• Washington
  • Seattle
  • Samir's Mediterranean Grill

Samir's Mediterranean Grill

(206) 633-1778
  • 1316 Ne 43rd St, Seattle, WA 98105
  • Greek ,  Gyros ,  Mediterranean ,  Middle Eastern ,  Vegetarian
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • Salatah Both $8

    • Salatah with Marinated Chicken $7.25

    • Salatah $5.75

      Fresh garden salad made with lettuce, tomatoes, cucumbers and Samir's special dressing.

    • Fool Mudammas $5.75

      Fool is a very nutritious dish made of fava beans. The fava beans are strummed and mixed with Samir's special dressings and topped with parsley and tomatoes. Served with pita bread.

  • Sandwiches
    All sandwiches are served with tomatoes, lettuce, tahini sauce, wrapped in pita bread.
    • Grape Leaves $4.35

      Dolmas.

    • Marinated Chicken $3.65

    • Baba Ghannooj $3.65

    • Shish Kebob $4.45

    • Spicy Chicken $3.65

    • Hummus $3.65

    • Kafta Kebob $3.95

    • Sauteed Vegetables $4.4

    • Shawarma $3.95

    • Falafel $3.65

  • Entrees
    • Lamb Kebob Plate $10.5

      Marinated lamb grilled with onions and sauteed vegetables. Served with salatah rice and pita bread.

    • Kibbey Plate $8.75

      Made with lean ground beef mixed bulgur wheat, onions and Samir's special seasonings. Served with salatah, rice, garlic sauce and pita bread.

    • Kafta Kebob Plate $8.75

      Lean ground beef mixed chopped parsley, onions and Mediterranean spices. Served with salatah, rice, garlic sauce and pita bread.

  • Vegetarian Entrees
    • Musaka Plate $8.5

      Garbanzo beans and eggplant cooked in tomato sauce with garlic and cilantro served over rice, salad and pita bread.

    • Grape Leaves Plate $7.75

      Dolmas. Grape leaves stuffed with rice, tomatoes, parsley and mixed spices. Served with salatah, hummus and pita bread.

    • Combination Plate $7.75

      A sampling of falafels, dolmas, hummus, sauteed vegetables and salatah. Served with pita bread.

  • Desserts
    • Bakalawa $2.75

      Made from this layers of filo dough stuffed with walnuts and honey syrup.

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