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Rainier Restaurant & BBQ
Rice vermicelli in duck soup with bamboo shoot, served with duck-salad and ginger sauce.
Rice vermicelli in special anchovy soup served with bean sprouts.
Rice vermicelli and charbroiled seasoned ground beef rolled in betel nut leaf; served with rice paper, bean sprouts, cucumber, green leaf and anchovy sauce or fish sauce.
Pan fried rice flour, pork and shrimp; served with bean sprouts, green leaf, mints and fish sauce.
Charbroiled lamb, lettuce, cucumber and tomatoes; served with steamed rice and fish sauce.
Seasoned and fried quail; served with lettuce, cucumber, tomatoes with steamed rice and fish sauce or pepper lemon sauce.
Seasoned quail slow cooked in coconut juice served with lettuce, cucumber and tomatoes.
Spicy lemon grass frog legs; served with steamed rice and green leaf.
Lemon grass, baby clam, onion, green leaf and cilantro served with steamed rice (spicy).
Grilled salmon with steamed rice.
Charbroiled pork, shrimp, beef short rib, fried egg, lettuce, cucumber and tomatoes with steamed rice.
Charbroiled pork (or beef short ribs) with shrimp paste in bean curd skin; served with broken rice.
Herb flavored duck soup with egg noodle.
Shredded pork and pork skin rice paper rolls (2).
Shrimp with pork spring rolls (2).
Deep fried egg rolls (2).
Deep fried wonton (5).
Deep fried chicken and shrimp rolls (2).
Pot stickers (5).
Fried chicken wings.
Salt and pepper squid.
Fish maw with crab meat soup.
Imitation shark fin soup with real crab meat.
Crab meat with asparagus soup.
Seaweed pork soup.
Green mustard shrimp soup.
Hot and sour soup.
Tofu mixed delight soup.
Vietnamese sour soup (choice of fish, shrimp, or chicken).
Chicken salad.
Shrimp and pork salad.
Jelly fish, shrimpand pork salad.
Rare beef Vietnamese style carpaccio.
Young lotus root with shrimp and pork salad.
Steamed broken rice with charcoal broiled pork, shredded pork skin and egg pie.
Special jumbo prawn with broken rice.
Special jumbo prawn, charcoal broiled pork with broken rice.
Steamed broken rice with charcoal broiled pork and shredded pork skin.
Steamed broken rice with charcoal broiled pork.
Ketchup fried rice with coconut chicken.
Steamed broken rice with charcoal broiled beef short ribs.
Ketchup fried rice with stir-fried beef cubes.
Steam rice with beef stir-fried.
Mongolian beef with steamed rice.
Beef (or chicken) broccoli with steamed rice.
Spicy lemongrass chicken with steamed rice.
Ginger chicken with steamed rice.
Curry chicken with steamed rice.
Charcoal broiled chicken with steamed rice.
Young chow fried-rice.
Shrimp fried-rice.
Chicken fried-rice.
BBQ Pork fried-rice.
Salted fish and chicken fried-rice.
Combo fried rice.
Rice vermicelli in special crab soup.
Rice vermicelli with conch in special crab soup.
Large rice vermicelli with beef and pork hock in spicy soup.
Rice vermicelli with grilled pork.
Rice vermicelli with charbroiled pork meat balls.
Rice vermicelli with pork egg rolls.
Rice vermicelli with charbroiled shrimps.
Rice vermicelli with stir-fried beef or chicken.
Rice vermicelli with grilled pork and an egg roll.
Rice vermicelli with beef short ribs.
Rice vermicelli with chicken curry soup.
Seasoned charbroiled pork with vermicelli. Served on a tray with rice paper.
Shrimp paste wrapped sugar cane with rice vermicelli. Served on a tray with rice paper.
Charbroiled meat balls with rice vermicelli. Served on a tray with rice paper.
Charbroiled shrimp and pork with rice vermicelli. Served on a tray with rice paper.
Deep fried egg rolls, charbroiled pork meat balls, shrimp paste wrapped sugar cane with rice vermicelli. Served on a tray with rice paper.
