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King Wha Restaurant
One egg roll. Filled with vegetables.
Assorted vegetables with chicken and shrimp.
Chicken, mushrooms, tofu, bamboo shoots, shrimp, and egg flower. Spicy.
Lightly battered tofu sauteed with green bell peppers, white onions, napa cabbage, bamboo shoots, and water chestnuts in a savory garlic sauce. Spicy.
Loose-form scrambled eggs with vegetables.
Lightly battered tofu sauteed with green onions, diced carrots, peas, and red chili peppers in a sweet and spicy sauce. Spicy.
Vegetarian.
Deep fried bean curds sauteed with beef, mushrooms, bamboo shoots and red hot peppers. Spicy.
Spicy.
Spicy.
Deep fried bean curd with bamboo shoots and mushrooms in special sauce.
Spicy.
This regional dish of Beijing, China is prepared with shredded beef sauteed with fancy flavored egg and vegetables to make a filling for the mandarin pancakes. Served with 4 pancakes.
Deep fried beef cooked in our spicy hot sauce and garnished with peanuts. Spicy.
Sliced beef sauteed with fresh broccoli in chef's special sauce.
Sliced beef blended with fresh broccoli in choice imported oyster sauce.
Sliced beef cooked with green peppers, water chestnuts and carrot in szechuan sauce. Spicy.
Sliced beef sauteed with fresh broccoli in chef's special sauce.
Spicy.
Spicy.
Mushrooms, broccoli and sugar peas in special sauce.
Spicy.
Deep fried tender beef blended with our chef's special hot sauce.
Sliced chicken with pea pods and mushrooms.
Thinly battered chicken browned in vegetable oil and blended with green peppers, and pineapple chunks in sweet and sour sauce.
Spicy.
This regional dish of Beijing, China is prepared with shredded chicken sauteed with fancy flavored egg and vegetables to make a filling for the mandarin pancakes. Served with 4 pancakes.
Deep fried chicken seasoned with our special hot sauce to achieve its unique flavor. Spicy.
Sliced chicken cooked with green peppers, water chestnuts and carrots in szechuan garlic sauce. Spicy.
Spicy.
Boneless chicken with vegetables in garlic flavor sauce. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Tender chicken deep fried and seasoned with lemon juice and lemon slices.
Spicy.
This regional dish of Beijing, China is prepared with shredded pork sauteed with fancy flavored egg and vegetables to make a filling for the mandarin pancakes. Served with 4 pancakes.
Slices of barbecued pork, sauteed with cabbage, green peppers, onions, and diced red hot peppers in a spicy sauce. Spicy.
A spicy dish prepared with shredded pork, green onions, carrots and dried red hot peppers in a spicy sauce. Spicy.
Thinly battered pork, deep fried and then cooked again in our special hot sauce. Spicy.
Spicy.
Spicy.
Spicy.
Thinly battered pork, deep fried and then cooked again in our special hot sauce. Spicy.
Thinly battered pork, deep fried and then cooked again in our special hot sauce. Spicy.
This regional dish of Beijing, China is prepared with prawns sauteed with fancy flavored egg, bamboo shoots and vegetables to make a filling for the mandarin pancakes. Served with 4 pancakes.
Thinly battered pork, deep fried and then cooked again in our special hot sauce. Spicy.
Spicy.
Thinly battered tender prawns browned in vegetable oil and blended with green peppers, carrots and pineapple chunks in sweet and sour sauce.
Tender chicken deep fried and seasoned with lemon juice and lemon slices.
Lightly breaded fish fillet cooked with garlic, ginger and chef's choice of premium vegetables.
Tender prawns that have been battered wok-fried and drizzled with mayonnaise.
Vegetarian.
Vegetarian.
Wonton soup or hot and sour soup, fried wonton with sweet and sour sauce, BBQ pork fried rice, diced chicken with cashew nuts, sweet and sour pork. For 4 persons add sliced beef with assorted vegetables. For 6 persons add princess prawns.
Wonton soup or hot and sour soup, BBQ pork fried rice, sliced beef with broccoli, hot pepper chicken, sweet and sour prawns. For 4 persons add sauteed happy family. For 6 persons add almond fried chicken.
Wonton soup or hot and sour soup, BBQ pork, BBQ pork fried rice, diced chicken with cashew nuts, Mongolian beef, sweet and sour prawns. For 4 persons add orange peel beef, for 6 persons add sauteed happy family.
Sizzling fried rice soup, potstickers, BBQ pork, BBQ pork fried rice, prawns with green onions, snow white chicken, orange peel beef. For 4 persons add moo shu pork. For 6 persons add yu shang scallops.
Assorted vegetable with sliced beef, served with steamed rice and soup,
Assorted vegetable with diced chicken, served with steamed rice and soup,
Diced chicken with vegetables and peanuts. Spicy. Served with steamed rice and soup,
Served with steamed rice and soup,
Served with steamed rice and soup,
Served with steamed rice and soup,
Spicy. Deep fried battered chicken stir fried with vegetable. Served with steamed rice and soup,
Spicy. Served with steamed rice and soup,
Sliced beef stir fried with green onion. Served with steamed rice and soup,
Diced chicken stir fried with onion and mushroom. Served with steamed rice and soup,
Diced chicken with vegetables and garlic sauce. Served with steamed rice and soup,
Served with steamed rice and soup,
Assorted vegetable stir fried with Shrimp. Served with steamed rice and soup,
Served with steamed rice and soup,
Served with steamed rice and soup,
Spicy. Served with steamed rice and soup,
Spicy. Served with steamed rice and soup,
Spicy. Served with steamed rice and soup,
Served with steamed rice and soup,
Served with steamed rice and soup,
Menu for King Wha Restaurant provided by Allmenus.com
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