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No cuisines specified
Tavern Law
Gluten-free.
Gluten-free. Arugula, burrata, zaatar vinaigrette.
Gluten-free. Serrano pepper fondue.
House ranch or Barbeque.
Gluten-free. Rutabaga, kale, pine nut, sherry gastrique.
Garlic breadcrumbs, scallion.
Gluten-free.
Gluten-free.
Gluten-free. Piperade, duck egg, basil.
Gluten-free. Peppercorn, rosemary, Parmesan, yukon potato.
Cider braised apple, scotch caramel, vanilla chantilly.
Seasonal accompaniments, toast.
Gluten-free. Mignonette, lemon.
Mascarpone, pickled shallot, crispy capers.
Honey, fig, toast.
Gluten-free. Broccolini, molasses, ginger, gochujang, smoked apple butter.
Onion jam, provolone, aioli, served with fries.
Menu for Tavern Law provided by Allmenus.com
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