Organic, served hot and in the shell with a light dusting of sea salt.

Tender breast strips deep fried and served with waffle fries.

Crispy prawns with honey glaze, sprinkled with candied walnuts.

Shrimp marinated in lime and tequila, drizzled with avocado creme and served alongside chips.

Waffle style served with your choice of dressing.

With blue cheese dressing, fresh carrot and celery sticks.

Bacon, blue cheese, tomatoes, red onion, romaine.

Grilled chicken breast, bacon, red onion, romaine.

8 oz flat iron steak, romaine, caramelized onions, bacon, blue crumbles and tomatoes.

Gardenburger topped w-spicy slaw, pico, bean and corn salsa and avocado creme.

Sauteed shrimp, topped w-romaine, onion, tomatoes and chipotle mayo.

Pacific true cod panko fish fried crisp, topped w-romaine, onion, tomatoes and chipotle mayo.

Bacon, turkey, ham, cheddar and Swiss cheese, lettuce, tomato and mayo on toasted sourdough.

1-2 lb patty loaded with crisp lettuce and ripe tomato, onions and pickles on a toasted bun.

Soy and pineapple glazed signature flat iron, sliced and sauteed w- green and jalapeno peppers, onion, then finished with a slice of grilled pineapple and pepper jack cheese.

Grilled chicken breast, buffalo sauce, tomato, red onion and blue cheese.

Pesto marinara, tomatoes, artichokes hearts and red onion.

Sliced Italian sausage, mushroom and red onion.

Pepperoni, grilled pineapple, finished with fresh grated garlic.

Sliced Italian sausage, pepperoni and Canadian bacon.

Pepperoni, bacon, green pepper and red onion.

Mushroom, green pepper, red onion and tomatoes.

Grilled tortillas w- fried fish, served with zesty slaw, bean and corn salsa, avocado creme.

Italian sausage, mushroom, olives w- ricotta cheese served w-side caesar and garlic bread.

8 oz seasoned and grilled, mushroom creme sauce w-brussels and mashers or fries.

Savory ground beef sauce, finished with parmesan and garlic bread.