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India Bistro

(206) 783-5080

We make ordering easy. Learn more

Google map
  • 2301 Nw Market St, Seattle, WA 98107
  • Restaurant website
  • Chicken ,  Healthy ,  Indian ,  Seafood ,  Soups ,  Vegetarian
  • $$$$$
  • Grubhub.com
  • India Bistro

  • (206) 783-5080

    We make ordering easy.

  • Menu
  • Appetizers
    • Vegetables Samosas $6.95

      2 deep fried pastries with mildly spiced potatoes and peas.

    • Vegetable Pakoras $6.95

      Vegetables mixed with lentil flour battered and deep fried.

    • Paneer Pakoras $7.95

      Fresh homemade Indian cheese coated with lentil flour battered and deep fried.

    • Mixed Appetizers $10.95

      Includes samosas, vegetable pakoras, chicken pakoras, fish pakoras and kebob.

    • Onion Bhaji $6.95

      Onions mixed with lentil flour and deep fried.

    • Baba Ghanoush $8.95

      Eggplant smoked in tandoor pureed and mixed with tahini sauce, garlic, olive oil. Served with naan.

    • Chicken Pakoras $7.95

      Pieces of chicken mixed with lentil flour battered and deep fried.

    • Fish Pakoras $8.95

      Fish pieces with lentil flour battered and deep fried.

    • Calamari $8.95

      Crushed coriander crumbed calamari with lentil flour and deep fried.

    • Masala Pappad $6.45

      Cumin pappad topped with chopped tomatoes, onions, bell peppers and spices.

    • Aleppy Fried Prawns $11.95

      Prawns marinated with chili flakes in rice flour served with spicy mango sauce.

    • Hummus $8.95

      Dip of garbanzo beans, tahini sauce, garlic, olive oil. Served with naan.

    • Curried Mussels $12.95

      Mussels cooked with garlic and ginger curry sauce.

    • Vegetable Mixed Platter $12.95

      2 pieces of samosas and assorted pakoras.

    • Chat Papri $5.95

      Crispy flour chips mixed with tamarind, garbanzo beans and topped with raita.

  • Soups and Salads
    • Mulligatawny Soup $5.95

      Traditional Indian soup made with chicken, lentils and spices.

    • Murg Shorba $5.95

      Delicious lentil soup made with chicken, herbs and mild spices.

    • Tomato Basil Soup $5.95

      Rich tomato soup with basil.

    • Daal Soup $5.95

      Vegetarian soup made from Indian lentils and spices. Vegetarian.

    • Tandoori Chicken Salad $9.95

      Tandoori chicken and crisp romaine lettuce with raisins and mango dressing.

    • Mixed Salad $5.95

      Garden fresh vegetables in special dressing.

  • Chicken Specialties
    • Murg Makhini $19.95

      A.K.A. Butter chicken. Boneless pieces of chicken broiled in the tandoor and then cooked in cream sauce.

    • Chicken Coconut Curry $19.95

      Chicken cooked with coconut milk and special blend of spices.

    • Murg Masala $19.95

      Boneless chicken marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy.

    • Chicken Korma $19.95

      Tender chicken cooked in cream sauce with cashews, nuts, ground spices and crushed cheese.

    • Chicken Vindaloo $19.95

      A spicy speciality from goa. Chicken cooked with vinegar, spices and potatoes. Spicy.

    • Chicken Saagwala $19.95

      Boneless chicken cooked with pureed spinach and Indian spices.

    • Chicken Curry $19.95

      Chicken cooked in onion and tomato sauce.

    • Kashmiri Chicken $19.95

      Boneless chicken cooked in cream sauce with fruits and mild spices.

    • Murg Jalfraizies $19.95

      Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables.

    • Mango Chicken $19.95

      Tender chicken cooked in tomato sauce and mango chutney.

    • Chicken Do Pyaja $19.95

      Chicken marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices.

  • Seafood
    • Jheenga Vindaloo $20.95

      A spicy specialty from Goa. Jumbo prawns cooked with vinegar spices and potatoes. Spicy.

    • Jheenga Saag $20.95

      Prawns cooked with pureed spinach and spices.

    • Fish Masala $20.95

      Boneless fish cooked with fresh tomatoes, sauce, onions and spices.

    • Jheenga Makhni $20.95

      Prawns cooked in cream sauce.

    • Jheenga Masala $20.95

      Jumbo prawns marinated with fresh ground spices then cooked with gravy.

