chicken $2.00, Add seared tuna or shrimp $6.00

    • Truffle Risotto $14.00

      Creamy risotto with white truffle oil topped with button, oyster, & portabella mushrooms & pecans.

    • BBQ Chicken Skewers $15.00

      BBQ chicken skewers served with spicy smoked Gouda potato salad, grilled cinnamon apples, & grilled cornbread. Gluten-free

    • Macadamia Mahi Mahi $16.00

      Served with purple curry coconut rice cake, grilled pineapple, grilled asparagus and a Malibu caramel sauce. Gluten-free

  • Soups & Salads
    • Three Cheese Mushroom Soup $4.50+

      Gluten-free

    • Soup of the Day $4.50+

    • Shrimp Noodle Bowl $12.00

      Rice noodles, shrimp, bok choy, carrots, soy beans, scallions, red & yellow peppers & sesame seeds in a chicken sesame rice wine broth. Gluten-free

    • Baked Goat Cheese Croistini $13.00

      Spring greens, red onion, pine nuts & fresh basil tossed with a honey balsamic , topped with goat cheese & tomato croistini, dusted with toasted parmesan. Gluten-free. Add chicken $2.00, add shrimp $6.00

    • Balsamic Chicken Breast Salad $15.00

      Balsamic chicken, rustic bread cubes, spring greens, red onion, fresh mozzarella, tomato, kalamata olives, tossed with a honey balsamic vinaigrette

    • Wedge Salad $12.00

      Iceberg lettuce wedge topped with peppercorn bleu cheese dressing, bacon, dried cherries, cranberries & blueberries, topped with candied pecans. Gluten-free. Add chicken $2.00

    • Sesame Seared Tuna Salad $16.00

      Seared, sesame encrusted tuna, spring greens, bok choy, carrots, radishes, peppers, soy beans, spicy almonds & peanuts served with a peanut vinaigrette

    • Raspberry Chicken Salad $15.00

      Romaine lettuce & spring greens, ginger raspberry chicken breast, feta, heart of palm, red onion, apples & almonds with a raspberry poppyseed vinaigrette gluten-free

    • Caramelized Sweet Potato and Balsamic Chicken $16.00

      Balsamic chicken, caramelized sweet potatoes, spring greens, red onion, fresh mozzarella, kalamata olives, almonds & pecans tossed with a honey balsamic

  • Seasonal Entrees
    Served with a house seasonal salad or soup of your choice
    • Tenderloin $29.00

      5 Peppercorn & sea salt or bleu cheese crumbles served with a merlot mushroom glaze, rustic mashed potatoes, burnt butter & balsamic glazed carrots.

    • Spicy Cajun Shrimp & Andouille Sausage Skewers $28.00

      Served with black-eyed peas, rice & fried corn bread with a charred tomato vinaigrette. Gluten-free

    • Truffle Risotto $21.00

      Creamy risotto with white truffle oil topped with button & portabella mushrooms & pecans

    • Macadamia Encrusted Mahi Mahi $28.00

      Served with purple curry coconut rice cakes, grilled pineapple, grilled asparagus & a Malibu caramel sauce. Gluten-free

    • BBQ Chicken Skewers $23.00

      BBQ chicken skewers served with spicy smoked Gouda potato salad, grilled cinnamon apples and grilled corn bread. Gluten-free

    • Sesame Seared Ahi Tuna $28.00

      With peanut linguine noodles & spicy sauteed spinach, drizzled with a sesame ginger vinaigrette gf - substitute rice

    • Wild Salmon $26.00

      Honey mustard salmon served medium with cinnamon, pine nutes & dried cranberry red quinoa salad drizzed with cream and side of roasted asparagus. Gluten-free

    • Pan Seared Scallops $28.00

      Scallops with a creamy Madeira wine sauce. Served with truffle risotto topped with oyster mushrooms & toasted Parmesan. Served with grilled asparagus

  • Snacks & Shares
    • Cuban Sliders $14.00

      Seasoned pork, ham mayo, onion & pickle on slider rolls. Gluten-free

    • Blackened Fish Tacos $15.00

      Lghtly blackened tilapia, queso fresco, napa cabbage slaw with creamy cilantro dressing, with pico de gallo, served on a seasoned corn tortilla. Gluten-free

    • Shrimp Martini $14.00

      Jumbo shrimp sauteed with garlic and olive oil, served with cocktail sauce.

