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- Seattle
- Frank's Oyster House & Champagne Parlor
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Frank's Oyster House & Champagne Parlor
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- 2616 Northeast 55th Street, Seattle, WA 98105
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No cuisines specified
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Grubhub.com
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Frank's Oyster House & Champagne Parlor
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We make ordering easy.
- Menu
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Brunch Menu
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Bruleed Grapefruit $4.50
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Orange Scented Zeppole $7.50
Made to order donuts with berry coulis & mascarpone cream.
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House-made Granola, Honeyed Greek Yogurt $8.00
Almonds, pepitas, fruit of the moment.
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Fried Chicken & a Waffle $16.00
Maple syrup & butte.
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Two Eggs, Confit Potatoes, Toast $11.00
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Biscuits & Sausage Gravy $14.50
Two eggs any way.
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Huevos Rancheros $12.50
Juan's re-fried black beans, queso fresco, fire roasted salsa, avocado, 2 eggs any way, handmade corn tortillas.
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French Toast $12.00
Cajeta, bananas, walnuts, lemon chantilly.
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Brisket Hash $16.00
Two poached eggs over brisket, potatoes, onion, mushrooms, brisket jus reduction, toast.
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Oyster Po'boy $14.00
Remoulade, lettuce and roasted tomato, with a salad.
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Ham & Egg Gratin $14.00
Cauliflower, leeks, potatoes, cherry tomatoes, beecher's cheese sauce, toasted baguette.
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Eggs Benedict with Smoked Salmon $16.00
Toasted English muffins and served with confit potatoes.
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Cheeseburger & Fries $17.50
Aged white cheddar, pickled red onion, louie sauce.
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Frank's Madame $13.50
Two sunny eggs, mornay, ham, tomato jam, caramelized onion, baguette, with a salad.
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Biscuit Sandwich $13.50
House-made beecher's cheddar cheese biscuit, apple butter, fried egg, bacon and choice of confit potatoes or salad.
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Eggs Benedict with Roasted Tomato & Avocado $14.00
Toasted English muffins and served with confit potatoes.
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Eggs Benedict with Applewood Smoked Ham $15.00
Toasted English muffins & served with confit potatoes.
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Snacks
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Firecracker Peanuts $3.00
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House-made Potato Chips, Herb Feta Dip $5.50
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Goat Cheese Deviled Eggs, Paprika Oil $5.25
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Oysters
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Baked Oysters Bingo $21.00
Spinach and parmesan aioli.
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Cornmeal Fried Oysters $13.00
Carolina slaw, sweet and spicy pickles, crystal aioli.
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Smaller Plates
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Mini Maine Lobster Roll $22.50
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Gulf Prawn $17.00
Harissa grilled, chard and bacon on cheesy red flint polenta.
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Tuna Crudo $17.00
Soy braised daikon, shiso, chili oil, grilled baby leeks.
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Chicken & Waffle $16.00
Foie gras butter, bourbon maple syrup.
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Charred Kale $13.50
Golden beet, ricotta salata, chermoula.
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Seasonal Vegetables $9.00
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Steak Tartare $12.00
Caper dressing, toast points.
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Bibb Lettuce Wedge Salad $9.25
Green goddess dressing, red radish, smoked bacon.
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White Cheddar Biscuits $10.50
Beecher's cheese, zoe's applewood ham, calvados apple butter.
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Dungeness Crab Louie Lettuce Cups $16.00
Avocado, hard cooked egg, bibb lettuce.
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Bigger Plates
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Salmon Salad $19.00
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Fried Free Range Chicken $24.00
Buttermilk marinated, potato puree, gravy, biscuits and honey butter.
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N.Y. Strip Loin $34.00
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Cheeseburger & Fries $17.50
Aged white cheddar, pickled onion, louie sauce.
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Risotto $19.00
Roasted turnips, fennel, mascarpone, balsamic and pepitas.
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Clams & House Chorizo $21.00
Mama lil's pickled peppers, grilled baguette.
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Sides
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Smoked Bacon $4.00
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Maple Pork Sausage $5.00
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Toast $2.00
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Waffle & Maple Syrup $8.00
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Confit Potatoes $3.00
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Zoe's Smoked Ham $3.50
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English Muffin $2.00
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Two Eggs Any Way $5.00
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Warm Biscuits & Jam $4.50
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Dessert
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Meyer Lemon & Vanilla Panna Cotta $8.50
Persimmon preserves.
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Campari & Grapefruit Sorbet $7.50
Biscotti.
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Banana Split $9.00
Almond ice cream, amarena cherry whip, bruleed banana, chocolate and caramel.
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Cracker Jack Ice Cream Sundae $7.50
Popcorn infused peanut brittle ice cream, sea salt caramel.
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Chocolate Whiskey Cake $8.50
Chocolate ganache, praline filling and whipped cream.
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Coffee & Tea
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Queen Mary Teas $4.25
English breakfast, earl grey, green, peppermint rooibos, vanilla cream rooibos.
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Cappuccino $3.75
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French Press $4.50
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Espresso $2.75
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Latte $4.25
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Menu for Frank's Oyster House & Champagne Parlor provided by Allmenus.com
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