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Canterbury Ale House
Seasonal tomatoes, avocado slices, fresh mozzarella, basil leaves, balsamic reduction, extra virgin olive oil and sea salt.
Crisp cut romaine, shaved Parmesan cheese, crispy croûtons, creamy Caesar dressing.
Sliced Fuji apples, red onions, candied walnuts, goat cheese, dried cranberries and champagne vinaigrette.
Brined and grilled chicken, jasmine rice, broccoli crowns and vegetarian spring roll. Side teriyaki sauce.
3 ale battered Alaskan cod fillets, waffle fries, and coleslaw.
Dinner 3 piece honey stung fried chicken, mashed potatoes, gravy and corn.
Jumbo burrito stuffed with black beans, Mexican rice, potatoes, pico de gallo, guacamole, crema, shredded cheddar and jack cheese and salsa verde.
Vanilla ice cream and raspberry sauce.
Fresh strawberries and whipped cream.
Chocolate ice cream and Grand Marnier whipped cream.
Vanilla ice cream, chocolate and caramel sauce.
House-made tomato soup and grilled white cheddar on sourdough.
Beer-battered true cod served with fries, coleslaw and tartar.
Three corn or flour tortillas with chicken tinga or pork carnitas. Served with pico de gallo and salsa verde.
Served with steak, cheese, fries, guacamole and salsa.
served with pico de gallo, sour cream and guacamole
Corn tortillas, served with pico de gallo, guacamole and sour cream.
4oz all beef patty with American cheese, special sauce, pickle and onions
with beer cheese dip & grain mustard
Served with a spicy remoulade.
Tossed in a sweet chili.
Fries and cheese curds with brown gravy.
Melted cheese, black olives, tomatoes, black beans, pico de gallo, green onion, guacamole and sour cream over tortilla chips.
Fried shrimp, fries, cole slaw and tartar.
Fresh romaine, shaved Parmesan, house-made dressing and toasted croutons.
Mixed greens topped with grilled chicken breast, bacon, blue cheese crumbles, hard boiled egg, tomato, red onions, tomato and champagne vinaigrette.
Baby greens, tomatoes, cucumber, red onions, feta cheese & champagne vinaigrette.
Fresh greens with tomatoes, cucumbers and croutons.
Served with a side of bleu cheese or ranch.
Served with a side of bleu cheese or ranch.
2 eggs cooked to order with choice of bacon or sausage links, served with potatoes.
Cheddar cheese, mushrooms, onions with sides of links and potatoes.
Goat cheese, smoked salmon, herbs, with sides of links and potatoes.
Smoked salmon, poached eggs, hollandaise sauce. Served on a English muffin.
Black forest ham, poached eggs, hollandaise sauce, and potatoes. Served on a English muffin.
Sausage patty, fried egg, white cheddar cheese, greens, aioli on a house made biscuit with potatoes.
House made biscuits with country sausage gravy. Served with 2 fried eggs and potatoes.
2 Eggs any style, potatoes, sausage gravy and biscuit.
Classic steak, 2 fried eggs and potatoes.
Bacon or sausage, scrambled eggs, cheddar cheese, pico de gallo, green sauce and potatoes.
Light and airy pancakes filled with blueberries, maple syrup and a side of bacon.
Essential bakery baguette fried golden brown, served with a side of links and potatoes.
Scrambled eggs, mushrooms, spinach. Served with a side of bacon and potatoes.
Smoked salmon lox, cream cheese, red onion and capers.
A cup of seasonal fruit.
Scratch to order batter with nutmeg, vanilla and cinnamon. Topped with mixed berries, powdered sugar and side Maple syrup. Vegetarian.
Oven fresh baked cheddar biscuits, scrambled eggs, country gravy, country potatoes.
Cornflake crusted chicken breast, apple-wood smoked bacon, Belgium waffle and real maple syrup.
Scrambled egg whites with roasted red and yellow peppers, goat cheese, caramelized onions and fresh basil. Side mixed berries and multi grain toast. Vegetarian.
Scrambled eggs with bacon, sausage, ham, mushrooms, onions, cheddar cheese. Served with country potatoes and cheddar biscuit.
Cinnamon-Nutmeg battered bread topped with mixed berries, whipped cream and Maple syrup.
Choice of bacon or sausage patties, 3 eggs any way, country potatoes and cheddar biscuit
Multi grain toast, smashed avocado, balsamic reduction, avocado slices and crushed candied walnuts. Vegan.
Fire roasted tomatoes, chipolte peppers in adobo sauce, black beans, over easy eggs, avocado slices, pico de gallo. Side potatoes. Vegetarian.
Shredded cheddar, cheese sauce, olives black beans, pico de gallo, guacamole, green salsa and crema.
True jumbo wings, imported from the mid-west. Choose from Buffalo, bourbon BBQ, cheesy Parmesan or Thai sweet chili.
Hand cut chicken tenderloins buttermilk soaked, cornmeal crusted and fried. Honey mustard dipping sauce.
3 fresh baked salted pretzel sticks, beer-cheese sauce.
Two 4 oz angus beef patties, bacon, American white and yellow cheese, Canterbury sauce, lettuce, onion, tomato and pickle.
Black bean, pinto beans, mushrooms, onions, quinoa, red peppers, seasonings and spices formed into a patty. Avocado, tomato, red onion, lettuce, topped with Topped with harissa sauce.
Thick sliced sour dough, sharp cheddar cheese slices served with tomato bisque.
Buttermilk battered chicken breast, seasoned flour crusted and fried. Topped with pickles, honey cole slaw, Sriracha ranch in buttery brioche bun.
Crisp cut romaine, shaved Parmesan cheese, crispy croûtons, creamy Caesar dressing.
Sliced Fuji apples, red onions, candied walnuts, goat cheese, dried cranberries and champagne vinaigrette.
Menu for Canterbury Ale House provided by Allmenus.com
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