Deep fried dry aged beef seasoned with varieties sauce.

Deep Fried chicken wings.

Deep fried spicy seasoning minced pork with rice powder, chili and shallots.

Deep fried cured pork spare ribs.

Deep fried vegetable rolls served with peanut with homemade plum sauce.

Deep fried wonton stuffed with crab, cream cheese, celery, water chestnut, taro and scallion served with peanut in homemade plum sauce.

Deep fried tofu in Sabbverr special batter served with plum sauce.

Appetizer platter set serve with 2 skewer of moo pings, 2 chicken wings, 2 crab rangoons, 2 deep fried shrimps wrapped with egg noodle and combination sausages.

Hot and sour soup with herbs in hot pot, mushroom, galangal, lemongrass, lime leave, cilantro, shallot, choice of your chicken or tofu. Substitute prawns or seafood for an extra charge.

Hot and sour spicy soup with coconut milk mushroom, galangal, lemongrass, lime leave, cilantro, shallot, choice of your chicken or tofu. Substitute prawns or seafood for an extra charge.

Hot and sour soup with seafood and holy basil.

Hot and spicy soup with baby pork spare rib, chicken stock, galangal, lemongrass, lime leave, cherry tomatoes, spring onion, shallot.

Chicken wing with spicy soup with galangal, lemongrass, lime leave, cherry tomatoes, spring onion, shallot.

Thai-Esan traditional spicy soup with baby pork ribs, red onions, lime leaves, tomato, galanga, lemongrass, and Thai fresh chili. Gluten-free. Spicy.

A non-spicy soup with tofu, bean thread noodles, ground pork and celery topped with crispy garlic.

Tom yum soup with coconut milk, mushroom, lemongrass, chili paste and lime juice with your choice of chicken or tofu. Gluten free, Spicy, Vegetarian.

Thai-esan traditional spicy soup with stewed beef or pork ribs, red onions, lime leaves, tomato, galangal, lemongrass and Thai fresh chili.

Ground pork and prawns stuffed wontons, bok choy in a clear broth soup topped with green onions and cilantro.

Homemade wontons stuffed w/ground pork and prawns served w/bok hoy in a clear broth soup topped with green onions and cilantro

Homemade wontons stuffed with ground pork and prawns served with box choy in hot & sour soup topped with green onions and cilantro

Grilled beef salad E-Sarn style with chili lime dressing serving portion 8 oz.

Serving portion 8 oz. grilled beef salad e-sarn style.

Marinated minced pork with crispy rice salad with a hint of curry paste.

E-Sarn style spicy bamboo shoot salad with herbs.

Pork liver salad with mint leave and shallots.

Prawns sashimi Thai style with spicy lime sauce and herbs.

Egg noodle salad with deep fried marinate pork belly.

Spicy minced pork or chicken with pork liver and skin seasoned with herb and chili lime dressing.

Glass noodle salad with minced pork and seafood with onion, tomato in salty and tangy dressing.

Spicy grilled pork jowl salad with onion, tomato, cucumber, celery in savory Thai style dressing. Add glass noodle or egg noodle for an extra charge.

Spicy trio salad with salted egg yolk, shrimp and moo yor mixed with rainbow tomato, onion and ngo gai.

Spicy papaya salad set with Moo Yor, SabbVerr wings, Kanom Jeen, boiled egg and cured pork.

Original Thai style papaya salad, green bean and tomato.

Thai spicy papaya salad with salted eggs.

E-Sarn style papaya salad with fermented fish sauce and field crab.

Spicy prawns salad E-Sarn style with rainbow tomato.

Spicy papaya salad with moo yor, crispy pork, kanom jeen and dried shrimp with seafood.

Spicy corn salad with boiled squid cherry tomato, green bean, lime juice, Thai chili, shallot.

Thai spicy avocado salad with green beans, lychee, cherry tomato and cashew nut.

Spicy fresh salmon salad with rainbow tomato, onion and ngo gai.

Grilled sour northeastern (e-sarn) and northern thai style spicy sausage.

Serving 4 skewers. Grilled marinated pork skewer with Northeastern special sauce.

