Brouwer'S Seasonals & Classics
- Appetizer Plate $21.00
  
  Garlic-shallot spread, zoe's salami and pepperoni, vermont white cheddar, bleu d' auvergne, house-smoked salmon. Served with crackers, baguette, olives, creme fraiche, medium frites.
- Cheese Plate $13.00
  
  Abbaye St. Mere raw cow, France; roblevilla manchego aged sheep's milk, Spain; bleu d' auvergne, France; cana de cabra goat, Spain. Fresh seasonal fruit and accompaniments, rosemary crackers.
- Hand-Crafted Soups $5.00
  
  Served with organic bread.
- Rockfish and Frites $12.50
  
  Fresh local rockfish battered in firestone walker double barrel ale. Served with remoulade and choice of dipping sauce.
- Pommes Frites $4.00
  
  True Belgian fried potatoes. Choose 1 of the following dipping sauces: mayo, aioli, remoulade, bourbon dragon sauce, chipotle mayo, or curry ketchup.
- Brouwer's Salad $8.50
  
  Baby spinach and red onions tossed with our dijon-sherry vinaigrette. Topped with toasted hazelnuts and gorgonzola.
- Bier Cioppino $17.00
  
  Prawns, musselsand rockfish in a tomato and pfriem wit stew with orange zest, saffron and Thai basil, grilled garlic baguette.
- Breakfast Croissant Delux $9.00
  
  Smoked bacon, black forest ham, organic egg over easy, white cheddar, aardvark hot sauce, toasted croissant.
- Beet and Endive $10.00
  
  Boiled red beets, Belgian endive, toasted pecans, California chevre over a bed of mixed baby greens with balsamic vinaigrette.

Sandwiches

Sandwiches served with a side of frites.
- Croque Monsieur Sandwich $9.50
  
  Melted parmesan and emmenthaler cheese, columbia bread, black forest ham.
- Falafel Sandwich $10.00
  
  House-made falafel patty on organic focaccia with mediterranean salsa, dragon sauce. Vegan upon request.
- Lamb "Deluxe" Sandwich $16.00
  
  Bacon, arugula, caramelized onion, mama lil's peppers, aioli, white cheddar.
- Croque Savoyard Sandwich $9.00
  
  Parmesan, emmenthaler, roasted red peppers, basil, tomatoes.
- Brouwer's Speakeasy Sandwich $12.50
  
  Smoked turkey, apple wood smoked bacon, baby greens, tomato, red onion, dill havarti, honey dijonnaise, organic croissant.
- Lamb Burger Sandwich $14.00
  
  8oz oregon grass fed lamb ground in-house with spicy merguez seasonings topped with julienned roasted red peppers, chipotle mayoand fresh mozzarella. Served on a fresh baked roll.

Specials
- Chef's Cut $18.50
  
  Grilled 8oz Berkshire pork chop brined in cider with a local apricot, sour beer and bourbon glaze, chilled cannellini salad with fennel, arugula and pickled red onion.
- Vegetarian $12.50
  
  Baby vegetable panang curry with peanut-jasmine rice, grape tomatoes and Thai basil.
- Sausage $12.00
  
  House-made berkshire pork, apricot and rosemary sausage with fennel, apple and sour beer kraut, stone ground mustard, rye bread.
- Appetizer $6.00
  
  Chimay triple-battered granny smith apple dusted with cinnamon and sugar.

Desserts

House-made specialties.
- Bier Float $7.00
  
  Two scoops of vanilla bean ice cream.
- Gaufre Liege $7.00
  
  Cinnamon-vanilla waffle with caramelized sugar. Red wine poached pear. Vanilla bean ice cream.
- Cheesecake $6.50

Menu for Brouwer's Cafe provided by Allmenus.com

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