A selection of fresh, locally baked artisan breads and rolls. With your choice of three of our deli-made spreads, such as hummus, smoked mushroom mousse and feta-sun-dried tomato spread or artichoke dip.

Let PCC design a delicious assortment of sandwiches featuring freshly baked breads, natural deli meats and cheeses, organic vegetables and deli-made spreads. Vegetarian and vegan sandwiches also are available. Platter size can vary to order.

A smorgasbord of sandwich fixin's - including delicious, all-natural meats and cheeses, sliced tomatoes and lettuce, artisan breads and rolls, and mayo and Dijon mustard.

Fresh seasonal fruits expertly paired with cheese chosen by our chefs for the finest culinary combinations.

A popular assortment of Humboldt Fog, Delice de Mon Sire, BellaVitano Gold, Point Reyes Bleu and Ford Farms Coastal Cheddar, garnished with fruit and served with baguettes and Croccantini.

Tasty cheese from overseas, including a selection of Rembrandt Gouda, Cotswold, Drunken Goat Cheese, Bleu d'Auvergne, and Pecorino di Pienza, garnished with fruit and served with baguettes and Croccantini.

A selection of fine cheese from the Northwest featuring Samish Bay Gouda, Beecher's Flagship Cheddar, Rogue Oregon Blue, Dinah's Camembert, and Mt. Townsend Red Alder, garnished with fruit and served with baguettes and Croccantini.

An assortment of fresh seasonal fruits and berries.

An assortment of locally grown, organic vegetables with your choice of hummus or Goldie's Dressing. PCC will donate 10% of the proceeds from each platter to benefit PCC Farmland Trust and which helps preserve organic farmland.

Marinated mozzarella, all-natural salami and prosciutto, mixed olives, roasted peppers, marinated artichokes and fresh-baked artisan breads.

Marinated olives, baba ganoush, hummus, greek peppers, gigandes beans, marinated feta cheese, dolmas and marinated sun-dried tomatoes served with pita wedges.

Savory, all-natural rice and herbs wrapped in grape leaves. Served with lemon-yogurt sauce.

An assortment of our freshly baked cookies, bars and brownies.

A fresh assortment of PCC Bakery scones and muffins, served with butter and raspberry jam.

Choose from a daily selection of bagels and deli-made spreads such as feta-sun-dried tomato, tofu-caper or cilantro-lime.

An assortment of fresh seasonal fruits and berries,

Choose from ham and spinach; mushroom and onion; or broccoli and cheddar. Served in a pie pan for convenient reheating.

Served in a barista box.

Organic wild rice, fennel, kale and red peppers with hearty greens in a lemon citronette.

Cheese tortellini tossed with basil pesto, red bell peppers and shredded Parmesan cheese.

Spicy, sesame oil-infused capellini with red bell peppers and fresh cilantro.

Red potatoes, celery, onion, relish and parsley, with an almost-traditional vegan dressing.

PCC's mix of organic kale and Swiss chard. Tossed with deli-made vegan Caesar dressing and Parmesan.

Organic garbanzo beans and spelt berries mixed with crunchy, organic vegetables in a creamy dill dressing provide the perfect blend of amino acids.

This traditional Mediterranean salad is made with quinoa - the South American staple grain - for a dish that's 100 percent planet earth.

Celebrate the flavors of fall with roasted organic yams and kale in a roasted garlic dressing.

Organic pasta tossed with smoked mozzarella and Mama Lil's Peppers is a perennial favorite.

Choose from traditional romaine lettuce or PCC's mix of organic kale and Swiss chard. Tossed with deli-made Caesar dressing, fresh croutons and Parmesan. Served with an organic roll from The Essential Baking Company, seasonal fruit, a cookie and organic spritzer.

Organic greens tossed with spicy maple pecans, Gorgonzola cheese, and raspberry or balsamic vinaigrette. Served with an organic roll from The Essential Baking Company, seasonal fruit, a cookie and organic spritzer.

Deli-made with sustainable tuna and tomato wedges on a bed of mixed baby greens. Served with an organic roll from The Essential Baking Company, seasonal fruit, a cookie and organic spritzer.

Free-range turkey and creamy Havarti cheese with tomatoes, lettuce and deli-made pesto-mayo.

Creamy Havarti cheese with garden-fresh avocado, cucumbers, tomatoes, red onion, lettuce and eggless mayo. Also available without cheese.

All-natural Black Forest ham and creamy Havarti cheese on a croissant with tomatoes, lettuce, Dijon mustard and mayo.

All-natural, sliced roast beef and pepper jack cheese with tomatoes, red onion, lettuce, Dijon mustard and mayo.

Featuring sustainable tuna and served with tomatoes and lettuce.

Deli-made with free-range eggs. Served with tomatoes and lettuce.

10" round (serves 12-16). This deep, dark, delightful cake offers our rich chocolate mousse sandwiched between three layers of moist chocolate cake and covered in chocolate frosting.

10" round (serves 12-16) Smooth and satisfying, packed with rich chocolate and set atop a perfect almond-brown rice cookie crust.

10" round (serves 12-16) Need a showstopper for your party? Our gorgeous Coconut Custard Cake features not one, not two, but three layers of moist, creamy vanilla cake layered between rich coconut custard and topped with a flurry of coconut flakes.

10" round (serves 12-16) A vibrant vanilla cake with just a hint of cocoa, each layer a brilliant red from all-natural food coloring. Every bite offers three layers of goodness filled and topped with our cream cheese frosting.

Fragrant and delicious, made with real vanilla, covered with your choice of frosting. Add: traditional, vegan, brown rice flour and vegan brown rice flour.

Rich, moist and decadent, covered with your choice of frosting. Add: traditional, vegan, brown rice flour and vegan brown rice flour.

Moist and rich, loaded with raisins, pineapple, and freshly grated organic carrots, then smothered either with our luscious cream cheese or whipped vegan vanilla frosting. Only available in regular size. Add: traditional, NO nuts, vegan and NO nuts.

A vibrant vanilla cake with just a hint of cocoa, each cupcake is brilliant red from all-natural food coloring. Topped with our cream cheese frosting. Only available in regular size. Add: red velvet.