Home-made hot sauce, ranch and celery sticks. Sauce options: BBQ, Spicy, or Naked.

Corn tortilla chips, melted cheese, black beans, jalapenos, guacamole, sour cream and salsa Fresca. Make them Aussie style topped off with authentic Aussie style seasoned ground beef for an additional charge.

Served with lemon sriracha aioli.

Served with garlic yogurt sauce and micro greens.

Served with salsa Fresca and sour cream.

Topped with Parmesan cheese, baked and served with tortilla chips.

With gravy or sweet chili sauce and sour cream.

Sweet potato fries with garlic yogurt sauce.

Poached eggs, Taylor ham and hollandaise and English muffin, served with brekky spuds.

With diced potatoes, onions and red peppers. Served with 2 farm fresh eggs any style and brekky spuds.

(A Real Aussie Favorite) Poached eggs, smashed and spiced up avocado, cherry tomato aioli on sliced ciabatta toast served with brekky spuds. Add Bacon for an extra charge.

Rib eye steak, 2 eggs any style, served with brekky spuds.

Classic Aussie meat pie, Monterey Jack, topped with a fried egg and served with brekky spuds.

Two eggs any style, bacon, Heinz baked beans and grilled tomato with brekky spuds and toast.

Taylor ham, fried egg and American cheese served with brekky spuds.

Two farm fresh eggs any style with bacon and brekky spuds.

With balsamic vinaigrette. Add grilled chicken (6 oz.), grilled fish (6.oz.) for an extra charge.

With house-made croutons, Caesar dressing and parmesan cheese. Add grilled chicken (6 oz.), grilled fish (6.oz.) for an extra charge.

Chicken sukiyaki over crisp lettuce with tomatoes, carrots, cucumber, avocado, green onions and micro greens. Served with a house-made ginger carrot dressing.

Rocket, iceberg, sauteed asparagus, kalamata olives, toasted hazelnuts, grilled halloumi and cherry tomato tossed in balsamic vinaigrette. Add grilled chicken (6 oz.), grilled fish (6.oz.) for an extra charge.

8 oz. 100% prime chuck beef, lettuce, tomato, jack cheese, grilled onions, pineapple, beets and fried egg served with potato chips. Substitute hand cut fries for an additional charge.

8 oz. 100% prime chuck beef, lettuce, tomato, American cheese, onion and dill pickle aioli served with potato chip. Substitute hand cut fries for an additional charge.

Roast New Zealand lamb, rocket, grilled onions, roast red peppers, provolone and mint aioli on a toasted pub roll. Served with potato chips. Substitute hand cut fries for an additional charge.

With arugula and spicy pineapple jam on a toasted pub roll. Served with coleslaw.

Fried chicken breast with lettuce, tomato, onion, mayo and avocado. Served with potato chips. Add Bacon for and extra charge. Substitute hand cut fries for an additional charge.

Field Roast sunflower cutlet, rocket, grated beets and carrots, cucumber and cilantro garlic yogurt sauce. Served with potato chips. Substitute hand cut fries for an additional charge.

Served on a toasted pub roll with tartar sauce, shredded lettuce and a side of coleslaw. (Yep, that's right. Fish and chips on a sandwich)

Stuffed with roasted red peppers, sauteed spinach, garlic, caramelized onions and topped with provolone cheese. Served with potato chips. Substitute hand cut fries for an additional charge.

Turkey, cheese and tomato.

Ham, cheese and tomato.

With mash potatoes, sauteed vegetables and topped with onion rings.

Served with garlic mash potatoes, seasonal vegetables, gravy and mint sauce.

In house roasted, served on a toasted pub roll with provolone cheese, french fries and au jus.

Breaded chicken breast, ham, fresh melted mozzarella and home-made marinara. Served with hand cut fries.

Breaded chicken breast and onion gravy with hand cut fries.

Served with coleslaw, home-made tartar sauce and lemon.

Sausage, grilled onion, mash and gravy.

Sauteed with brown butter and sage.

Classic meat pie, mash, peas and gravy.

Add Cheese for an extra charge.

With fries.