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5 Ounces grilled Washington top sirloin, rucola salad.
8 Ounces cut of Washington beef, grilled to medium rare. Served with fries.
Idaho pheasant marinated and grilled. Sauteed greens, spicy butter gnocchi.
House made with porcini mushroom and a hint of black truffle.
Sauteed calamari, cannellini beans, cayenne pepper.
Belgium chocolate tortino and gelato.
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