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Racha Thai & Asian Kitchen
Two crispy spring rolls, 2 chicken satay, 4 gyoza, calamari fries.
Chopped vegetables and clear noodles with shredded black mushrooms wrapped in spring roll pastry and deep-fried. Served with plum dipping sauce.
Deep-fried tofu served with a sweet sauce topped with ground peanuts.
Marinated deep-fried chicken wings glazed with special sauce.
Marinated deep-fried chicken wings served with sweet chili sauce.
Spicy fish cake made with red curry paste, green beans, and kaffir lime leaves then deep-fried. Topped with crispy basil and served with cucumber dipping sauce.
With 7 spice. Served with sweet chili sauce.
Whole prawns tossed with lots of coconut flakes and deep-fried golden brown, served with sweet chili sauce.
Marinated chicken breast wrapped in pandan leaves then deep fried. The traditional Thai leaf adds aroma and flavor but is not meant to be eaten. Served with a spicy sweet dipping sauce.
Rice wrapper, vermicelli noodles, mixed salad. Served with peanut sauce.
Shrimp, imitation crab meat, cream cheese, wonton skin, sweet chili sauce.
Served on a bed of yu choy topped with Thai barbeque red sauce, accompanied with sweet soy sauce.
Ground pork, cabbage, chives, and garlic. Served with spicy ginger black sauce.
Hot and sour soup with coconut milk, fresh oyster mushrooms, shallots, and cilantro.
Tofu and clear noodles with shredded carrot and onion, cabbage, shiitake mushrooms, and cilantro in a clear broth.
Hot and sour soup with fresh button mushrooms, cherry tomatoes, shallots and cilantroand chili paste.
Hot and sour soup with fresh button mushrooms, cherry tomatoes, shallots and cilantroand chili paste.
Hot and sour soup with coconut milk, fresh oyster mushrooms, shallotsand cilantro.
Hot and sour soup with coconut milk, fresh oyster mushrooms, shallotsand cilantro.
Hot and sour soup with fresh button mushrooms, cherry tomatoes, shallots and cilantroand chili paste.
De-boned rainbow trout, deep-fried, tossed with red onion, mango, grape, apple, lime juiceand chili paste.
Fish, pan-fried till crispy, topped with a mixture of lemongrass, ginger, red onion, carrot, mint, peanuts, coconut meatand traditional Thai style salad dressing.
Prawns, ground chicken breast, clear noodlesand cashews, tossed with lime chili pepper vinaigrette, red onion, cilantroand mint. Served with tomatoes and lettuce.
Poached calamari tossed with lime chili pepper vinaigrette, chili paste, red onion, sweet basiland cilantro. Served with tomatoes, cucumberand green lettuce wedges.
Spring mix, orangeand mango tossed with ginger soy vinaigrette.
Poached prawns, calamari, musselsand fish, with lime chili pepper vinaigrette, chili paste, red onion, sweet basiland cilantro. Served with tomatoes, cucumberand lettuce wedges.
Ground chicken breast tossed with lime chili pepper vinaigrette, sweet basil, mintand cilantro. Served with tomatoes, red onion, cucumberand green lettuce wedges.
Fried eggs over medium topped with green onion, onion, tomato celery, cilantro, chili and lime dressing.
Green papaya, cherry tomatoes, green beansand lime, tossed with chilies, peanutsand palm sugar.
Grilled 8 ounces New York steak tossed with lime chili pepper vinaigrette, sweet basil, shallot, mint, green onionand cilantro. Served with tomatoes, cucumberand green lettuce wedges.
Green leaf lettuce, spring mix, bean sprouts, cucumber, tomatoand fried tofu triangles. Served with peanut sauce.
Fresh wontons stuffed with shrimp and ground chickenand yu choy. Topped with green onion and cilantro.
Stir-fried egg noodle with bean sprouts, green onion, carrots with homemade sauce.
Steamed duck, noodles, yu choyand shiitake mushrooms. Topped with cilantro and green onion.
Fresh wontons stuffed with shrimp and ground chicken, egg noodles and yu choy. Topped with green onion and cilantro.
Chicken breast, oyster mushrooms, bamboo shoots, napa cabbage, baby corn, green onionand white onions, with gravy and served over steamed egg noodles.
Marinated prawns grilled, served over noodles and green leaf. Topped with onion, cilantroand dill.
New York steak marinated in ginger soy sauce, grilled, served over noodles and green leaf. Topped with onion, cilantroand dill.
Wild Alaska sockeye salmon grilled, served over noodles and green leaf. Topped with onion, cilantroand dill.
Marinated tofu, skewered, grilled and seasoned with curry powder, served over noodles and green leaf. Topped with onion, cilantroand dill.
Barbeque chicken served over noodles and green leaf. Topped with onion, cilantroand dill.
Marinated Barbeque pork served over noodles and green leaf. Topped with onion cilantro and dill.
Stir-fry with noodles, egg, bell pepper, your choice of broccoli or Chinese broccoli, onions, tomatoesand sweet basil.
Stir-fry with noodles, egg, your choice of broccoli or Chinese broccoli and Thai soy sauce.
Stir-fry with noodles and seasoned with Thai soy sauce. Served on a bed of sauteed fresh spinach and topped with peanut sauce.
Stir-fry with your choice of broccoli or Chinese broccoli and yellow bean sauce mixed with gravy, served over wok-fried noodles seasoned with Thai soy sauce.
Sliced beef, noodles and fresh bean sprouts in beef broth. Topped with seared garlic, cilantroand green onion.
Barbeque pork, noodlesand bean sprouts. Topped with seared garlic, cilantroand green onion.
