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Pike Place Chowder (Pike Place Market)
Voted "Nation's Best" including meaty clams flavored with bacon, cream, and a secret blend of herbs and spices. Inducted into the great chowder cook-off hall of fame | Contains pork.
Authentic Pacific Northwest flavors, with smoked salmon, capers, potatoes, and savory cream-cheese richness. Lox-and-bagels, without the bagel.
Perfectly balanced herb-infused tomato broth, slow-cooked with onions and celery, loaded with tender clams.
Award-winning recipe including a perfect balance of crab meat and oysters, with a hint of spicy, earthy beef chorizo, flavored with leeks, potatoes, tomatoes and special seasonings.
Award-winning recipe including delectable medley of Pacific Cod, Northwest Salmon, Bay Shrimp, flavored with fresh basil, and simmered in a creamy tomato-based broth.
Award-winning recipe including sweet, tender scallops seared in the kettle, served in a creamy broth, tomatoes, perfectly flavored with dill and lime juice.
Chef’s Choice of ingredients and flavors, market fresh and delicious every day. May include: halibut, mussels, scallops, shrimp, clams, oysters, crab, salmon, lobster, pork.
Velvety chowder prepared with the freshest vegetables simmered in coconut milk, enhanced with the zesty flavor of lime juice.
Get four 6 oz. cups of our best-selling chowders: New England Clam Chowder, Seafood Bisque, Smoked Salmon Chowder, Crab & Oyster Chowder. Sorry, no substitutions.
Served cold. Succulent sweet Maine lobster meat, perfectly balanced with mayo, celery, lemon juice and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
Served cold. Tender bay shrimp star in this luscious combo of flavors, brightened with lemon juice, and tossed with mayo, celery, and special seasonings. 1/4Ib (6" bun)
Served cold. Delectable fresh Dungeness crab meat, lightly tossed with mayo, celery, lemon juice, and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
Served cold. Delectable seafood combo of bay shrimp and Dungeness crab meat mixed gently with lemon juice, mayo, celery, and special seasonings. 1/4Ib (6" bun)
Served warm. Tender Maine lobster meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
Served warm. Fresh Dungeness crab meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat or freeze up to 6 months. The same award-winning recipe served in our restaurants. Meaty clams flavored with bacon, cream, and a secret blend of herbs and spices. Inducted into the Great Chowder Cook-Off Hall of Fame. Ingredients: Bacon (pork), Chopped Ocean Clams, Bacon, Potatoes, Celery, Onion, Thyme, White Pepper, Sea Salt, Clam Stock, Half-and-Half, Butter, Flour. Contents are perishable: freeze or refrigerate within two hours of delivery. Follow heating instructions carefully.
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat or freeze up to 6 months. The same award-winning recipe served in our restaurants. Delectable medley of Pacific Cod, Northwest Salmon, Oregon Bay Shrimp, flavored with fresh basil and simmered in a creamy tomato-based broth. Ingredients: Salmon, Cod, Crab, Bay Shrimp, Garlic, Black Pepper, Sea Salt, Tomato-Basil-Cream Broth, Shellfish Stock, Cream, Butter, Flour Contents are perishable: freeze or refrigerate within two hours of delivery. Follow heating instructions carefully.
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat or freeze up to 6 months. The same award-winning recipe served in our restaurants. Sweet, tender scallops seared in the kettle, served in a creamy broth, perfectly flavored with dill and lime juice. Ingredients: sea scallops, potato, onion, tomato, fresh dill, lime juice, shellfish stock, seasonings, butter, cream, flour. Contents are perishable: freeze or refrigerate within two hours of delivery. Follow heating instructions carefully.
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat or freeze up to 6 months. The same award-winning recipe served in our restaurants. Authentic Pacific Northwest flavors, with nova smoked salmon, capers, and cream cheese Ingredients: smoked salmon, cream cheese, capers, potato, onion, celery, tomato, garlic, seasonings, shellfish stock, cream, milk, butter, flour. Contents are perishable: freeze or refrigerate within two hours of delivery. Follow heating instructions carefully.
Menu for Pike Place Chowder (Pike Place Market) provided by Allmenus.com
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