Fresh passion fruit juice.

Fresh lemonade.

Soda club lemonade.

Soda club salted plum.

Real fruit lychee juice.

Fresh sugar cane drink.

Vietnamese dripped coffee with condensed milk.

Soft drink.

Soy milk.

Cold chrysanthemum tea.

Thai iced tea.

Shrimp spring rolls. 2 rolls.

Fried egg rolls. 2 rolls.

1 skewer.

Lemongrass chicken skewers (3) on top of salad served with sweet chili sauce.

Crispy tofu served with house peanut sauce.

Pan fried dumplings stuffed with chicken and veggies.

Fried sweet rice balls stuffed with pork.

Breaded, fried prawns served with house sweet chili sauce.

Steamed bun filled with chicken, egg, and chicken sausage.

Pork noodle soup.

Seafood noodle soup.

Classic rare beef noodle soup.

Well done beef brisket noodle soup.

Combination of rare, well done brisket and beef balls.

Chicken noodle soup.

Egg noodle soup with pork, prawn and crab.

Fresh thin stringy veggie noodle used in place of rice noodle. Served with choice of meat or seafood.

Egg noodle seafood soup.

Plain pho.

Hot and sour prawn soup with prawns, taro stem, pineapple, tomato, bean sprout, celery and okra. Served with steamed rice or rice vermicelli noodle.

Hot and sour seafood combo. Soup with prawns, scallop, New Zealand mussel, calamari, taro stem, pineapple, tomato, bean sprout, celery and okra. Served with steamed rice or rice vermicelli noodle.

Vegetarian hot and sour soup with fresh tofu, taro stem, pineapple, tomatoes, bean sprout, celery and okra. Served with steamed rice or rice vermicelli noodle.

Hot and sour chicken soup with white chicken, taro stem, pineapple, tomatoes, bean sprout, celery and okra. Served with steamed rice or rice vermicelli noodle.

Fresh thin stringy veggie noodle used in place of rice noodle. Served with tofu in soup.

XL round rice noodle soup with tofu and vegetables.

Pho rice noodle soup with tofu, vegetables and crushed peanut.

Egg noodle soup with tofu and vegetables.

Rice vermicelli noodle soup with tofu and vegetables.

Classic vegetarian pho. Rice noodle soup with tofu, no vegetables.

Pineapple, chicken, prawns, basil, cilantro, onion, fried shallot, carrot and crushed peanut tossed with house fish sauce.

Shredded mango, prawns, basil, cilantro, onion, fried shallot, carrot and crushed peanut tossed with house fish sauce.

Thanh Vi sandwich with combo charbroiled chicken, pork and pork ham.

Vietnamese sandwich with your choice of charbroiled chicken, beef, pork, egg, pork ham or tofu vegetarian.

Vietnamese vegetarian sandwich special with mushroom.

Steamed rice with charbroiled pork chop, shredded pork, egg and shrimp wrapped in tofu skin and vegetables.

Steamed rice with charbroiled pork chop, chicken, egg, prawns skewer and vegetables.

Stir fried seafood (prawns, calamari, scallops) combo and vegetables. Served with steamed rice.

Marinated grill boneless chicken and stir fried vegetables. Served with steamed rice.

Curry chicken and tofu. Served with steamed rice.

Special chow mein with chicken, prawn, calamari, scallop, and vegetables.

Stir-fried rice noodle with chicken, prawn, calamari, scallop, and vegetables topped with crushed peanut.

Charbroiled pork skewers. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Charbroiled pork meatballs skewers. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

House special egg rolls. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Charbroiled pork and egg roll. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Combination charbroiled prawns and pork skewer. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Stir fried shredded chicken breast and vegetables. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Stir fried tenderloin beef and vegetables. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Sugar cane ground shrimp. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Charbroiled prawns skewers. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Sugar cane ground shrimp and charbroiled pork skewer. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Stir fried prawns and vegetables. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Charbroiled chicken. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Charbroiled beef skewers. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Combination of charbroiled pork, chicken, egg roll and prawns skewer. Served with rice vermicelli noodle (dried, cold noodle) and topped with vegetables and crushed peanut.

Charbroiled marinated pork chops. Served with steamed rice.

Charbroiled marinated beef short ribs. Served with steamed rice.

Stir fried beef and vegetables. Served with steamed rice.

Tenderloin beef and vegetables sauteed in lemongrass (spicy), ginger, or garlic. Served with steamed rice.

Stir fried beef with pineapple. Served with steamed rice.

Stir fried prawns and vegetables. Served with steamed rice.

Stir fried prawns in lemongrass (spicy), or garlic. Served with steamed rice.

Stir fried prawns and tofu in lemongrass (spicy). Served with steamed rice.

Stir fried boneless chicken breasts and vegetables.

Boneless chicken breasts sauteed in lemongrass (spicy), ginger or garlic. Served with steamed rice.

Curry chicken. Served with steamed rice.

Stir fried boneless chicken breasts with mushroom. Served with steamed rice.

Thanh vi special fried rice with shrimp, chicken, or beef.

Seafood fried rice with pineapple and a touch of yellow curry and basil leaves.

Vietnamese crepe with shrimp, onions, bean sprouts sauteed wile crepe batter is poured over and fried to crispy perfection served with house fish sauce, fresh herbs and lettuce.

Sugar cane ground shrimp. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Charbroiled pork meatballs on skewers. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Charbroiled pork. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Charbroiled prawns. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Combination of charbroiled prawn, pork, and egg roll. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Charbroiled beef. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Charbroiled chicken. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Fried tofu sticks. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Combination of charbroiled beef, chicken, sugar cane shrimp, egg roll and tofu sticks. Served with fresh vegetables, rice vermicelli noodle topped with peanuts and rice papers.

Wonton soup w/o noodle

Wonton egg noodle soup.

Spicy beef round noodle soup.

Special thin noodle with chicken and prawns in mild curry sauce.

XL rounded rice noodle soup with pork, prawns, and fish balls.

Clear noodle seafood soup.

Steam rice sheet noodle served with charbroiled pork skewer, pork ham and vegetables.

Special assorted fish cakes with rice vermicelli noodle dwelling in spicy broth.

Bowl of tender beef is deeply fragrant w/the sweet spice of ginger, star anise, cinnamon and lemongrass?Serve it w/rice noodles or French baguette

Combo hot-pot. Prawns, calamari, beef, fresh tofu, napa, Asian greens, tomato and taro stem. Served with rice vermicelli noodle.

Seafood hot-pot. Prawns, scallop, calamari, New Zealand mussel, napa, Asian greens, tomato and taro stem. Served with rice vermicelli noodle.

Vegetarian hot-pot. Fresh tofu, napa, Asian greens, tomatoes and taro stem. Served with rice vermicelli noodle.

Asian exotic fruits and jelly in coconut milk.

Sweet beans and jelly in coconut milk.

Hot sweet tofu pudding.

Fresh young coconut.