    • Seared Ahi Tuna $16.00

      sesame encrusted ahi tuna over jasmine rice, spicy spinach, with a sesame vinaigrette & spicy peanuts & almonds. Gluten-free

    • Mushroom Croistini $11.00

      Croistini topped with pistachio pesto, button & portabella mushrooms, bacon, caramelized onion & bleu cheese baked until melted.

    • Lobster Roll Sliders $15.00

      Lobster salad served with spring greens on a grilled butter bun

    • Margherita PIzza $16.00

      Pesto, fresh mozzarella, roasted tomatoes, pine nuts & dusted with parmesan cheese. Gluten-free

    • Baked Artichoke Dip $12.00

      oven-baked savory artichoke dip served with grilled asparagus, toast points & rustic bread.

    • Wisconsin Artisan Cheese Plate $16.00

      5 year aged cheddar, warm bread cheese and honey belgioioso provolone, served with gourmet crackers, candied cashews, apples & grapes

    • Hummus & Vegetable Platter $14.00

      Hummus with carrots, cucumber, red & yellow peppers, broccoli and grilled zucchini. Gluten-free

    • Mini Tostadas $12.00

      Layered with cactus polenta, black beans, napa cabbage slaw with lime cilantro sour cream, topped with pico de gallo

  • Plates
    • Thai Peanut Saute $16.00

      sauteed chicken breast, broccoli, pea pods, scallions, yellow & red peppers in a peanut sauce served with jasmine rice & fresh julienned spinach, topped with spicy peanuts & almonds. Gluten-free

    • Lobster Macaroni & Cheese $16.00

      Lobster & penne pasta tossed in a creamy three cheese sauce

    • Big Boo $16.00

      Chicken breast, bacon, roasted red pepper & broccoli, all sauteed in a spicy cream sauce served over penne pasta & dusted with parmesan

    • Peanut Noodles & Pea Pods $11.00

      Linguine noodles with crisp snow pea pods sauteed in a slightly spicy peanut sauce topped with a lime wedge, scallions & spicy peanuts & almonds. Add chicken $2.00, add seared tuna or shrimp $6.00

    • A'bravo Burger $14.00

      Lean sirloin patty & bleu cheese, caramelized onions, spring greens & bacon served on a pretzel roll

    • Tuscany $12.00

      Chicken breast, bacon, tomato, fresh mozzarella, basil, spring greens & gorgonzola vinaigrette on focaccia

    • Tenderloin Sandwich $15.00

      Seared beef tenderloin with button, portabella, & oyster mushrooms and a bleu cheese on brioche. served with horseradish aioli

    • BBQ Chicken Burger $13.00

      1/2# Homemade chicken burger topped with BBQ mustard sauce, cheddar cheese & tangy slaw on brioche

  • Kids Menu
    • Grilled Peanut Butter & Jelly on Challah Bread $2.75

    • Grilled Cheese on Challah Bread $2.75

    • Cheese Quesadilla $2.75

    • Mac & Cheese $2.75

    • Butter Noodles with Parmesan Cheese $2.75

    • Baby Plate with Diced Fruit, Turkey & Mozzarella $2.00

  • Desserts
    • Cupcake $3.00

    • Ice Cream Sandwich Duo $7.00

      Chocolate nemesis, chocolate chunk or oatmeal, filled with a custard of your choice

    • Childhood Treats $9.00

      Tower of cotton candy, 4 freshly baked homemade cookies & two scoops of zesty's custard

    • Affagotto $5.00

      Vanilla custard drowned in espresso

    • Cup of Custard $5.00

      Vanilla or chocolate

  • Tea
    • White Cherry $2.25

    • Black Currant $2.25

    • Earl Grey $2.25

    • Green Tea Garden $2.25

  • Cocoa
    • European Sipping Chocolate $3.00

      2 oz of Rich, creamy, full flavored cocoa with a pinch of cayenne

    • White Hot Chocolate $5.00

    • Truffle Hot Chocolate $5.00

  • Dessert
    • Chocolate Covered Orange $7.00

      Hot chocolate & grand marnier

Menu for a'Bravo Bistro & Wine Bar provided by Allmenus.com

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