Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Sisi Kay Thai
Deep-fried vegetable spring rolls served with homemade sweet plum sauce.
Popular must try Thai style thin crust pizza with homemade tom yum paste, mozzarella, prawns, calamari, mushroom, onions and tomato.
Deep-fried marinated mini chicken wings tossed in spicy lime dressing with mint, toasted rice powder, red and green onions.
Old fashion and original grilled marinated pork satay served with chunky curry peanut sauce, toast and pickled cucumber.
Stir-fried okra with red jalapeño, black pepper, sea salt and olive oil. Served with taro chips.
Traditional Thai dried pork jerky marinated with coriander, Thai herbs and spices. Served with garlic sriracha.
Traditional Thai dried beef jerky marinated with coriander, Thai herbs and spices. Served with garlic sriracha.
Mussels and fennel steamed in creamy coconut Tom Kah broth.
Thai style thin crust pizza with green curry, mozzarella, diced chicken, peas, basil and paprika.
Deep fried garlic shrimp stir-fried with crispy fried garlic, black pepper and jalapeño.
Deep fried calamari lightly dusted in special seasoning, served with cilantro mayo sauce.
Deep fried tofu tossed in special seasoning served with sweet chili sauce.
Deep fried mini chicken wings marinated with homemade Thai hot and spicy sauce topped with crispy fried basil.
Coconut milk soup with galangal, lemongrass, fennel, cherry tomato and mushroom.
Traditional hot and sour soup with lemongrass, mushroom, cherry tomato, lime leaf, green and red onions.
Minced chicken or pork salad in a chili lime sauce with red onions, mint and toasted rice powder.
Mixed green salad, grilled salmon, cherry tomato, Thai herbs with chili lime dressing.
Shrimp, calamari, diced mango, diced avocado, red onions, tomatoes, mint, cilantro, cashew nuts and lime leaves tossed in a spicy Thai style lime dressing. Topped with taro chips.
Grilled 8 oz New York steak with romaine lettuce, cucumber, cherry tomatoes, red and green onions, mint in a chili lime dressing.
Julienned green papaya with tomatoes, carrots, peanuts, fresh Thai chili, garlic and string beans with Thai style lime dressing.
Eggplant, basil, green bean and bell pepper.
Parmesan, mushroom and fennel.
Stir-fried prawns, calamari, scallop, mussels, green bean, basil and jalapeno in savory chili garlic sauce.
Wide rice noodle stir-fried with Chinese broccoli and egg in sweet savory brown sauce.
Stir-fried rice noodle and egg in homemade tamarind sauce, served with bean sprouts, banana blossom and ground peanuts.
"Drunken style" stir-fried wide rice noodle with egg, broccoli, bell pepper, tomato, onion, bamboo shoot, chili garlic sauce and basil.
Stir-fried wide rice noodles, egg and sautéed spinach topped with creamy peanut sauce.
Bean thread noodles stir-fried with cabbage, shiitake, cherry tomato, carrots, bean sprouts and green onion in brown sauce.
Wide rice noodle stir fried with a creamy red curry and yellow curry power. Tossed with eggs, basil, carrots, broccoli, green beans and onions.
Wide rice noodle stir-fried in sesame oil, light brown sauce with chicken, prawns, squid, bean sprouts and green onions over romaine lettuce. Served with sriracha dipping sauce.
Egg noodles stir-fried with egg, carrots, baby corn, cabbage, mushrooms and bell peppers.
Fried rice with Chinese broccoli, onions, green onions, tomato and egg. Recommended with fried egg at an additional charge.
Popular must try fried rice with green egg, and crab meat. Recommended with fried egg at an additional charge.
Fried rice with pineapple, egg, carrots, pea's, curry powder, raisins and cashew nuts. Recommended with fried egg at an additional charge.
Fried rice with choice of ground chicken or ground pork, green bean, bell peppers and basil. Recommended with fried egg at an additional charge.
Fried rice, Chinese broccoli, green onion, egg and black pepper sauce. Recommended with fried egg at an additional charge.
Rich, savory, sweet, and creamy condensed coconut curry with bell pepper and kaffir lime leaf.
Bamboo and bell peppers in red creamy curry.
Spicy Thai green curry with green bean, eggplant, bamboo shoot, bell pepper and basil.
Customer favorite roast duck in red curry with cherry tomato, pineapple, lychee, bell pepper, green apple and basil.
Battered fried crispy chicken stir-fried in rich garlic sauce and bell pepper topped with crispy basil and fried garlic.
Spicy homemade chili paste stir-fried with green beans and kaffir lime leaf.
Thai style garlic pepper stir-fried served with broccoli and pineapple. Recommended with fried egg at an additional charge.
Sautéed crispy pork belly, Chinese broccoli, red jalapeño and homemade garlic oyster sauce. Recommended with fried egg at an additional charge.
Lightly floured dusted fried chicken stir-fried with cashew nuts, bell peppers, white onions, green onions and sweet and sour garlic sauce.
Stir-fried choice of ground chicken or ground pork, chili, green bean, jalapeno and spicy Thai holy basil. Recommended with fried egg at an additional charge.
Sautéed crispy pork belly, spicy thai holy basil and green beans in savory rich chili garlic basil sauce. Recommended with fried egg at an additional charge.
Grilled marinated 8 oz New York steak served with jaew dipping sauce. Recommended with sticky rice at an additional charge.
Bbq chicken in Thai marinate served with sweet chili sauce. Recommended with sticky rice at an additional charge.
Eggplant eggplant and bell peppers stir-fried in special black bean sauce.
Green bean stir fried in garlic house brown sauce and topped with fried garlic.
Sautéed ginger, onions, mushrooms, broccoli, green beans and carrots in brown sauce.
Carrots, green bean, tomato, broccoli, mushrooms and cabbage stir-fried in oyster sauce.
Broccoli, carrots, stir-fried in veggie brown sauce.
Fried tilapia topped with garlic pepper sauce, served with steamed broccoli and carrots..
Fluffy Thai style omelette topped with crab meat.
Grilled salmon topped on eggplant, green bean and bell pepper with choo chi curry sauce. Recommended with roti at an additional charge.
Combination seafood stir fried with eggplant, baby corn, basil, red jalapeño, green bean, onions, kra chai and Chinese peppercorn.
Grilled salmon served with green bean, spinach and mushroom served with chili basil sauce.
Menu for Sisi Kay Thai provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.