Marinated whole chicken grilled with tamarind and fish sauce to perfection served with duo of sweet chili sauce and traditional spicy E-sarn sauce.

Grilled king size river prawns with spicy homemade seafood sauce 1 lb. serving portion.

2 skewers. Served with sweet chili sauce.

Serving 3 wings. Marinated whole chicken wings served with sweet chili sauce.

6 oz. Grilled pork jowl with spicy Northeastern special sauce.

BBQ Squid with Thai spicy herb sauce.

8 oz. Grilled marinated flat iron steak with tamarind seasoned dressing served with sticky rice.

Deep fried marinated pork belly served with special Thai dipping sauce.

Stir-fried crispy chicken in rich garlic sauce and bell peppers topped with crispy basil.

Crispy pork belly stir-fried with prik king chili paste.

Sweet and sour with tomatoes, cucumber, bell pepper, pineapple and sweet onion. Choice of chicken, pork, beef, or tofu. Prawns or seafood for an extra charge.

Choice of minced pork, minced chicken, beef or tofu wok-fried with holy basil.

Lightly battered chicken, cashew, stir fried in savory chili paste sauce.

Crispy chicken sauteed with cashew nuts, bell peppers, green onions, chili sauce.

Your choice of ground chicken or pork sautéed with basil leaves, green bean, and jalapeno peppers.

Sauteed with garlic, broccoli, snow pea, cabbage, and carrots in garlic black pepper sauce.

Sauteed with tomatoes, cucumber, pineapple, onions, bell peppers, snow pea, and celery in the sweet and sour sauce. Gluten-free.

Sauteed with fresh ginger, mushrooms, onions, snow pea, bell peppers, and celery stir-fried in black bean sauce.

Sauteed eggplant with basil, bell peppers, and black bean sauce.

Sauteed with green beans, bell peppers, and basil stir-fried in chili sauce.

Mix vegetables with oyster sauce.

Marinated beef in Thai natural herbs and spices then stir fried to perfection. Served on a bed of cabbage with sweet and sour sauce.

Sauteed with basil leaves, bell peppers, mushrooms and onions. Spicy.

Sauteed with basil leaves, green bean and jalapeno peppers. Vegetarian.

Sauteed with broccoli in oyster sauce. Vegetarian

Sauteed on a bed of cooked spinach topped with peanut sauce. Gluten free. Vegetarian, Gluten free.

Sauteed with zucchini, bell peppers, tomatoes, bamboo shoots, mushroom, onion and basil stir-fried in red curry paste. Vegetarian.

Deep fried chicken topped with three flavor sauce with mushroom, bell peppers and crispy basil.

Combination of beef, pork and chicken with bamboo shoots, baby corn, green beans, bell peppers, onions and basil, stir-fried in chili sauce. Spicy.

Stir fried seafood with bamboo shoots, bell peppers, onions, baby corn, green beans and basil in homemade spicy sauce

Choice of minced pork or chicken wok-fried with holy basil. Spicy.

Stir-fried crispy striped fish fillet with celery.

Deep fried striped fish filet with tri flavor sauce.

Steamed squid with tangy l ime sauce. Spicy.

Stir-fried seafood with creamy curry sauce and chili oil.

Deep fried marinated pork belly served with special thai dipping sauce.

Spicy green curry paste, green bean, bell pepper, eggplant, basil, and coconut milk.

Red Panang curry paste, bell pepper, kaffir lime zest, and coconut milk.

Yellow curry paste, potatoes, carrots, onions, pineapple, and coconut milk.

Sour curry with Thai style Cha-Ohm omelet and prawns.

Forest mushroom curry with coconut milk, pork belly and Cha-Ohm.

Roast duck in red curry with cherry tomato, pineapple, lychee, bell peppers, green apple and basil.

Panang curry with beef, bell pepper and kaffir lime leaves. Spicy.

Red curry paste in coconut milk with bamboo shoots, basil and bell peppers. Gluten-free.

Green curry paste in coconut milk with zucchini, eggplants, basil and bell peppers. Gluten-free.

