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Caffe Vita Seward Park
A blend of latin American and Indonesian coffees. Warm, subtle aromas of citrus and cocoa balanced with dark chocolate and caramel. A light to medium bodied coffee with mild acidity and a sweet finish.
Our in-house espresso blend consisting of latin American, African and Indonesian coffees. Rich and complex. Hints of dark chocolate, praline and a silky deep amber crema with a caramel finish.
Multi-layered blend of medium and dark roasted coffees. Hints of cocoa, toasted hazelnut and vanilla. Medium body, moderate acidity and a smooth buttery finish. Whole bean. 12 Ounces bag.
A blend of central American and Indonesian decaffeinated coffees roasted slightly dark. Full round body, light acidity with a lingering honey finish.
Espresso blend of organic shade grown coffees from the americas, africa and Indonesia. A rich espresso with milk chocolate aromas, a full round body and a sweet lingering finish.
French roast blend of high altitude hard bean organic coffees from the americas and Indonesia. A bold, full bodied coffee with bittersweet dark cocoa flavors and an assertive finish.
A French roast blend of Indonesian, central and South American coffees. Heavy, smoky aromas complimented by maple, vanillaand dark chocolate. A full bodied low acidity coffee, with a lingering.
Caffe vita and famed local chocolatier theo chocolate spent months working together to develop this lush blend - which pairs beautifully with chocolate but also has the charm of a superb daily cup.
Seattle coffee company, caffe vita, pairs up with critically acclaimed band, head like a kite, to release reserve coffee and limited edition vinyl.
Hands down this is among the finest organic sumatrans we have ever encountered, with impeccable flavor profile, low acidityand swaggering body.
New crop just arrived. This organic rainforest alliance-certified guatemalan coffee, finca nuevo vinas, is phenomenal: crisp and well-balanced, with a chocolate aroma and hints of citrus and roasted hazelnuts.
The coffee we foundand brought back from carmo de minas Brazil is intoxicating, with aromas of butterscotchand dark chocolate, an overall citrus flavor and subtle hints of cinnamon.
Caffe vita is pleased to have found a source for this exceptional wet-processed coffee from sidama. This coffee is produced by a co-op we visited back in march 2008 that is now certified organic and fair trade.
The coffee we foundand brought back from carmo de minas Brazil is intoxicating, with aromas of butterscotchand dark chocolate, an overall citrus flavor and subtle hints of cinnamon.
New crop just arrived. This organic rainforest alliance-certified guatemalan coffee, finca nuevo vinas, is phenomenal: crisp and well-balanced, with a chocolate aroma and hints of citrus and roasted hazelnuts.
Our organic decaf coffee changes seasonally between Peru and Mexico, always bringing in whatever is freshest. These coffees are decaffeinated using a water and carbon filter system at a certified organic facility.
Zoo special reserve is a collaboration between caffe vita and the woodland park zoo.
Bringing steelhead and salmon back to the waters of the Pacific Northwest. 1 cup at a time. The coffee: 12 Ounces sumatra mandheling (organic) grown in the mountains and valleys surrounding lake tawar in the aceh province of Northern sumatra.
Caffe vita is pleased to have found a source for this exceptional wet-processed coffee from sidama. This coffee is produced by a co-op we visited back in march 2008 that is now certified organic and fair trade.
The most tender green tea leaves and silvery down covered buds are hand rolled into small pearls and naturally scented with the essence of fresh jasmine blossoms.
Jade cloud is a special grade of Eastern Chinese green tea produced in the higher elevation tea gardens of central zhejiang, China.
The cliffs of Northern fujian wuyi mountains are an important tea producing area with a long history. Oolong tea was first produced in wuyi and this region's soil type, microclimate and unique tea bushes produce exquisite oolong.
Organic China breakfast is a sure dian hong style black tea harvested from yunnan's antique tea trees. Imparting a robust and flavorful taste profile that is rich and malty with subtle notes of chocolate. Origin: yunnan, China net w8: 3 Ounces
Earl grey is a british tea classic and is the most popular tea in the Western world. This citrus scented tea blend has a rich history dating back to the 19th century sino-british trade of opium, tea, silkand porcelain.
Chamomile blossoms have a mildly sweet and fruity flavor with a floral and soothing aroma. An infusion of chamomile is noted for its naturally calming energy and is 1 of the most popular caffeine free herbal teas.
Washington state produces our organic peppermint leaves. The U.S. Pacific Northwest variety of peppermint is the most aromatic and potent form of this world renowned mint variety.
Menu for Caffe Vita Seward Park provided by Allmenus.com
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