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Buddha Bruddah
Family Meal feeds 4-5! 1 1/2 pounds Huli Huli Char Grilled Chicken 1 pound Kalua Pork 4 Vegetable Spring Rolls Steamed Jasmine Rice Mac Salad Asian Slaw
Jumbo wild shrimp breaded in panko and coconut flake and deep fried. Served with Thai sweet chili sauce.
Cabbage, carrot, bean thread noodles and strip mushrooms, hand rolled in our pastry paper and fried. Served with sweet chili sauce.
2 scoops rice, mac salad, and Asian slaw. Chicken Breast marinated in buttermilk, spices, panko breaded, and deep fried.
2 scoops rice, mac salad, and Asian slaw. Chicken Breast marinated in buttermilk, spices, panko breaded, and deep fried.
8oz filet crusted in panko and coconut flake and deep fried. Served with Thai sweet chili sauce.
Jumbo Wild Shrimp, breaded in panko and coconut flake and deep fried. Served with Thai sweet chili sauce.
A big combo of our Char Grilled Huli Huli Chicken and Hawaiian Grilled Beef, Served with two scoops Jasmine Rice, Mac Salad and Asian Slaw
The perfect combo plate for a big appetite! Our Char Grilled Huli Huli Chicken paired with Kalua Pork. Served with steamed jasmine rice, mac salad and Asian slaw.
Fried Chicken Thigh, mochiko battered and topped with tamarind glaze, fried garlic and fried basil.
Fried thigh, mochiko battered and topped with Gochujang aioli and furikake
Sauted wild shrimp with butter and roasted garlic, pinch of red chili flakes, finished with chardonnay. Served with steamed jasmine rice, mac salad, Asian slaw and lemon wedge.
Char grilled and finished with butter, garlic, chili flake, chardonnay and garlic sauce
Grilled top sirloin , marinated in soy, sake, mirin garlic and ginger. Served with 2 scoops rice, macaroni salad and Asian slaw.
Huli Huli chicken thigh grilled on our char broiler, marinated in soy, mirin and fresh ginger. Slightly sweet with a hint of spice. Served with two scoops of Jasmine Rice, Mac Salad and Asian Slaw.
Pork shoulder salted, smoked, wrapped in banana leaf, slow roasted and pulled. Served with steamed jasmine rice, Hawaiian Mac salad, Asian slaw
Ground Chicken Thigh, with Lemongrass, cilantro, mint, chili flake, lime, fish sauce and palm sugar, served with rice, Asian Slaw and Green Leag Lettuce.
8 oz Angus Beef Patty, cooked on the Char grill, tipped with house gravy, sunny up egg and furikake.
Fresh veggies stir fried with choice of tofu, chicken, beef or wild shrimp in a light red curry sauce with fresh basil and coconut milk
Fresh veggies stir fried with choice of tofu, chicken, beef or wild shrimp in a light red curry sauce with fresh basil and coconut milk
Fresh veggies stir fried with choice of tofu, chicken, beef or wild shrimp in a light red curry sauce with fresh basil and coconut milk
Fresh veggies stir fried with choice of tofu, chicken, beef or wild shrimp in a light red curry sauce with fresh basil and coconut milk
Fresh veggies stir fried with choice of tofu, chicken, beef or wild shrimp in a light red curry sauce with fresh basil and coconut milk
Fresh veggies stir fried with choice of tofu, chicken, beef or wild shrimp in a light red curry sauce with fresh basil and coconut milk
Pork shoulder marinated in house teriyaki sauce with gochujang and Korean chili powder, wok fried with onion and garlic
tri pepper rubbed thigh, fried and topped with wing sauce, fried garlic , green onion, cilantro, thai chilies
Mixed veggies with ginger and house teriyaki
Mixed veggies with ginger and house teriyaki
Mixed veggies with ginger and house teriyaki
Mixed veggies with ginger and house teriyaki
Mixed veggies with ginger and house teriyaki
Mixed veggies with ginger and house teriyaki
Bangkok street style, rice stick noodles with tamarind, fish sauce, soy sauce, egg, tofu, garlic, bean sprouts, green onions, peanut Add Chicken, Beef, Pork or Shrimp Served with fresh bean sprouts, lime, and sides of sugar and fish sauce.