Flaming curry in coconut milk with kaffir lime leaves and bell peppers. Gluten-free.

Yellow curry paste in coconut milk with carrots, onions, pineapple, and potatoes. Gluten-free.

Potatoes, carrots, onions, and peanuts in tangy massaman curry. Gluten-free.

Red curry paste in coconut milk with sliced roast duck with pineapple, green apple, cherry tomatoes, bell peppers, and basil. Gluten-free.

Thai red curry without coconut milk with green beans, bamboo shoots, baby corn, carrot, bell peppers, zucchini and herbs. Spicy, Vegetarian, Gluten free.

Red curry with prawns, pineapple, basil and bell peppers. Spicy, Gluten free.

Choice of meat fried rice with egg, Chinese broccoli, onion, and tomatoes. Prawns for an extra charge.

Stewed duck and boiled eggs over rice with tasteful homemade gravy.

Marinated deep fry pork over rice served with special dipping sauce and hard boil eggs.

Stewed duck and boiled eggs over rice with tasteful homemade gravy.

Fried rice with cured pork meat with skin, sweet onion, scallion and eggs.

Holy basil minced pork or chicken served with lava scramble eggs.

Moo Grob. Rice with marinated BBQ pork and crispy pork belly come with boiled eggs savory homemade demi-glace.

Choice of meat fried rice with pineapple, egg, carrots and pea, yellow curry powder, raisins, and cashew nuts (Prawns for an extra charge).

Stir-fried jasmine rice with crab meat, egg, onions, carrots and peas.

Thai style spicy fried rice with chili paste, prawns, squid, scallops, mussels, and imitation crab meat. Spicy.

Stir fried brown rice with yellow curry powder, egg, onions, baby corn, broccoli, bell peppers, snow peas and basil. Vegetarian

Stir fried jasmine rice with fresh garlic and your choice of meat. Vegetarian.

Traditional stir fried jasmine rice with shrimp paste served with caramelized pork, chopped green bean, sliced red onion, fresh Thai chilies, dried shrimp, sliced apple and sliced omelet in special platter.

Northeastern-style fried rice with egg and onions topped with Moo Dad Deaw

Wide rice noodle with crispy pork belly, fried tofu, pork liver and intestine in homemade Thai herbs broth topped with crispy garlic and cilantro.

Thin egg noodle with BBQ pork, minced pork, fish cake and crispy wonton.

Duck noodle soup with homemade duck broth, morning glory and bean sprout.

Chicken in yellow curry served with egg noodle, pickled cabbage, red onion and bean sprout.

Stir-fried rice noodle with Pad Thai sauce served with banana blossom.

Wide rice noodle stir-fried with homemade soy sauce.

Stir-fried noodle with spicy homemade sauce and basil.

Wok-Fried egg noodle with soft Thai omelet and dried chili.

Hot and sour noodle soup with minced pork, BBQ pork, fish ball and crispy wonton.

Combination of stewed beef, sliced beef, beef meat ball in Thai herb broth served with liver, intestine, bean sprouts, and Morning Glory.

Serves 2. Egg noodle in Tom Yum soup with river prawns, seafood, mussels, crispy pork belly, fish ball and 2 egg.

Wide rice noodle with marinated pork or seafood in black bean gravy sauce.

Stir-fried traditional Thai noodles with bean sprouts, green onions and egg.

Stir-fried wide rice noodles with Chinese broccoli and egg in sweet soy sauce.

Stir-fried wide rice noodles with broccoli, bamboo shoots, tomatoes, egg, onions, bell peppers, and basil in the homemade sauce.

Stir-fried traditional style noodle with chicken, bean sprouts, green leaf, and egg in homemade sauce.

Traditionally steamed egg noodles with stewed chicken, chili paste, coconut milk, yellow curry powder, chopped and pickled cabbage, red onions, and bean sprouts. Gluten-free.

An adventurous noodle soup with crispy pork belly, intestine, boiled egg and wide rice noodles in homemade broth topped with crispy garlic and cilantro.

Homemade marinated duck in duck broth with egg noodles, baby spinach, bean sprouts topped with toasted garlic and cilantro.

