Grand Central Bakery
(206) 957-9505

Seasonal Salads & Sides
- Little Gems $4.00
  
  Lovely little local lettuces served with a creamy and tangy buttermilk dressing
- Deviled Pee Wees $1.00
  
  Fresh spring eggs classically deviled. Mayo, mustard and spanish paprika
- Arugula with Red Wine Vinaigrette $3.50
  
  Willowood farms arugula tossed with red onion and a mustardy red wine vinaigrette
- Oregon Shrimp Salad $8.25
  
  Tender pink shrimp tossed with celery, sweet onion, parsley & mayo on a bed of lightly dressed leaf lettuce. Served with a fresh roll and butter. Bowl
- Italian Chopped Salad $9.00
  
  Salami, fresh mozzarella, chickpeas, radicchio, fennel & red onion in a garlicky red wine vinaigrette, on a bed of lightly dressed leaf lettuce. Served with a fresh roll and butter

Classic Sandwiches

All grand central sandwiches begin with our slow-fermented, hearthbaked breads using flour grown & milled in the northwest. All sandwiches are made to order with high quality local & sustainable ingredients. We serve only 100% antibiotic-free, humanely raised meats & use local produce in season. Check out our seasonal salads & sides or add your choice of kettle chips & a cookie for $2.75. Add avocado $1.50, add mama lil's peppers $1.50, add house roasted meat $2.25, add beeler's pure pork bacon
- Veggie Grinder $8.50
  
  Provolone, avocado, sweet onion, pickled peppers, lettuce, vinaigrette & a touch of mayonnaise on a seeded demi baguette. Add ham for $2.00
- Turkey & Chutney $8.75
  
  House-roasted diestel turkey breast, havarti cheese, lettuce, mayonnaise & grand central cranberry chutney on como
- Basil Egg Salad $7.50
  
  Egg salad with sundried tomato mayonnaise, fresh basil, sweet onion & lettuce on calamata olive
- Tuna Salad $8.25
  
  Line-caught pacific albacore tuna with capers, crunchy celery, sweet onion, fresh herbs, extra virgin olive oil, lemon, mayonnaise & crisp lettuce on peasant
- Peanut Butter & Jelly $4.25
  
  Crunchy natural peanut butter & glenmore farms jam on whole-grain campagnolo
- The Turkey Deluxe $11.00
  
  House-roasted diestel turkey breast, crisp bacon, swiss cheese, sweet onion, lettuce, dijon mustard & mayonnaise on whole wheat
- Ham & Swiss $8.00
  
  Northwest-raised ham & swiss cheese served frenchstyle with lightly salted butter, dijon mustard & lettuce on a demi baguette, or german-style with honey mustard, mayonnaise & lettuce on sour rye
- Roast Beef $8.50
  
  House-roasted grass fed beef, sharp cheddar cheese, sweet onion, crisp lettuce & creamy horseradish sauce on sourdough
- Tuna Melt $8.25
  
  Our delicious line-caught albacore tuna salad with melty cheddar on sourdough
- Grilled Cheese $5.50
  
  Cheddar & Havarti cheeses with a touch of mayonnaise on como

Seasonal Sandwiches
- GCB Grinder $10.00
  
  Creminelli salami, spicy coppa and mortadella, provolone, pepperoncini, olive tapenade, arugula with red wine vinaigrette and a touch of mayo on a demi baguette. Served with a pickle spear
- Oregon Shrimp Roll $8.25
  
  Tender oregon pink shrimp salad and leaf lettuce on a toasted brioche hot dog bun. Served with a lemon wedge and pickle spear

Breakfast

Build your own breakfast sandwich, served with house-made tomato relish & butter & jam on the side. Add beecher's flagship or swiss $1.25, add canadian bacon $3.00, add beeler's pure pork bacon $3.25, add house-made pork sausage $2.25
- The Basic $4.25
  
  A pasture-raised egg cooked the way you like it & your choice of bolo roll, buttermilk biscuit, potato bun or toast

Menu for Grand Central Bakery provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.