Bangkok street style, rice stick noodles with tamarind, fish sauce, soy sauce, egg, tofu, garlic, bean sprouts, green onions, peanut Add Chicken, Beef, Pork or Shrimp Served with fresh bean sprouts, lime, and sides of sugar and fish sauce.
Bangkok street style, rice stick noodles with tamarind, fish sauce, soy sauce, egg, tofu, garlic, bean sprouts, green onions, peanut Add Chicken, Beef, Pork or Shrimp Served with fresh bean sprouts, lime, and sides of sugar and fish sauce.
Bangkok street style, rice stick noodles with tamarind, fish sauce, soy sauce, egg, tofu, garlic, bean sprouts, green onions, peanut Add Chicken, Beef, Pork or Shrimp Served with fresh bean sprouts, lime, and sides of sugar and fish sauce.
Bangkok street style, rice stick noodles with tamarind, fish sauce, soy sauce, egg, tofu, garlic, bean sprouts, green onions, peanut Add Chicken, Beef, Pork or Shrimp Served with fresh bean sprouts, lime, and sides of sugar and fish sauce.
egg, Chinese sausage, garlic, onion, peas, carrots, soy fish sauce and palm sugar. Choice of protein.
egg, Chinese sausage, garlic, onion, peas, carrots, soy fish sauce and palm sugar. Choice of protein.
egg, Chinese sausage, garlic, onion, peas, carrots, soy fish sauce and palm sugar. Choice of protein.
egg, Chinese sausage, garlic, onion, peas, carrots, soy fish sauce and palm sugar. Choice of protein.
egg, Chinese sausage, garlic, onion, peas, carrots, soy fish sauce and palm sugar. Choice of protein.
egg, Chinese sausage, garlic, onion, peas, carrots, soy fish sauce and palm sugar. Choice of protein.
Hickory Smoked and slow roasted Kalua pork with fresh cut Pineapple, garlic, peas, carrots, onion, Chinese sausage, egg and a little yellow curry powder. Finished with a fried egg on top.
House made vanilla custard and banana in cookie crust topped with fresh whipped cream
House made toasted coconut custard in a cookie crust topped with fresh whip cream.
Hot 4* spice level, adds a perfect chili crisp to noodles, fried rice, curry and pork dishes! Roasted chilies, sesame oil - gluten free - vegan
Mild, 2* spice level, savory sauce that compliments any dish Chilies, lime, soy sauce, fish sauce, cilantro, green onion, sugar, roasted rice powder.
Mild 2* spice level, bright and tangy and best with chicken, pork or seafood - gluten free Lemon, garlic, chilies, fish sauce, sugar, vinega
Hot 5* spice level, adds great spice to noodles, fried rice, fried chicken and seafood. Thai Chilies, lime juice, fish sauce, sugar - gluten free
Medium 3* spice level, great all around sauce that is slightly spicy, slightly tangy and slightly sweet. Chilies, sugar, garlic, soy sauce, vinega
Side Mac salad filled in a large 26 oz food pail
Perfect for any spice lover! 5 of our favorite house made chili sauces, 2oz of each: all gluten free! Crying Tiger, Nuac Cham, Nam Jim Jeaw, Chili 'n Oil, Prik Nam Pla
Side Mac salad filled in a extra large 32oz food pail.
Side steamed broccoli filled in a 16oz food pail
Side Mac salad filled in a medium 16oz food pail
Side steamed broccoli filled in a 8oz food pail
Side Mac salad filled in a small 8oz food pail
24 oz Thai Ice Tea, brewed in house. Choice of Half & Half or Coconut Milk
24 oz Thai Ice Tea, brewed in house. Choice of Half & Half or Coconut Milk
Menu for Buddha Bruddah provided by Allmenus.com
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