Wide rice noodles topped with Chinese broccoli in yellow bean gravy sauce. Vegetarian

Steamed egg noodles with bean sprouts, spinach and garlic sauce sprinkled with ground peanuts, chopped green onions and cilantro. Vegetarian.

Stir-fried traditional bean thread noodles with bean sprouts and green onions wrapped with egg. Vegetarian.

Sauteed wide rice noodles served on bed of cooked spinach and topped with peanut sauce. Gluten Free. Vegetarian.

Stir-fried egg noodles, carrots, baby corn, cabbage, snow pea and bell peppers in homemade sauce. Vegetarian

Wide rice noodles with broccoli, egg, onions, bell peppers, green bean, carrots and basil stir-fried in red and yellow curry sauce. Vegetarian

Rice noodles with prawns, squid, group pork, lime juice, bean sprouts in broth topped with crispy wonton, fried garlic and cilantro. Vegetarian. Gluten free.

Crispy wontons in pad Thai sauce topped with prawns.

Wide rice noodles with marinated pork in black bean gravy.

Wonton and egg noodle soup with crispy pork belly.

Deep fried whole fish topped with spicy herbs, celery, onion, roasted peanut and fresh mint leaves.

Deep fried sun-dried whole fish side with Thai papaya salad.

Fried rice river prawns and tiger prawns, soft omelet and shrimp paste served with Thai spicy seafood sauce.

Steamed squid with tangy lime sauce.

Stir-fried seafood with creamy curry sauce and chili oil.

Deep fried whole fish in sour and spicy clear curry with cabbage and cauliflower.

Stir-fried eggplant with bell peppers, onion and basil.

Mixed vegetables stir-fried in oyster sauce.

Wok-fried green bean.

Wok-fried white cabbage with special sauce.

Chinese broccoli stir-fried with oyster sauce.

Wok-fried morning glory with thai bird chili, garlic and yellow bean sauce.

Wok-fried enoki mushroom.

Deep fried vegetable roll served with plum sauce. Vegetarian.

Fresh herbs, rice noodles wrapped in steamed rice paper served with tangy tamarind sauce. Gluten-free. Vegetarian.

Deep-fried soft tofu served with peanuts in sweet chili sauce. Gluten-free, Vegetarian.

Grilled marinated chicken on bamboo sticks in coconut milk and curry powder served with peanut sauce and pickled cucumber.

Deep-fried wonton stuffed with Dungeness crab, cream cheese, celery, water chestnut, taro and scallion.

Deep fried calamari lightly dusted.

Grilled pork skewers served with spicy lime sauce.

Deep-fried sun-dried beef.

Deep-fried sun-dried pork.

North-Eastern Thai style sausage.

Spicy Northern Thai style sausage. Spicy.

Deep-fried pork intestine served with homemade spicy sauce.

Deep fried chicken wings marinated with Thai herbs and spices.

Deep fried golden prawns with homemade plum sauce.

Fried with salt and honey. Vegetarian.

Minced chicken wrapped in spring rolls pastry and lightly fried.

A combination of satay, spring rolls, crab Rangoon, coconut prawns, money bags.

Original Thai style spicy papaya salad. Spicy.

Spicy Laotian style papaya salad with pla ra. Spicy.

Spicy papaya salad with field crabs. Spicy.

E-sarn style papaya salad with pla-ra and field crabs.

Ground chicken or pork in roasted rice powder, red and green onions, mint leaves and lime juice served with fresh cabbage and green bean. Gluten free.

Grilled New York steak tossed with lime-sauce, red and green onions, toasted rice over mixed green salad. Gluten-free.

Thai style grilled Pork tossed with lime-sauce, red and green onions, toasted rice over mixed green salad. Gluten-free.

Prawns, squid, ground chicken and clear noodles tossed with lime-sauce, tomatoes, red onions, ginger, and peanuts. Gluten-free. Vegetarian.

Spicy crispy rice and minced pork with herb and chilies.

Pork liver mixed with herbs and spicy lime sauce.

E-Sarn style spicy bamboo shoot salad.

Thai prawn sashimi with house special chili sauce.

