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Re:Public Restaurant
Capers, castelvetrano olives, golden sultanas:.
Smoked celery root, apple, grenache vinaigrette.
Kale, gem lettuce, roasted squash, brussel sprouts, poppyseed dressing.
Clams, bacon, smoked salmon, fingerling potatoes.
Hot sauce or sweet chili.
Each. Chili compressed pineapple, cilantro, hoisin aioli.
Cantal cheese, pink-peppercorn aioli, sweet onion marmalade.
Soy & ginger marinade, pineapple.
Pistachio, castelvetrano olive, bourbon cherry, crostini.
Bacon lardons, lemon, cilantro.
House-made compote, fruit, macrina baguette.
House-made pickles, maille mustard, macrina baguette.
Pistachio, mostarda, bourbon cherries, crostinis.
Smoked cheddar, horseradish aioli, au jus.
Wasabi, 7 spice, soy-ginger sauce.
Smoked Farmhouse cheese, plums, walnuts, pickled black radish.
Kale, roasted squash, brussel sprouts, gem lettuce, poppyseed dressing.
Golden sultanas, castelvetrano olives, capers.
Smoked celery root, apple, grenache vinaigrette.
Sweet cream plugra butter, murray river salt.
Blackened ahi tuna, filet skewers, garlic chili prawns.
Maille mustard, house-made pickles.
Marinated prime filet, soy-ginger, pineapple.
Bacon lardons, lemon, cilantro.
With accompaniments.
Clams, bacon, smoked salmon, fingerling potatoes.
Sweet cream butter, murray river salt.
With accompaniments.
Maple-balsamic vinaigrette, poached pear, candied pecans, grilled pickled onion, parmesan.
Smoked Farmhouse cheese, walnuts, pickled cipollini.
Golden sultanas, castelvetrano olives, capers.
Smoked apple & celery root, grenache vinegar reduction.
Pistachio, castelvetrano olives, bourbon cherries, crostinis.
Sweet Thai or buffalo hot sauce.
Soy & ginger marinated prime filet, pineapple.
Sweet soy & ginger, pickled ginger slaw, wasabi aioli, frites.
Cantal, bacon, poppyseed coleslaw, jalapeno pickles, frites.
Bread and butter pickles, Cantal cheese, 1000 island, gem lettuce, tomato, frites.
Pappardelle, San Marzano tomato, chili flake, parmesan.
Herb mascarpone, arugula, pomegranate sherry reduction.
Roasted marshmallow, chocolate sauce, crunchy pecans.
Malted chantilly cream, house-made graham cracker, chocolate pearls.
Seasonal preserves, macrina baguette.
Granola, strawberry, Greek yogurt, seasonal preserves.
Maple-balsamic vinaigrette, poached pear, candied pecans, grilled pickled onion, parmesan.
Soft boiled egg, pickled asparagus, apple ossau-iraty, fra'mani rosemary ham, macrina baguette.
Macrina pugliese toast, avocado, aleppo, EVO.
Seasonal fruit, chantilly cream, fruit compote.
Sweet cream plugra butter, murray river salt.
Potato pancake, smoked celery root, apple, bourbon cherry glaze.
Baby bok choy, cipollini onions, roasted carrot buerre blanc, pinenuts.
Wild mushrooms, arugula, herb mascarpone, pomegranate sherry.
Braised white bean, crispy brussel sprouts, passionfruit coulee.
Chardonnay, kale, charred lemon.
Baby beets, lacinato kale, mascarpone, feta, pine nuts.
Pappardelle, San Marzano tomatoes, chili flakes, parmesan.
Turkey confit, bacon, Pt. Reyes blue, tomato, avocado, soft egg, garlic crouton, ranch.
Shallot & rapini, frites, mushroom demi sauce.
Smoked cheddar, special sauce, gem lettuce, B&B pickles, tomato, frites.
Pappardelle, San Marzano tomatoes, chili flakes, parmesan.
Baby beets, lacinato kale, mascarpone, feta, pine nuts.
RR ranch skirt steak, French fries, sauce poivre.
Caramelized onion, horseradish cream, gruyere.
Zucchini, yellow squash, eggplant, onion, peppers, grande fiore mozzarella, spicy aioli, arugula, macrina herbed foccacia.
Oak smoked cheddar, clover sprouts, bacon, dill pickle.
Cantal cheese, 1000 island, B&B pickles, gem lettuce, tomato, frites.
Babaganoush, feta yogurt, tomato, onion, cucumber.
Bread and butter pickles, Cantal cheese, 1000 island, gem lettuce, tomato.
Capicola, gruyere, bechamel sauce, frites.
Oak smoked cheddar, bacon, sprouts, dill pickle, mustard aioli, frites.
Sauce bearnaise, fried potatoes, smoked bacon, sage pork sausage or avocado.
Sausage gravy, house-made country biscuit.
Skirt steak, two eggs any style, home fried potatoes.
Smoked bacon, scambled eggs, home fried potato, charred tomato & roasted peppers salsa, guacamole, sour cream.
Maple syrup, frangelico custard, chantilly cream, seasonal fruit compote, powdered sugar.
Two eggs any style, smoked bacon, fried potatoes, toast, seasonal preserves.
Star spangled herbal, English breakfast, spring dragon, genmaicha, lucille's famous earl grey, chamomile.
Menu for Re:Public Restaurant provided by Allmenus.com
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