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Cafe Red
specialty-grade coffee beans from fulcrum coffee roasters. sourced directly from the farmers that grow it. roasted in seattle's sodo neighborhood. 12 ounce bag.
100% organic ceremonial-grade matcha powder. the best of the best. 30g (ten servings).
250ml of house-made coffee syrup made with organic cane sugar. Choose between vanilla or cannella (cinnamon vanilla).
250g (8.8oz) of our legendary homemade pesto sauce. contains cashews and soy.
the very best garlic chili crisp, made with love in seattle. crispy bits of garlic, shallot, and peanut give a crunch while numerous varieties of chilis and spices bring the heat. deep umami flavors with the perfect balance of savory and sweet. 6oz jar.
the classic dutch stroopwafel, but vegan. we couldn't believe it either.
this sweet spicy, and bold plant-based honey has a balanced habanero kick that goes well on just about anything. a 1:1 culinary match to bee-made honey that is sticky, drippy, and made with love for people, pollinators, our planet, and spice!
not your usual hot sauce! a unique caribbean/tex-mex hybrid made with flavorful habanero peppers and roasted tomatoes that’s great as a sauce, marinade or holistic cure-all. you'll want to dump it on everything!
a fully plant-based california-style breakfast burrito. breakfast scramble with tater tots, black beans, grilled white onions and cheddar shreds in a locally-made unbleached flour tortilla. no customization available.
a cheesy toasted garlic chili peanut crisp breakfast wrap. featuring karikari chili crisp, and breakfast scramble with black beans, white onions, and plant-based cheddar and provolone *contains peanuts and cashews*
our signature house-made creamy mac sauce served over pasta shells
fresh avocado slices with a top-secret blend of seasonings & topped with fresh-squeezed lime. served on fresh locally-baked bread.
a fully plant-based california-style breakfast burrito. breakfast scramble with tater tots, grilled poblano and red peppers, locally-grown oyster mushrooms, kale, black beans, white onions and cheddar shreds in a locally-made unbleached flour tortilla. no customization available.
a fully plant-based california-style breakfast burrito. breakfast scramble with tater tots, spiced chorizo ground, grilled poblano peppers, black beans, white onions and cheddar shreds in a locally-made unbleached flour tortilla. no customization available.
a fully plant-based california-style breakfast burrito. breakfast scramble with tater tots, smoked bacon bits, grilled red peppers, black beans, white onions and cheddar shreds in a locally-made unbleached flour tortilla. no customization available.
a fully plant-based california-style breakfast burrito. breakfast scramble with tater tots, black beans, grilled white onions and cheddar shreds in a locally-made unbleached flour tortilla. no customization available.
plant-based breakfast sandwich featuring our legendary homemade pesto. house-made egg patty, provolone, fresh tomato slices, mixed greens and cherry pepper slices on fresh locally-baked bread. contains cashews.
house-made plant-based breakfast sandwich. Thrilling Bakon, house-made egg patty, cheddar and hollandaise on fresh locally-baked bread.
house-made plant-based breakfast sandwich. breakfast sausage patty, house-made egg patty, cheddar and hollandaise on fresh locally-baked bread.
house-made 100% plant-based breakfast sandwich. egg patty, violife cheddar and hollandaise on fresh locally-baked bread.
tater tots! need we say more? served with your choice of 2 dipping sauces.
fresh avocado slices and our top-secret seasoning blend on top of a golden crispy hash brown patty. gluten free/prepared on shared equipment
golden brown and crispy, cooked to perfection.
our original made-from-scratch no-bake protein bars. ingredients: almond butter, gluten-free oats, coconut, cranberries, walnuts, 100% pure maple syrup. prepared on shared equipment.
our made-from-scratch no-bake protein bar. ingredients: peanut butter, gluten-free oats, coconut, cocoa powder, golden flaxseed, walnuts, 100% pure maple syrup. prepared on shared equipment.
we veganized grandma's recipe! scratch-made vegan mini blueberry muffin
baked fresh here at cafe red. astoundingly gluten-free.
our signature house-made creamy mac sauce served over gluten-free pasta noodles
fresh avocado slices with a top-secret blend of seasonings & topped with fresh-squeezed lime. served on gluten-free bread. prepared on shared equipment.