    • Fish Jalfrazies $20.95

      Marinated fish cooked with tomatoes, onions and seasonal vegetables.

    • Jheenga Jalfrazies $20.95

      Jumbo prawns marinated with fresh ground spices and sauteed with tomatoes, onions, mushrooms and seasonal vegetables.

  • Lamb Specialties
    • Lamb Vindaloo $20.95

      A spicy specialty from Goa. Lamb cooked with vinegar, spices and potatoes. Spicy.

    • Roghan Josh $20.95

      Lamb cooked with fresh tomato, ground onions, ginger, yogurt and Indian spices.

    • Lamb Korma $20.95

      Lamb cooked in cream sauce with cashew, nuts, ground spices, and crushed cheese.

    • Saag Lamb $20.95

      Lamb cooked with pureed spinach and fresh Indian spices.

    • Lamb Tikka Masala $20.95

      Boneless lamb marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy.

    • Lamb Methi Curry $20.95

      Tender pieces of lamb cooked with dry fenugreek, garlic and simmered in a curry sauce.

    • Lamb Do Pyaja $20.95

      Lamb marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices.

    • Mango Lamb $20.95

      Lamb cooked in tomato sauce and mango chutney.

    • Lamb Jalfrazies $20.95

      Tender lamb sauteed with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables.

    • Keema Matar $20.95

      Ground lamb cooked with green peas.

    • Lamb Coconut Curry $20.95

      Lamb cooked with coconut milk and special blend of spices.

    • Lamb Kashmiri $20.95

      Lamb cooked in cream sauce with fruits and mild spices.

  • Tandoori Sizzlers
    • Murg Tikka $19.95

      Pieces of boneless chicken breast marinated with our special ingredients.

    • Murg Tandoori $18.95

      1/2 of a spring chicken marinated with Indian spices and grilled in the tandoor.

    • Lamb Kebab $21.95

      Pieces of boneless lamb legs, marinated and grilled.

    • Rack of Lamb $24.95

      Australian lamb marinated in our special spices.

    • Tandoori Salmon $25.95

      Fresh salmon marinated with Indian spices and grilled in tandoor, served with mango salsa.

    • Seekh Kebab $20.95

      Tender lamb ground with ginger, garlic, green chilies, fresh coriander and onions.

    • Fish Tikka $20.95

      Fish marinated with a hint of garlic and slowly grilled.

    • Paneer Tikka $19.95

      Cubes of paneer cooked in the tandoor.

    • Lasooni Teekha Prawns $20.95

      Tandoor broiled tiger prawns marinated in roasted garlic and chili paste.

    • Tandoori Combo $25.95

      Combination of tandoori chicken, lamb, tikka, seekh kebab, fish and prawns.

    • Jheenga Tandoori $20.95

      Jumbo shrimp marinated with a hint of garlic and slowly grilled.

    • Seafood Platter $18.95

      Combination of seabass tikka, salmon and prawns grilled in the tandoor. Served with basmati rice.

  • Vegetarian Specialties
    • Saag Paneer $19.95

      Pureed spinach and paneer cooked with freshly ground spices.

    • Aloo Gobhi $18.95

      Cauliflower and cubes of potatoes. Cooked with hint of spice, garlic, ginger sauce and onions.

    • Mattar Paneer $19.95

      Fresh homemade cheese with green peas. Cooked in onions, tomatoes and Indian spices.

    • Malai Kofta $19.95

      Minced paneer (fresh homemade Indian cream cheese) and potato balls stuffed with dried fruits and in a mild cream sauce.

    • Eggplant Bhartha $18.95

      Whole eggplant baked over open flame, mashed and seasoned with herbs and spices.

    • Navratan Korma $19.95

      Mixed vegetables cooked in a mild cream sauce with cashews, nuts, ground spices and crushed cheese.

    • Mango Paneer Curry $19.95

      Paneer cooked in tomato sauce with mango chutney and a touch of cream.

    • Shahi Paneer $19.95

      Paneer cooked in cream sauce with fruits.

    • Aloo Chole $18.95

      Garbanzo beans cooked with cubes of potatoes, ground onions and spices true Punjabi style.

    • Saag Aloo $18.95

      Pureed spinach and potatoes cooked with freshly ground spices.

    • Paneer Karahi $19.95

      Cubes of paneer cooked with onions, green bell peppers and herbs.

    • Aloo Mattar $18.95

      Potatoes and green peas in spiced gravy.

