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  • The Hunt Club

The Hunt Club

(206) 343-6156

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  • 900 Madison St, Seattle, WA 98104
  • Restaurant website
  • American ,  Seafood ,  Steak
  • $$$$$
  • The Hunt Club

  • (206) 343-6156
  • Breakfast
  • Lunch
  • Breakfast Entrees
    • Classic Eggs Benedict

      Served with smoked ham, poached eggs, hollandaise, rosemary red potatoes

    • Smoked Steelhead Salmon Benedict

      Served with steelhead, poached eggs, hollandaise, rosemary red potatoes

    • Traditional Two Egg Breakfast

      Served with two eggs any style, toast, rosemary red potatoes

    • Ham And Cheese Omelet

      Served with pit smoked ham, beechers cheddar, rosemary red potatoes

    • Vegetable Omelet

      Served with roasted peppers, mixed mushrooms, goat cheese, rosemary red potatoes substitute egg whites, add $2

    • Bagel And Lox

      Served with cream cheese, red onion, sliced tomato, capers

    • Steel-Cut Oatmeal

      Served with apple-raisin compote

    • Brioche French Toast

      Served with blueberry-ginger compote, powdered sugar

    • Malted Belgian Waffle

      Served with fresh berries, pure maple syrup

    • Smoked Steelhead Scramble

      Served with fromage blanc, chives, caramelized onion, rosemary red potatoes

  • Housemade Smoothies
    • Huckleberry

      Served with yogurt, huckleberries, honey

    • Health Nut

      Served with yogurt, banana, protein powder, nutella

    • Green

      Served with yogurt, banana, protein powder, nutella

    • Peanut Butter And Honey

      Served with peanut butter, honey, milk, bee pollen

    • Mixed Berry And Almond

      Served with fresh berries, almonds, almond milk, agave

    • Add Ons

      Served with protein powder or spirulina

  • Sides
    • Fruit Plate

    • Greek Yoghurt And Berries

    • Rosemary Red Potatoes

    • One Egg Any Style

    • Toast, Jam And Butter

  • Drinks - Juice
    • Pericone Farms Juice

      Served with orange, grapefruit, apple cider

  • Drinks - Coffee
    • Caffe Vita Queen City Or Novacella Decaf Drip

    • Caffe Vita Espresso

  • Soups & Salads
    • Salad of Organic Field Greens

      Served with northwest grains, currants, toasted hazelnuts, white balsamic dressing

    • Sorrento Caesar Salad

      Served with romaine hearts, crostini, grana padano

    • Tuna Confit

      Served with albacore tuna, field greens, lemon, olive oil, marinated peppers, olives, soft boiled egg

    • Grilled Chicory

      Served with endive, radicchio, hazelnuts, smoked blue cheese dressing

    • Lacinato Kale

      Served with walnuts, currants, tahini dressing, grana padano

    • Sorrentos Famous Tomato Soup

      Served with a toasted walnut pesto add a perfectly melty grilled cheese sandwich, add

  • Entrees
    • Totten Inlet Mussels

      Served with pork sausage, cherry tomatoes, grilled sourdough bread

    • Dungeness Crab Cakes

      Served with jicama, citrus, avocado, mustard

    • Fish And Chips

      Served with pikes kilt lifter beer battered cod, remoulade, hand cut fries

    • Steak Frites

      Served with grilled tri-tip steak, dijon sauce, hand cut fries

  • Sandwiches
    • Wild Salmon BLT

      Served with bacon, wild arugula, tomato, caper aioli, grilled brioche, sorrento chips

    • Turkey Club

      Served with turkey breast, bacon, avocado, tomato, basil aioli, sourdough bread, sorrento chips

    • Grilled Chicken Sandwich

      Served with prosciutto, preserved tomato, mozzarella, toasted ciabatta, sorrento chips

    • Smoked Brisket Sandwich

      Served with celeriac slaw, horseradish, beechers no woman jerk-spiced cheese, sorrento chips

    • Grass-Raised Beef Cheeseburger

      Served with beechers cheddar, lettuce, tomato, caramelized onion, hand cut fries add an egg, bacon or smoked blue cheese

  • Cured Meats
    Served with pickled vegetables, marinated olives, and toasted baguette
    • Zoes Spicy Coppa

    • Olympic Provisions Finnochiono

    • Framani Soppresata

    • La Quercia Americana Prosciutto

  • Artisanal Cheeses
    Served with la panzenella croccantini crackers
    • Mt Townsend Seastack (Semi-Soft Cow)

      Served with dries dates

    • Beechers No Woman (Semi-Hard Cow)

      Served with local apples

    • Cypress Grove Humboldt Fog (Semi-Soft Goat)

      Served with grape mostarda

    • Roth Moody Smoked Blue (Semi-Soft Cow)

      Served with candied hazelnuts

    • Mt Townsend Cirrus (Soft Cow)

      Served with spicy fig compote

    • Pleasant Valley Sharp Gouda

      Served with quince paste

  • Dine and Dash
    Available from 11am to 2 pm, M-F in and out in 45 minutes choice of 3 for 18 or 4 for 20
    • Cup of Tomato Soup or Soup du Jour Half Salad

      Choose field greens or caesar

    • Half Sandwich

      Choose turkey club, grilled chicken, or smoked brisket

    • Mini Dessert

      Served with Tiramisu or Cookies

  • Sides
    • Macaroni And Cheese

      Served with cheese sauce, toasted bread crumbs chorizo, broccoli, roasted garlic

    • Grilled Broccoli

      Served with preserved lemon, extra virgin olive oil

    • Roasted Baby Carrots

      Served with toasted coriander, ricotta

    • Charred Asparagus

      Served wtih crispy prosciutto, sweet chili sauce

    • Hand Cut Fries

      Served with Hand Cut Fries

Menu for The Hunt Club provided by Allmenus.com

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