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Cedars
2 eggs, steak, grilled tomatoes, mushrooms, onions and green peppers.
Hash browns, chopped steak, tomatoes, mushrooms, onionsand green peppers.
Liver steak with eggs, grilled mushrooms, onionsand green peppers.
Hash browns with onions, tomatoes, mushrooms and cheese on top.
Peppers, onions, mushrooms, tomatoes topped with cheese and salsa.
Peppers, onions, mushroomsand tomatoes topped with cheese and salsa.
Gyro meat, onions, green peppers and feta cheese.
Omelette filled with vegetables.
Hash browns, 2 eggs scrambled topped with gravy.
From the Mediterranean to mid-Asia, the eggplant has been the symbol of good eating. If is flamed on an open fire, purreed and mixed with tahini sauce then served with pocket bread.
The original middle eastern dip made of purreed garbanzo beans, tahini sauce, lemon juice, a hint of fresh garlic and served with pocket bread.
A sampling of fattoush salad, hummus, falafel, baba gannoojand vegetables served with pocket bread.
Fool is Arabic for the very nutritious fava beans. Fool is mixed with Cedars special dressing and served with pocket bread.
Salad made from lettuce, tomatoes, cucumbers, toasted pita and cedar's special dressing.
An experience unequaled in taste. This popular salad is made of chopped parseley, tomatoes, green onions and cedars special dressing.
Old family Recipe from Alkalha lentils and seasonings.
Gyro, lettuce, Tomatoes, cucumbers, onions and dressing.
Chicken, lettuce, Tomatoes, cucumbers, onions and dressing.
Feta, lettuce, Tomatoes, cucumbers, onions and dressing.
Feta, lettuce, Tomatoes, cucumbers, onions and dressing.
Filo dough stuffed with spinach and cream cheese. Served with fatoush salad, veggies and pocket bread.
Grape leaves stuffed with rice and spices. Served with hummus, fattoush salad and pocket bread.
Onions between 2 layers of lean ground beef, bulgar wheat, mixed with cedars special dressing. Served with fattoush salad and pocket bread.
For two. 2 bowls of lentil soup, sampling vegetarian appetizers and falafel plate. All served with pocket bread.
Grilled lean ground beef, chopped parseley, onion and spices. Served with fattoush salad, rice and pocket bread.
Mixture of falafel patties, fava- spices, veggies and tahini.
For two. Sampling of hummus, baba ganooj, chicken, beefand kibbey. Fatoush salad and pocket bread, on side.
Chunks of marinated chicken, grilled and topped with onions, tahini, served with fattoush salad.
Marinated lamb grilled with onions. Served with Fatoush salad, rice and pocket bread.
Fresh sauteed vegetables and served over a bed of rice, topped with tahini sauce and pocket bread on the side.
Patties of lamb mixed with beef, grilled and topped with onions, tahini, served with fattoush, rice, pocket bread.
Sliced beef marinated in cedar's seasoning, slowly grilled with onions and garnished with tahini. Served with fatoush salad, rice, and pocket bread.
Parsley, tomato, wheat, oil and lemon.
Mixed Vegetables mixed with cedars dressing.
Served with pocket bread.
Menu for Cedars provided by Allmenus.com
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