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Capitol Cider

(206) 397-3564

We make ordering easy. Learn more

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  • 818 E Pike St, Seattle, WA 98122
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Capitol Cider

  • (206) 397-3564

    We make ordering easy.

  • Menu
  • Breakfast
    All menu items are 100% gluten-free and peanut-free.
  • Brunch Kids
    All menu items are 100% gluten-free and peanut-free.
  • Brunch Sides
    All menu items are 100% gluten-free and peanut-free.
  • Lunch
    All menu items are 100% gluten-free and peanut-free.
  • Dinner Small Plates
    All menu items are 100% gluten-free and peanut-free.
  • Dinner Soup and Salads
    All menu items are 100% gluten-free and peanut-free.
    • Lentil Soup $7.35+

      Garlic, onion, harissa yogurt. *Vegetarian, egg-free, gluten-free. Vegan w/out yogurt.

    • Tomato Bisque $7.35+

      Tomato, cream, Parmigiano, garlic herb breadcrumbs (egg free w/out). * Vegetarian, gluten-free.

    • Broccoli Cheddar Soup $7.35+

      Vegetable stock, cream, apple cider, garlic, onion, lemon crème fraîche. *Vegetarian, Egg-free, Gluten-free.

    • Harvest Salad $14.70

      Arugula, poached pear, goat cheese (vegan without), roasted squash, candied pumpkin seed, preserved lemon vinaigrette. *Vegetarian, Egg-free, Gluten-free.

    • Wedge Salad $14.70

      Iceberg lettuce, bacon, cherry tomato, blue cheese dressing. *Gluten-free.

    • Caesar Salad $14.70

      Romaine, Parmesan, herbed garlic breadcrumbs, miso dressing. *Vegetarian, Gluten-free.

    • Marinated Beets $13.65

      Local goat cheese, radish, micro greens, coriander vinaigrette. *Vegetarian, egg-free, gluten-free. Vegan w/out cheese.

    • House Salad $9.45

      Tomato, radish, cucumber, Boston lettuce and cider vinaigrette. *Vegan, gluten-free.

    • Fish Chowder Dinner $10.50

      Cpd, steelhead, horseradish gremolata. Contains fish.

    • Marinated Beets Salad Dinner $13.65

      Local goat cheese, summer radish, flake salt, micro green and coriander vinaigrette. Vegetarian.

    • House Salad Dinner $9.45

      Tomatoes, radish, cucumber, bibb lettuce and cider vinaigrette.

    • Vegan Kale "Caesar" Salad Dinner $12.60

      Miso "Caesar" dressing, plant based crouton and fennel. Vegan

    • Gazpacho Dinner $10.50

      Tomato, cucumber, basil, red onion, jalapeno. Vegetarian. Dairy free.

    • Harvest Salad Dinner $14.70

      Cider poached pear, roasted squash, blue cheese, Parmesan-encrusted pine nuts and maple cider vinaigrette. Vegan.

    • Spring Salad Dinner $10.50

      Arugula, frisee, endive, fruit, tomatoes, candy lemon vinaigrette, edible flowers. Vegan.

    • Tomato Bisque Dinner $11.55

      Tomato, cream garlic Parmesan crouton and herbs. Vegetarian.

    • Heirloom Tomato Salad $15.75

      Herbed ricotta, radish, red onion, apple cider vinaigrette, micro-basil. *Gluten-free, vegetarian, egg-free.

    • Caesar Potato Salad $9.45

      Miso caesar dressing, sunflower seed, Parmesan, bacon, chive. *Gluten-free, egg-free. Dairy-free without Parmesan.

  • Dinner Large Plates
    All menu items are 100% gluten-free and peanut-free.
  • Dinner Kids
    All items are gluten free.
    • Kids Chicken Thigh & Fries $10.50

      Buttermilk-brined chicken thigh, fries. *Contains dairy, gluten-free.

    • Kids Fish and Chips $10.50

      Cod, Worley's cider batter, tartar (dairy free w/out). Fries. *Gluten-free.

    • Kids Grilled Cheese & Fries $10.50

      Cheddar cheese, grilled on white GF bread. Fries. *Vegetarian, gluten-free.

    • Kids Housemade Spaghetti w/ Butter & Parmesan $10.50

      *Vegetarian, gluten-free.

    • Chicken Tenders and Fries $10.50

    • Almond Butter and Jam Sandwich with Fresh Fruit $8.40

    • Grilled Cheese & Tomato Soup $10.50

    • Kids Macaroni & Cheese $10.50

      Cheddar, Gruyere, Brie; herbed garlic breadcrumbs. *Vegetarian, Gluten-free.

  • Dinner Sides
    All menu items are 100% gluten-free and peanut-free.
    • Half Avocado $3.00

      *Vegetarian, vegan, dairy-free, gluten-free.

    • Bacon $1.00

      Per piece. Dairy free.

    • Fried Chicken Thigh $7.00

      Buttermilk-brined thigh. *Gluten-free, contains dairy.

    • House Pork Belly $7.00

      *Dairy-free, egg-free, gluten-free.

    • Sauteed Mushrooms $5.00

      *Vegetarian, gluten-free.

    • Cider Onions $2.00

      *Vegan, gluten-free.

    • Portobello $5.25

      Vegetarian. Vegan. Dairy free.

  • Dinner Desserts
    All menu items are 100% gluten-free and peanut-free.
    • Warm Chocolate Brownie $12.60

      Caramel sauce, Chantilly cream and cocoa nibs. *Vegetarian, gluten-free.

    • Classic Cheesecake $12.60

      Seasonal fruit compote, oat crust.. *Gluten-free, contains dairy. Oat crust made with Bob's Red Mill GF oats.

    • Lemon Bar Dinner $9.45

      Shortcrust, Swiss meringue, fresh lemon

  • House-Made Aioli and Sauce
    All items are gluten free.
    • Garlic Aioli $2.00

      *Gluten-free. Contains egg.

    • Stoneground Mustard Aioli $2.00

      *Gluten-free. Contains egg.

    • Aleppo Aioli $2.00

      *Gluten-free. Contains egg.

    • Jalapeno Honey Aioli $2.10

    • Tartar Sauce $2.00

      *Gluten-free. Contains dairy.

    • Ranch Dressing $2.10

    • Miso BBQ $2.10

    • Carolina BBQ $2.10

    • Blue Cheese Dressing $2.00

      *Gluten-free. Contains dairy.

Menu for Capitol Cider provided by Allmenus.com

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