Dinner Snacks
- Baked Camembert Cheese $13.00
  
  Crispy waffle, poached currants and pecans.
- Wild Boar Dumplings $13.00
  
  Bonito pork broth, shaved mushroom and prosser chilis.
- Veggie Tempura $11.00
  
  Lemon aioli and daikon radish salt.
- Pan Fried Brussels Sprouts $13.00
  
  Calabrian chili, guanciale, garlic aioli and pecorino.
- Dahlia Bakery Bread $3.00
  
  California arbequina olive oil and balsamic.

Dinner Small Plates
- French Onion Soup $10.00
  
  Newaukum valley farms onion, Gruyere and dahlia bakery brioche.
- Enormous Garlic Crouton and Romaine Lettuce $10.00+
  
  Parmesan dressing.
- Goat Cheeselavender Fondue $14.00
  
  Wood grilled bread, gala apples and d'anjou pears.
- Roasted Delicata Squash $12.00
  
  Goat cheese custard, hazelnuts and brown butter.
- Plin and Piedmontese Style Ravioli $18.00+
  
  Filled with roasted pork and chard and sage butter.
- Mixed Chicory Salad $15.00
  
  Amaro poached pears, blue cheese and candied walnuts.
- Duck Liver S'more $15.00
  
  Orange wine gelee, Aleppo marshmallow and house graham cracker.
- Newaukum Valley Farms Turnip $14.00
  
  NW xo sauce, delicata squash, fried egg and puffed rice.
- Wood Grilled Chicken Wings $15.00
  
  Cilantro sour cream.

Dinner From the Apple Wood Grill

Served with garlic mashed potatoes and newaukum braised greens.
- Mary's Organic Rotisserie Chicken $29.00
  
  Hazelnut romesco.
- NY Striploin $42.00
  
  Oil cured prosser sweet peppers.
- Whole Idaho Trout $32.00
  
  Spicy date chutney and fried chickpeas.

Dinner Mains
- Fire Roasted Gumbo $23.00
  
  Manila clams, andouille sausage, prawns and dirty rice okra.
- Squash Fritters $21.00
  
  Warm chicory salad, pecans and blue cheese.
- Creste di Gallo Pasta $25.00
  
  Smoked venison sausage, sauce choron and braised lobster mushrooms.
- Palace Burger Royale $21.00
  
  House ground WA chuck, walla walla onion, dahlia bakery bun and russet fries.

Dinner Hand Crafted Cheese

28 for all four served with nigella seed crackers, wa honey.
- Boerenkaas Willamette Valley Cheese Co $7.00
  
  Raw jersey cow milk, semi-hard, sharp and nutty.
- Vacherousse D'argental and Les Terroirs de France $7.00
  
  Cow milk, soft-ripened, smooth and creamy.
- Blu di Capra and Rognon $7.00
  
  Goat milk, semi-soft, dense and salty
- Tomme Corse Brebis and Fromagerie Ottavi $7.00
  
  Sheep milk, semi-hard, salty and creamy.

Palace Desserts
- Triple Coconut Cream Pie $12.00
  
  White chocolate and toasted coconut.
- Apple Cheesecake Trifle $11.00
  
  Spice cake, caramel apple marmalade and vanilla bean cheesecake.
- Sticky Pumpkin Pudding $12.00
  
  Vanilla ice cream, caramel sauce and candied pecans.
- S'mores Semifreddo $11.00
  
  Butterscotch budino, hot fudge and sepculoos graham cracker.
- Bowl of House Made Ice Cream $8.00
  
  Daily selections.
- Bowl of House Made Sorbet $8.00
  
  Daily selections.

Starbucks Coffee and Espresso
- Drip Coffee $4.00
- Mocha $5.50
- Latte $5.00
- Cappuccino $5.00
- Espresso $3.00

Tea
- Smith Hot Tea $3.00

Menu for Palace Kitchen provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.