plant-based breakfast sandwich featuring our legendary homemade pesto. house-made egg patty, provolone, fresh tomato slices, mixed greens and cherry pepper slices on a gluten-free brown rice flour english muffin. contains cashews.
house-made plant-based breakfast sandwich. Thrilling Bakon, house-made egg patty, cheddar and hollandaise on a gluten-free brown rice flour english muffin.
house made plant-based breakfast sandwich. breakfast sausage patty, house-made egg patty, cheddar and hollandaise on a gluten-free brown rice flour english muffin.
house-made 100% plant-based breakfast sandwich. egg patty, violife cheddar and hollandaise on a gluten-free brown rice flour english muffin.
latte with pumpkin pureé + cane sugar + fall spices
it's back! organic peppermint + organic chocolate + cold brew concentrate + oat milk
vegan white chocolate + organic cardamom + doubleshot of single-origin espresso + milk
a doubleshot of single-origin espresso + organic chocolate + organic peppermint + milk
homemade gingerbread syrup with single-origin espresso + milk. made with organic molasses and holiday spices
8 servings of our seasonal oatnilla iced coffee made with organic peppermint + organic chocolate. delicious cold or hot. good for 7 days after opening.
our signature iced coffee. a perfectly balanced combination of our good praxis cold brew concentrate + oat milk + house-made vanilla syrup
8 servings of our most popular coffee drink featuring cold brew concentrate + oat milk + house-made vanilla syrup
fresh squeezed OJ + single shot of espresso, known in brazil as "café com suco de laranja." trust us, it's good.
latte with house-made cinnamon-infused organic vanilla
delicious adaptogenic boost with antioxidant-rich chaga mushrooms, raw cacao, ceylon cinnamon and monk fruit sweetener. chaga mushrooms are known to support your immune system, help relieve stress, beautify your skin & give a natural energy boost. served with a doubleshot of espresso and your choice of milk.
doubleshot of single-origin espresso + milk
a doubleshot of single-origin espresso + organic chocolate + milk
our good praxis blend. strong, smooth and flavorful. we think it's the best damn cold brew around.
a doubleshot of single-origin espresso + water
similar to drip coffee. single-origin coffee beans brewed with ground control, a full-immersion brew method. this coffee features the sweetness of a pourover with the body of a french press.
organic ceremonial-grade matcha powder + organic ginger syrup + milk
organic lavender earl grey tea + organic peppermint + milk
salvadorean-style horchata. contains peanuts, cashews and sesame.
organic ceremonial-grade matcha powder + strawberry purée + steamed milk
strawberry puree + choice of jasmine green or naturally caffeine-free hibiscus mint
fresh squeezed daily
choice of jasmine green or naturally caffeine-free hibiscus mint
ceremonial-grade organic matcha powder + milk. served unsweetened by default, or add organic syrup
lavender earl grey + house-made vanilla + milk
a spicy, organic black tea-based masala chai by travelers tea company. garnished with chai spices + panela sugar.
a rich, nourishing non-caffeinated organic chai latte. expertly-combined golden turmeric root with zesty ginger, lemongrass and black pepper. sweetened with organic cane sugar
drinking chocolate + steamed milk
selection of fine organic loose-leaf teas from seattle's own travelers tea company
energy drink made from acai berry, blackberry and blueberry. made with organic caffeine from green coffee extract and cascara (the fruit of the coffee plant), lotus flower + lotus leaf extracts, green tea extract + B vitamins. sweetened with pure cane sugar.
locally-brewed premium kombucha. made with pineapple, chaga mushroom, ginger, turmeric, and green apple. 12 ounce bottle.
locally-brewed premium kombucha. made with peaflower, lavender and hibiscus. 12 ounce bottle.
locally-brewed premium kombucha. made with peach and ginger. 12 ounce bottle.
spicy and flavorful specialty root beer
pressed from 100% US-grown fresh apples + vitamin c added. no added sugar, water or other ingredients. 10 ounce bottle.
collected from fresh oregon rainwater and purified, instead of being taken from the ground and drying up spring water resources. compostable bottle and bottle cap. 20 ounce bottle.
Menu for Cafe Red provided by Allmenus.com
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