Rice cake with meat loaf.
Rice cake with meat loaf and shrimp muffin.
Deep fried shrimp muffin.
Fried flour cake with egg.
Rare beef with rice noodle soup.
Rare beef and well done beef with rice noodle soup.
Rare beef and well done tripe with rice noodle soup.
Rare beef, well done flank, tendon and tripe with rice noodle soup.
Beef balls with rice noodle soup.
Rare beef, well done flank and beef balls with rice noodle soup.
Special Pho.
Vietnamese Chicken noodle soup.
Chicken with rice vermicelli soup.
Rice noodle (or egg noodle) shrimp, barbeque pork, fish cake and shrimp cake.
Rice noodle (or egg noodle) with shrimp, squid and fish ball.
Rice noodle (or egg noodle) with beef stew.
Beef stew served with a Vietnamese baguette.
Rice noodle (or egg noodle) with beef balls.
Phnom Penh noodle soup with ground pork, Barbeque pork and shrimp.
Fresh rice noodle with ground pork, barbeque pork and fish ball.
Wonton noodle soup.
Wonton soup (8).
Special shrimp and pork hock in lai-fun soup.
Special crab meat in lai-fun soup.
Special crab meat and shrimp in lai-fun soup.
Shrimp chow mein (soft or crispy).
Special chow mein (soft or crispy).
Beef chow mein (soft or crispy).
Chicken chow mein.
Beef chow-fun (dry or with gravy).
Shrimp chow-fun (dry or with gravy).
Abalone and shrimp congee.
Pork innard congee.
Pork blood congee.
Thousand year egg and pork congee.
Beef congee.
Seafood congee.
Snow peas with shrimp (chicken, beef, pork, squid).
Chinese kale with shrimp (chicken, beef, pork, squid).
Broccoli with shrimp (chicken, beef, pork, squid).
Lemongrass chicken.
Almond chicken.
Cashew chicken.
Kung pao chicken.
Sweet and sour chicken.
Charcoal broiled chicken.
Ginger beef.
Mongolian beef.
Orange peel beef.
Satay beef.
Lemongrass beef.
Charcoal broiled beef short ribs.
Sweet and sour pork.
Charcoal broiled pork.
Salted pork.
Spare-ribs in black bean sauce.
Twice cooked pork.
Salt and pepper fresh squid.
Fresh squid with black bean sauce.
Deep fried oyster.
Stir-fried oysters with ginger and green onions.
Clams with black bean sauce.
Salt and pepper fried prawn.
Kung-pao prawn.
Honey walnut prawns.
Sweet and sour prawns.
Prawns with cashew nuts.
Clay pot cat fish.
Seafood hot pot.
Eel hot pot.
Black chicken hot pot.
Goat hot pot with Chinese herbs.
1. Canh chua ca hoac tom (vietnamese sour soup (fish or shrimp)); 2. Ca hoac thit kho to (twice cooked fish or pork with egg); 3. Ga xao rau (stir-fried chicken with vegetable).
1. Do nguo I (appetizer); 2. Canh chua ca hoac tom (vietnamese sour soup (fish or shrimp)); 3. Ca hoac thit kho to (twice cooked fish or pork with egg); 4. Tom rang muo I (salt & pepper shrimp); 5. Ca chien (deep fried fish); 6. Suon rim man (special salty spareribs); 7. Do bien xao thap cam (stir fried seafood with /mixed vegetable); 8. Suon bo nuong (charcoal broiled beef short ribs); 9. Trang mieng (dessert).
Iced coffee.
Iced coffee with condensed milk.
Lemonade.
Soda and preserved plum.
Soda and egg yolk with condensed milk.
Fresh orange juice.
Young coconut juice.
Thai fruit desert.
Mung bean, red bean, with jelly, coconut milk.
Longan with syrup.
Herbs drink.
Soft drink.
Fresh soy-bean.
Flan cake.
Blended smoothies (durian, avocado, sour sop, jack fruit, coffee).
Menu for Rainier Restaurant & BBQ provided by Allmenus.com
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