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  • The Butcher's Table

The Butcher's Table

(206) 209-5990

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  • 2121 Westlake Avenue, Seattle, WA 98121
  • No cuisines specified

  • The Butcher's Table

  • (206) 209-5990
  • Menu
  • Salad, Apps
    • Steak Tartare $19.00

      Dairy free. Egg yolk, sprouts, pickles, spiced lavash.

    • Smoked Bone Marrow $18.00

      Salmon roe, everything spice, English muffin.

    • Heirloom Tomato Salad $15.00

      Dairy free. Little gems, olives, sauce tomato.

    • Chicory Salad $14.00

      Caesar vinaigrette, garlic croutons.

    • Beef Fat Brioche $5.00

      Cayenne, smoked salt.

    • Field Green Salad $9.00

      Gluten-free, dairy free. Radish, sweet herbs, sunflower seed.

    • Burrata $14.00

      Garden cucumber, water cress, grilled bread.

    • Peach Salad $15.00

      Gluten-free. Prosciutto, pistachio, flagship reserve.

  • Entrees
    • Cauliflower Steak $22.00

      Gluten-free, dairy free. Beet hummus, almonds, herb salad.

    • Crab Gnocchi $26.00

      Bering sea king crab, snap peas, dill.

    • Alaskan Halibut $40.00

      Gluten-free, dairy free. Cherry tomatoes, cucumber, olives.

    • Smoked Salmon $40.00

      Gluten-free, dairy free. Sweet corn, summer squash, chili vinaigrette.

    • Steak Set $12.00

    • Smoked Pork Chop $32.00

      Gluten-free. Plum, green bean, flagship grits.

    • Wood Grilled 1/2 Chicken $27.00

      Gluten-free, dairy free. Chanterelle, garden herbs, naturel jus.

  • Steaks
    • Filet Mignon $69.00

      Tenderloin.

    • Eye of Rib $44.00

      Center cut of ribeye steak.

    • Cap of Ribeye $77.00

      The flavor curve.

    • New York $49.00

  • Seafood
    • Chimichurri Grilled Prawns $23.00

    • Bering Sea King Crab Legs $53.00

    • Alaskan Halibut $36.00

    • Smoked Salmon $37.00

  • Raw Bar
    • Yellowtail $14.00

      Avocado, preserved lemon.

    • Smoked Mussels $14.00

      Gluten-free, dairy free. Horseradish, tomato aioli.

    • Smoked Salmon "Chip & Dip" $14.00

      Gluten-free, dairy free. Avocado, cherry tomato, salsa.

    • King Crab Toast $14.00

      Sweet corn, serrano crema.

    • Albacore Tuna Tostadas $14.00

      Gluten-free, dairy free. Crushed English pea, guajillo chili.

  • Tasting Flight
    • 16 Ounces of 5 Star $149.00

      A 4 ounce piece in each of the 4 cuts.

    • 12 Ounces of Filet Mignon $120.00

      A 4 ounce piece in each of the 3 grades.

    • 12 Ounces of Manhattan-Cut New York $91.00

      A 4 ounce piece in each of the 3 grades.

  • Side Dishes
    • Sweet Corn, Lime, Calabrian Chili $11.00

      Gluten-free.

    • Hen of the Wood Mushrooms, 4 Year Flagship $15.00

      Gluten-free.

    • Mercer Island Green Beans, Chimichurri $12.00

      Gluten-free, dairy free.

    • Summer Squash, Garden Herbs, Chili Vinaigrette $10.00

      Gluten-free, dairy free.

    • Pan Roasted Crimini Mushrooms $10.00

      Gluten-free, dairy free.

    • Garden Tomatoes, Olives, Chickpea $10.00

      Gluten-free, dairy free.

    • Beef Fat Fries, Chives $12.00

      Gluten-free, dairy free.

    • Twice Baked Potato, Lemon, Flagship $14.00

      Gluten-free.

    • Mac & Cheese, Bread Crumbs $12.00

Menu for The Butcher's Table provided by Allmenus.com

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