Chicken, noodles and fresh bean sprouts in chicken broth. Topped with seared garlic, cilantroand green onion.
Meatballs, noodles and fresh bean sprouts in beef broth. Topped with seared garlic, cilantroand green onion.
A delicious quick stir-fry with noodles, turnips, egg, green onion, bean sproutsand tamarind sauce. Served with ground peanuts on the side. This is the most popular dish in all Thai restaurants.
Our delicious pud Thai made with clear woon sen noodles and scallops.
Our delicious pud Thai made with clear woon sen noodles and prawns.
Served with sticky rice and chili sauce. Rice not included.
Served on a bed of lightly sauteed spinach and topped with peanut sauce. Rice not included.
Eggplants with bell peppers, sliced green onions, sweet basil, chili pasteand yellow curry. Rice not included.
Pineapple, bell peppers, tomatoes, celery, onions, cucumber and fresh snow peas in a sweet and sour sauce. Rice not included.
Stir-fry with oyster sauce. Served on a bed of lightly-steamed Chinese broccoli shiitake mushrooms. Rice not included.
Fresh green beans, prikkhing pasteand finely sliced kaffir lime leave. Rice not included.
Lots of basil, fresh black pepper, young green peppercornand Thai chilis, a little coconut milk, lime leafand lesser ginger. Rice not included.
Fresh sliced ginger seared in hot oil and stir-fried with green onion, carrots, onion, button mushroom. Rice not included.
Rice not included.
With lots of fresh garlic and a touch of black pepper, broccoli served on a sizzling hot plate. Rice not included.
With fresh snow peas, shiitake mushrooms, bell peppersand chili paste. Rice not included.
Bell peppers, green onions, white onion celery, carrot, cashew nuts, shiitake mushroomsand Racha special sauce. Rice not included.
Steamed in herbs then deep-fried golden brown sliced and served with steamed vegetables. Topped with ginger sauce. Rice not included.
Bell peppers, onion, bamboo shoots, green beans, mushroomsand red curry paste. Rice not included.
Crispy half roasted duck topped with vegetables in red curry sauce. Rice not included.
Yellow curry paste and coconut milk, potatoes, carrots, shallotsand pineapple, delicious with chicken. Rice not included.
Crispy trout in a hot and sour kaeng som curry and fish puree with baby bok choy, green beans, napaand green cabbage. Rice not included.
Red curry paste and coconut milk with bell peppers, bamboo shoots and fresh Thai basil, delicious with chicken. Rice not included.
Jungle curry paste with Thai eggplant, bamboo shoots, bell peppers, carrotsand wild ginger root, delicious with chicken, beef, or tofu. Made without coconut milk. Rice not included.
Green curry paste and coconut milk with eggplant, bell peppers, basil and lychee nuts, delicious with chicken or beef. Rice not included.
Panang curry paste and coconut milk with bell peppers, seasoned with kaffir lime leaves, delicious with chicken, beef or lamb. Rice not included.
Voted the world's most delicious foods by cnn www.cnngo.Com july 21, 2011. massaman curry paste, coconut milk, potatoes, carrots, shallots, pineapple, and peanuts, delicious with beef. Rice not included.
Asparagus and prawns are the best combinations, at Racha Thai, our chef adds kaffir lime leaf, garlic and chili paste to make this dish unforgettable. Rice not included.
Wild Alaska sockeye salmon grilled, sprinkled with salt and pepper to keep the original salmon flavor, served with vegetables and lime vinaigrette. Rice not included.
A unique style of stir-fried mussels, squid, prawnand fish with spices and herbs cooked in a very hot wok in a short period of time. Rice not included.
Delicious seared scallops topped with golden brown garlic, olive oil and lightly buttered. This dish has the characteristics of both European and Asian flavors. Rice not included.
Breaded and fried. Served on a bed of thick Panang curry sauce made with coconut milk and finely sliced lime leaf. Rice not included.
Baked prawns in a clay pot with clear noodles, shiitake mushrooms, herbs and spices on a bed of bacon. Rice not included.
Prawns and scallops wrapped in wonton skins, topped with green curry sauce, lychee, bell pepper, grapesand basil leaves. Rice not included.
Combination of prawns, mussels, squidand fish stir-fried with snow peas, onion, bell pepperand chili sauce, served on a hot sizzling plate. Rice not included.
Cubed marinated New York steak pan-fried with traditional Lao sauce served with crispy, lightly fried, papaya salad and sticky rice.
Slow cooked pork with hung-lay curry, ginger and green beans. This Burmese style curry is very popular in northern Thailand (Thai-Myanmar broader area). Rice not included.
This delicious noodle is a perfect mix between Chinese noodle and Indian spice. Stir-fried rice vermicelli noodles with egg, prawns, bell pepper, bean sproutsand curry powder.
With green peas and carrots, topped with Barbeque pork.
Jasmine rice, egg, green pea, basil leaves with green curry paste.
With pineapple, snow peas, onions, tomatoes and yellow curry.
With Chinese broccoli, tomatoesand onion.
With fresh chili peppers, sweet basiland onion.
Jasmine rice, eggs, onionsand scallions.
Thai fried rice with chili paste.
With Chinese black mushrooms and chili paste.
With shiitake mushrooms, garlic and garlic sauce.
Fresh spinach sauteed with garlic sauce.
With chili paste and sweet basil.
Oyster mushrooms, snow peasand Chinese broccoli.
With oyster sauce.
With fresh shiitake mushrooms.
Menu for Racha Thai & Asian Kitchen provided by Allmenus.com
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