Olsen farms potatoes fried in olive oil, salsa brava and garlic alioli.

Organic greens, pine nuts, golden raisins, garbanzos, garlic.

Arugula, radishes, herb vinaigrette, hazelnuts, grana cheese.

Carlton farms pork braised in tomato sauce, creamy polenta, parmesan.

Lamb and beef, ginger, garlic, onions, spices, red lentil dal.

Carlton farms pork, smoked paprika, garlic, roasted carrots and turnips, chermoula hummus.

Painted hills coulotte beef, sunchoke fries, chive alioli, pickled goathorn peppers.

Rye flour, piquillo pepper vinaigrette.

Corona beans cooked in a putanesca sauce, picholine olives, breadcrumbs.

Roasted fennel and apple, mashed potato and parsnips, king oyster mushroom relish, roasted cippollini onion.

Spanish almonds fried in olive oil and sprinkled with sea salt.

House marinated in garlic, citrus, herbs, pickled peppers.

Shallots, criminis, brandy, hazelnuts, cream.

Rotating salami, spanish chorizo, 20 month serrano jamon.

20 months serrano jamon.

House seasonal pickled vegetables.