Ristorante Picolinos

Broccolini sauteed in extra virgin olive oil, roasted garlic and finished with a pinch of chili flakes.

A medley of grilled seasonal vegetables in a classic Italian marinade finished with a drizzle of balsamic reduction sauce.

Vine-ripened tomatoes, fresh mozzarella, sweet basil finished with a pinch of sea salt and a drizzle of basil-infused olive oil.

Tender calamari sauteed in a zesty tomato broth infused with garlic, olives, capers, cherry tomatoes, and white wine.

A grand platter of Italian cured meats, artisan cheese, caponata, artichokes, and marinated mushrooms-- finished with a drizzle olive oil.

Thin, delicate slices of prosciutto di parma, gently draped over the vine-ripened melon.

Rustic Tuscan bread topped with Roma tomatoes, garlic, fresh herbs and then finished with a drizzle of olive oil and balsamic reduction antipasto vegetarian.

Seasonal mixed greens, vine-ripened tomatoes, cucumber, tossed in balsamic vinaigrette, topped with grana Padano parmesan.

Fresh hearts of romaine lettuce tossed in our house-made caesar dressing and topped with freshly shaved grana Padano parmesan.

Delicate angel hair pasta tossed in a light san Marzano tomato sauce with oven-roasted tomato, fresh mozzarella, garlic, and basil.

Penne pasta served in a spicy puttanesca sauce composed of tomatoes, garlic, anchovy, kalamata olives, extra virgin olive oil, and capers.

Our house-made ribbon noodles gently tossed in a savory veal ragout infused with wine, fresh herbs and a touch of cream.

Rigatoni tossed in a light, creamy aurora sauce with fresh locally made Cacioppo bros. Italian sausage and topped with freshly grated parmesan cheese.

Medallions of marinated pork tenderloin, oven-roasted and finished with a light gorgonzola cream sauce. Accompanied by mashed potatoes and vegetable of the day.

Tender medallions of veal topped with prosciutto, fresh sage and sauteed in white wine, butter, shallots, seasoned stock, lemon, and fresh herbs. Accompanied by mashed potatoes and vegetable of the day.

Tender chicken breast, lightly breaded in seasoned Italian bread crumbs and finished with a light, creamy parmesan cheese sauce. Complimented with mashed potatoes and vegetable of the day.

A medley of fresh seafood --clams, mussels, calamari, and prawns sauteed in a Calabrian inspired sauce of white wine, tomato, garlic, fresh basil and a pinch of chili flakes. Served with grilled Tuscan bread.

Tender medallions of chicken, sauteed in sweet marsala, fresh herbs, mushrooms, complimented with mashed potatoes and vegetable of the day.

San Marzano tomato sauce, fresh mozzarella, Italian ham, seasonal mushrooms, and artichokes. (10" or 14")

Smoked Italian sausage, fire-roasted bell peppers, caramelized onions, provolone, mozzarella, and tomato sauce. (10" or 14")

Fresh mozzarella, prosciutto di parma, arugula, shaved parmesan cheese and finished with a drizzle of white truffle oil. (10" or 14")

San marzano tomato sauce, fresh mozzarella, topped with a medley of italian cured meats -- prosciutto di parma , salami, coppaand spicy soppressata. (10" or 14")

San Marzano tomato sauce, fresh mozzarella, fontina, seasonal mushrooms and finished with a drizzle of white truffle oil. (10" or 14")

Roasted butternut squash, caramelized onions, gorgonzola, mozzarella, candied walnuts and finished with a drizzle of organic honey. (10" or 14")

House-made lamb meatballs, tomato-chipotle sauce, caramelized onion, provolone, aged parmesan, oregano, and minced Italian flat-leaf parsley. (10" or 14")

Grilled eggplant, olives, caramelized onion, fresh mozzarella, aged parmesan, tomato sauce and finished with a drizzle of olive oil infused with crushed garlic. (10" or 14")

Free-range chicken breast, fresh basil pesto, parmesan, fresh mozzarella, and shaved red onion. (10" or 14")

A medley of marinated prawns, bay scallops, fresh basil pesto, fresh mozzarella, chevre and finished with a drizzle of extra virgin olive oil. (10" or 14")

Tomato, fresh mozzarella, salame.

House favorite mac and cheese.

Dumpling with butter and cheese.

Spaghetti tossed with butter and parmesan cheese.

Tomato, fresh mozzarella.

Fresh tomato sauce and parmesan cheese.