Perche'no Pasta e Vino

our famous marinated grilled portabella mushroom

homemade prosciutto and fresh melon

squid marinated in olive oil, balsamic vinegar and lemon served on spring greens

our famous chef special selection from the antipasto bar

fresh sliced tomatoes, mozzarella cheese and fresh basil, drizzled with extra virgin oil

fried polenta topped with meat sauce an mushrooms

homemade prosciutto wrapped with fresh mozzarella cheese in reduced balsamic vinegar

fried artichoke heart with marinara sauce

rice ball stuffed cheese and breaded with marinara

a variety cheese plate including pecorino, parmigiano, asiago and gorgonzola, with a reduced balsamic sauce

fresh organic spring mixed greens with tomatoes, mushrooms, carrots, olives and our own italian or gorgonzola dressing

our own creation: wilted spinach with pancetta onion, tomatoes, fresh mozzarella cheese and balsamic vinegar dressing

fresh romaine lettuce, croutons, anchovies, and cheese with our caesar dressing

fresh mixed green lettuce, tomatoes, peppers, olives, beans, mushrooms and cheese in an olive oil and balsamic vinegar dressing

classic tuscan bread salad with tomatoes, celery, onion, red wine vinegar, and olive oil

tomatoes, pancetta, onion, pasta, and beans

fresh cheese tortellini in chicken stock and parmesan cheese

chefs flavor pasta sauteed in garlic, boneless and skinless sardines, italian parsley, capers and parmesan cheese

classic lasagna layered with bechamel and homemade meat sauce

pasta tossed in egg yolk, parmesan cheese, parsley then stuffed with pancetta, onion, and garlic

flower pasta in wine, cream, porcini mushroom, parmesan cheese, and white truffle oil

baked pasta in meat sauce, mozzarella and parmesan cheese

twist pasta and italian sausage in spicy tomato sauce

fettuccine and sauteed prawns with basil cream sauce

tender crepe filled with veal, pork, chicken and ricotta cheese served with marinara and bechamel sauce

clams, mussels, calamari, scallops, and prawns in marinara sauce

handmade cheese pasta served in a creamy gorgonzola sauce

handmade beef ravioli in a cream and meat sauce

curly pasta with pine nuts, basil, a touch of cream and parmesan cheese

handmade potato dumplings in a marinara sauce

spinach pasta with fresh tomatoes and goat cheese

tomato pasta sauteed with porcini mushrooms, cream, homemade prosciutto, marinara and parmesan cheese sauce

handmade tomato ravioli stuffed with our famous portabella mushrooms sauteed in sage butter and white truffle oil

homemade fresh spinach lasagna with our famous grilled portabella and cheese in a marinara sauce

spinach and egg fettuccine sauteed in cream with smoked salmon

for anchovy lovers squid ink pasta in garlic, olive oil white beans, anchovies, and parmesan cheese

tomato pasta, sun-dried tomatoes, zucchini, basil and calamari

twisted spinach pasta, green peas, garlic, roasted red peppers, mushrooms and homemade prosciutto in parchment paper

with sauteed scallops in lemon cream

tomato flower shape pasta in garlic, onion, rosemary, mushroom with hand shredded chicken, and parmesan cheese

curly spinach pasta sauteed with green peas, capers, marinara, tuna and ricotta cheese

arborio rice with sauteed onions, carrots, zucchini, tomatoes, basil and mushrooms

typical risotto in venice and puglia. squid ink sauteed with parsley and calamari

arborio rice with clams, prawns, scallops, sun-dried tomatoes

arborio rice with porcini mushroom, cream, and parmesan cheese

aborio rice sauteed salmon, green peas, and marinara

for sardine lovers, boneless and skinless sardines, caramelized onions, parsley

portabella mushroom, mozzarella cheese and white truffle oil

tomato sauce, parmesan cheese and homemade prosciutto

fresh tomatoes, mozzarella cheese, olive oil & fresh basil

mozzarella, ricotta, parmesan, gorgonzola and parsley

homemade meat sauce and parmesan cheese

pasta fagioli & insalata della casa

suppli & caesar

la panzanella salad with either baked rigatoni al forno or foccacia cipolle

choice of one: maritime pacific navigato dark, deschutes brewery mirror pond ale, kaliber non-alcoholic

choice of one: montulpulciano (red), pinot grigio (white)

choice of one: carciofi fritti, polenta frita, suppli, bread salad, house salad

choice of one: rigatoni pesto, spaghetti bolognese, fettuccine alfredo, cipolle foccacia