    • Daal Maharani $18.95

      Creamed lentils tempered and seasoned in mild spices and clarified butter.

    • Bhindi Masala $18.95

      Okra sauteed with fresh tomatoes, onions and spices.

    • Vegetable Jalfrazies $19.95

      Sauteed mixed vegetables.

    • Punjabi Curry $18.95

      Stir fried yogurt with vegetable pakoras.

    • Jeera Aloo $19.95

      Cubes of potatoes cooked with onions, cumin and spices.

    • Mushroom Matar $19.95

      Mushrooms and green peas in spicy gravy. Spicy.

    • Daal Tadka $18.95

      Yellow lentils cooked with onions, tomatoes, ginger and garlic.

    • Mixed Vegetable Curry $18.95

      Mixed vegetables cooked with spices and tomato.

  • Rice Specialties
    • Shahjahani Biryani $19.95

      Basmati rice cooked with boneless chicken, freshly ground spices, saffron and almonds. Garnished with raisins and coconut.

    • Pea Rice $7.95

      Saffron flavored rice cooked with peas and spices.

    • Mughlai Biryani $20.95

      An ornate rice dish cooked with boneless lamb and freshly ground spices garnished with almonds, nuts and raisins.

    • Vegetable Biryani $19.95

      Basmati rice made with a selection of mixed vegetables garnished with nuts and raisins.

    • Mushroom Rice $7.95

      Saffron flavored rice cooked with mushrooms and spices.

    • Kashmiri Rice $7.95

      Basmati rice cooked with special spices and fruits.

    • Jheenga Biryani $20.95

      Basmati rice cooked with jumbo prawns and freshly ground spices.

  • Indian Breads
    • Garlic Naan $4.50

      Leavened bread flavored with garlic.

    • Naan $3.50

      Leavened bread of fine flour.

    • Spinach Naan $6.95

      Leavened bread stuffed with spinach and spices.

    • Paneer Naan $7.95

      Leavened bread stuffed with crushed paneer.

    • Aloo Paratha $6.95

      Whole wheat bread stuffed with mildly spiced potatoes and baked with butter.

    • Bread Basket $13.95

      Combination of onion, mint and garlic naan.

    • Keema Naan $7.95

      Leavened bread stuffed with minced lamb and blended with spices and herbs.

    • Paratha $5.95

      Buttered whole wheat bread.

    • Special Naan $6.95

      Leavened bread stuffed with chicken, nuts, almonds and raisins.

    • Peshwari Naan $7.95

      Leavened bread filled with cherries and nuts.

    • Roti $4.50

      Whole wheat bread baked in the tandoor.

    • Mint Naan $3.95

      Leavened bread stuffed with fresh mint.

    • Onion Kulcha $6.95

      Leavened bread stuffed with onions, dry mango and spices.

    • Aloo Kulcha $6.95

      Leavened bread with potatoes and Indian spices.

  • Sides
    • Vegetable Raita $3.95

      Cool whipped yogurt with shredded vegetables and mint flavor.

    • Mango Chutney $1.95

      Sweet chutney with mango slices.

    • Mixed Pickles $1.95

      Mango and hot pickles.

    • Sauteed Vegetables $9.95

      Fresh vegetables sauteed in special spices and seasoning.

    • Mixed Salad $3.95

      Indian style mixed salad.

    • Side of Basmati Rice $1.50

  • Desserts
    • Rice Pudding $3.50

    • Gulab Jamun $3.95

  • Beverages
    • Mango Lassi $5.50

    • Chai $4.50

      Spiced tea.

    • Soft Drink $3.50

      Can. Coca-Cola, Diet Coke, Sprite.

    • Lassi $4.50

      Salted or sweet.

    • Mango Juice $4.50

    • Iced Tea $2.95

    • Mango Pineapple Lassi $5.95

    • Milk $2.95

    • Mango Shake $6.95

    • Flavored Tea $2.95

    • Water $1.25

    • Coffee $1.95

  • Catering Chicken Entrees
    Gluten free.
    • Catering Murgh Makhni

      Boneless pieces of chicken broiled in the tandoor, then cooked in cream sauce. Served with basmati rice.

    • Catering Murgh Jalfraizies

      Chicken pieces marinated with ground spices and sauteed with tomatoes, onions, and seasonal vegetables. Served with basmati rice.

    • Catering Murgh Masala

      Boneless chicken (marinated in ginger, yogurt and spices) cooked in tandoor and simmered in gravy. Served with basmati rice.