Som Tum, chicken wings, Nam, kanom jeen, boiled egg, crispy pork skin.

Grilled pork tossed with lime-sauce, red and green onions, toasted rice over mixed green salad. Gluten free.

Crispy tofu, lettuce, cucumber, tomatoes, red and green onions, cilantro, mint leaves served with lime dressing. Gluten free.

Spicy lemongrass flavored prawns salad with cashew nuts and herbs. Gluten free. Hot and spicy.

Thai style spicy salad with clear jumbo noodles, ground pork, calamari, prawns, white onion and Thai chilies. Recommended.

Pad Thai noodles served with Dungeness crab and crispy soft shell crab.

Stir-fried crispy chicken in a rich garlic sauce and bell peppers topped with crispy basil.

Grilled New York steak marinated with country sauce served with spicy roasted rice-lime sauce.

Thai style grilled pork served with spicy lime dressing.

Crispy pork belly stir-fried with green bean and prik king chili paste.

Crispy pork belly stir-fried with hot basil sauce.

Deep fried marinated pork belly served with special Thai dipping sauce.

A must try homemade marinated Thai style BBQ duck.

Deep-fried whole red snapper topped with spicy lime dressing mixed with herbs.

Deep-fried whole red snapper topped with special homemade sauce

Grilled New York steak in green curry paste with coconut milk, shredded kra chai, green beans, zucchini, bell peppers and basil. Gluten free.

Tender pork ribs marinated with garlic sauce served with steamed vegetables.

Steamed glass noodles and prawns in hot pot.

Green curry paste in coconut milk with avocado, eggplant, baby corn, basil and bell pepper with your choice of prawns or scallop.

Grilled salmon with Thai chili paste, lemongrass, red onions, green apple and cherry tomatoes served with green salad. Gluten free. spicy.

Grilled salmon with chu-chee curry sauce, kaffir lime leaf, bell peppers, basil, and coconut meat. Gluten free.

Grilled salmon with chu-chee curry sauce, kaffir lime leaf, bell peppers, basil and coconut meat. Gluten free.

Deep fried marinated half duck, mango, bell pepper, crispy basil topped with trio sauce.

Deep fried marinated half duck topped with herbs and curry sauce.

Grilled marinated rack of lamb with garlic pepper sauce served with steamed vegetables.

Grilled marinated rack of lamb served with tamarind black pepper sauce.

Grilled Salmon topped with spicy lime dressing mixed with herbs

Grilled whole chicken marinated in special homemade sauce served with Thai chili sauce and sticky rice

Deep fried fish with homemade sauce and topped with crispy herbs.

Deep fried fish in spicy lime dressing mixed with herbs. Spicy.

Deep fried topped with special chili sauce. Spicy

Fish marinated in special sauce then deep fried.

Steamed fish topped with spicy chili lime dressing.

Grilled salmon in an exotic way served with grilled vegetables and varieties of sauces.

Deep fried Sun-dried beef.

Deep fried sun-dried pork.

North-eastern Thai style sausage.

Grilled whole chicken marinated in special marinade sauce served with sweet and sour sauce.

Grilled New York steak marinated with country sauce served with spicy roasted rice-lime sauce. Spicy.

Grilled pork served with spicy lime dressing. Spicey.

Stir-fried pork with xo sauce.

Deep fried whole fish in sour and spicy clear curry with variety of veggies. Spicy.

Deep fried whole fish topped with spicy herbs. Spicy.

Marinated whole chicken grilled to perfection served with duo of sweet chili and jaew sauce.

Rice with holy basil minced pork or chicken served with lava scramble eggs choice of chicken, pork, beef or tofu. Substitute prawns or seafood for additional charge.

Stir-fried rice noodle with pad thai sauce served with banana blossom choice of chicken, pork, beef or tofu. Substitute prawns or seafood for additional charge.

Deep fried sun-dried whole fish with papaya salad.

Served with bean sprouts and morning glory.

Ma ma tom yum with river prawns, seafood and egg serving 2 persons.

Grilled king size river prawns with spicy homemade seafood sauce 1 lbs serving portion.