    • Catering Chicken Curry

      Chicken cooked in onion and tomato sauce. Served with basmati rice.

    • Catering Chicken Vindaloo

      Chicken cooked with vinegar, spices, and potatoes. Served with basmati rice.

    • Catering Chicken Do Piaza

      Chicken (marinated in yogurt) sauteed in vinegar, chopped onions, and spices. Served with basmati rice.

    • Catering Kashmiri Chicken

      Boneless chicken with fruits and mild spices in cream sauce. Served with basmati rice.

    • Catering Chicken Saagwala

      Boneless chicken with pureed spinach and Indian spices. Served with basmati rice.

    • Catering Chicken Korma

      Chicken with cashews, nuts, ground spices, and crushed cheese in cream sauce. Served with basmati rice.

    • Catering Mango Chicken

      Chicken in tomato sauce and mango chutney. Served with basmati rice.

    • Catering Chicken Coconut Curry

      Chicken with coconut milk and special blend of spices. Served with basmati rice.

  • Catering Tandoori Specialties
    1/2 Tray and Full Tray
    • Catering Murg Tandoori

    • Catering Murg Tikka

    • Catering Rack Of Lamb

    • Catering Seekh Kabab

    • Catering Lamb Kabab

    • Catering Paneer Tikka

    • Catering Tandoori Combo

  • Catering Lamb Entrees
    Gluten free.
    • Lamb Methi Curry Tray

    • Roghan Josh Tray

    • Saag Lamb Tray

    • Lamb Vindaloo Tray

    • Lamb Do Piaya Tray

    • Lamb Kashmiri Tray

    • Lamb Tikka Masala Tray

    • Lamb Jalfrazies Tray

    • Lamb Korma Tray

    • Mango Lamb Tray

    • Keema Mattar Tray

    • Lamb Coconut Curry Tray

  • Catering Vegetarian Entrees
    Gluten free.
    • Navratan Korma Tray

    • Malai Kofta Tray

    • Mattar Paneer Tray

    • Aloo Ghobi Tray

    • Aloo Mattar Tray

    • Saag Paneer Tray

    • Saag Aloo Tray

    • Aloo Chole Tray

    • Mixed Vegetable Curry Tray

    • Mushroom Mattar Tray

    • Vegetable Jalfrazies Tray

    • Punjabi Curry Tray

    • Mango Paneer Curry Tray

    • Paneer Karahi Tray

    • Daal Tadka Tray

    • Daal Maharani Tray

    • Bhindi Masala Tray

  • Catering Sides
    Vegetarian.
    • Catering Mango Chutney $1.50

      Sweet chutney with mango slices.

    • Catering Sauteed Vegetables $4.95

      Fresh vegetables sauteed with special spices and seasoning.

    • Catering Mixed Pickles $1.50

      Mango and hot pickles. Spicy.

    • Catering Vegetable Raita $1.95

      Yogurt with grated cucumber and spices.

  • Catering Boxed Lunches
    Served with cocktail samosa, rice, and naan.
    • Catering Boxed Lunch Special 1 $12.00

      Each box includes butter chicken, chana masala.

    • Catering Boxed Lunch Special 2 $12.00

      Each box includes saag paneer, chana masala.

    • Catering Boxed Lunch Special 3 $14.00

      Each box includes tandoori chicken, butter chicken.

    • Catering Boxed Lunch Special 4 $12.00

      Each box includes aloo gobhi, saag paneer.

  • Catering Desserts
    • Catering Rice Pudding $3.95

    • Catering Gulab Jamun $3.95

  • Catering Beverages
    • Catering Chai Tea $2.95

      Spiced tea.

    • Catering Assorted Individual Iced Tea $1.95

    • Catering Assorted Individual Flavored Tea $1.95

    • Catering Milk $1.95

    • Catering Mango Juice $2.95

    • Catering Mango Lassi $3.50

      Mango-yogurt drink.

    • Catering Mango Pineapple Lassi $3.95

      Mango-pineapple-yogurt drink.

    • Catering Coffee $1.95

      Regular or decaf.

    • Catering Assorted Individual Sodas $2.95

    • Catering Mango Shake $2.95

    • Catering Sweet Lassi $2.95

      Sweet yogurt drink.

    • Catering Salt Lassi $2.95

      Yogurt drink with salt, mint, and cumin.

Menu for India Bistro provided by Allmenus.com

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