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BluWater Bistro
8 oz. center cut New York, two eggs, breakfast potatoes. Served until 2 pm.
Two eggs with breakfast potatoes, and a choice of smoked bacon or pork apple sausage. Served until 2 pm.
Herbed goat cheese, tomato, spinach, artichoke heart. Served until 2 pm.
Served until 2 pm.
Tomato, grilled mushroom, country ham and cilantro crema. Served until 2 pm.
Sauteéd onion, seasoned ground sirloin, spinach and Jack cheese. Served until 2 pm.
Three slices soaked in housemade Grand Marnier batter, served with pure maple syrup and butter. Served until 2 pm.
Two buttermilk pancakes, served with hot maple syrup and two eggs cooked any way you like. Served until 2 pm.
Three buttermilk pancakes. Served until 2 pm.
Sun-dried cherries, brown sugar, cream, and toasted sliced almonds.
Sliced bananas and seasonal berries over granola and honey vanilla yogurt.
Cheese, grits, spicy prawns, bacon and chorizo.
Chorizo, avocado, black beans, corn, quinoa. Topped with two eggs served your style.
Cubed ahi, sesame soy sauce, pickled cucumbers, pickled ginger, house taro shingles
Halibut, scallops, bay shrimp, cilantro-citrus marinade, house-made chips, guacamole
Pineapple jicama salsa, wild greens.
Heirloom tomatoes, fresh mozzarella, basil, mixed greens, balsamic reduction
Comfort soup.
Organic wild greens, tomato, red onion, radish, cucumber, balsamic vinaigrette.
Organic wild greens, pear, red onions, smoked almonds, blue cheese dressing.
Whole leaf romaine, Parmesan cheese, garlic Romano croutons.
Chicken, mandarins, wontons, watercress, cashews, soy ginger dressing.
Snake river farms wagyu beef, smoked bacon, tillamook Cheddar, and Dijon mayo on an artisan bun.
Slow roasted prime rib, melted Swiss, horseradish mayo, au ju.
Balsamic reduction, fresh mozzarella, tomato, basil, pesto mayo, focaccia.
Panko crusted northwest cod, fries, and slaw.
Mozzarella, Roma tomatoes, parmesan, basil, pomodoro
Italian sausage, crimini mushrooms, mozzarella, roasted garlic, rosemary, pomodoro.
Pesto, feta, mozzarella, capers, artichoke hearts, Roma tomatoes, kalamata olives
A huge gooey and warm classic Tollhouse cookie made to order in a cast iron skillet with vanilla ice cream.
Bowl with a warm fudge brownie, chocolate ice cream, chocolate sauce, chocolate shavings, cocoa powder, and chocolate covered espresso beans.
Caramel and sea salt.
Marshmallows, graham crackers, and Hershey's chocolate.
Northwest blackberries, served hot, topped with vanilla ice cream.
Salted caramel, pretzels, hazelnuts
Graham cracker crust, whipped cream.
Roasted green chilies, aged parmesan, warm pita
Whole Dungeness crab 2#, corn on the cob, summer potato salad, drawn butter, lemon
Classic fettuccini stroganoff, red wine, mushrooms, onions, sour cream
Alaskan Halibut Tacos. soft corn tortillas, guacamole, sour cream, pico
Cubed ahi, sesame soy sauce, pickled cucumbers, pickled ginger, house taro shingles
Mussels in red Thai curry sauce, coconut milk, chorizo, cilantro
White cheddar, fried cauliflower, lemon butter, honey, pine nuts
Halibut, scallops, bay shrimp, cilantro-citrus marinade, house-made chips, guacamole
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter.
Pineapple jicama salsa, wild greens.
Heirloom tomatoes, fresh mozzarella, basil, mixed greens, balsamic reduction
Comfort soup.
Organic wild greens, tomato, red onion, radish, cucumber, balsamic vinaigrette.
Organic wild greens, pear, red onions, smoked almonds, blue cheese dressing.
Whole leaf romaine, Parmesan cheese, garlic Romano croutons.
Chicken, mandarins, wontons, watercress, cashews, soy ginger dressing.
Snake river farms wagyu beef, smoked bacon, tillamook Cheddar, and Dijon mayo on an artisan bun.
House braised corned beef, melted Swiss, sauerkraut, rye bread. Served on fresh bread from Seattle's essential baking co. and grand central bakery with your choice of soup, fries, or salad.
King salmon, smoked bacon, onion, lettuce, tomato, pesto mayo, toasted wheat. Served on fresh bread from Seattle's essential baking co. and grand central bakery with your choice of soup, fries, or salad.
Balsamic reduction, fresh mozzarella, tomato, basil, pesto mayo, focaccia.
Slow roasted prime rib, melted Swiss, horseradish mayo, au ju.
Fresh Alaskan Halibut, herb-crusted, heirloom tomatoes, spinach, cucumber dill sauce on focaccia.
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter, red potatoes.
Capers, lemon butter, red potatoes, fall vegetables.
Cajun king salmon tacos, creole seasoned, corn tortillas, guacamole, pico de gallo, sour cream, habanero coleslaw.
Panko crusted northwest cod, fries, and slaw.
Halibut, Aglio y Olio Capellini pasta, garlic, olive oil, red pepper flakes, watercress, basil pesto
12 oz. center cut, blue cheese, mashed potatoes, and seasonal vegetables.
Snake river farms wagyu beef, smoked bacon, tillamook Cheddar, and Dijon mayo on an artisan bun.
Slow roasted prime rib, melted Swiss, horseradish mayo, au ju.
Figs, cider cream sauce, and pear.
Au gratin with Cheddar and Gruyere.
Head of grilled cauliflower, melted goat cheese, spicy tomato sauce, kalamata olives, basil pesto and fingerling potatoes
Mozzarella, Roma tomatoes, parmesan, basil, pomodoro
Italian sausage, crimini mushrooms, mozzarella, roasted garlic, rosemary, pomodoro.
Pesto, feta, mozzarella, capers, artichoke hearts, Roma tomatoes, kalamata olives
A huge gooey and warm classic Tollhouse cookie made to order in a cast iron skillet with vanilla ice cream.
Bowl with a warm fudge brownie, chocolate ice cream, chocolate sauce, chocolate shavings, cocoa powder, and chocolate covered espresso beans.
Caramel and sea salt.
Marshmallows, graham crackers, and Hershey's chocolate.
Northwest blackberries, served hot, topped with vanilla ice cream.
Salted caramel, pretzels, hazelnuts
Graham cracker crust, whipped cream.
Roasted green chilies, aged parmesan, warm pita
Whole Dungeness crab 2#, corn on the cob, summer potato salad, drawn butter, lemon
Classic fettuccini stroganoff, red wine, mushrooms, onions, sour cream
Alaskan Halibut Tacos. soft corn tortillas, guacamole, sour cream, pico
Cubed ahi, sesame soy sauce, pickled cucumbers, pickled ginger, house taro shingles
Mussels in red Thai curry sauce, coconut milk, chorizo, cilantro
White cheddar, fried cauliflower, lemon butter, honey, pine nuts
Halibut, scallops, bay shrimp, cilantro-citrus marinade, house-made chips, guacamole
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter.
Pineapple jicama salsa, wild greens.
Heirloom tomatoes, fresh mozzarella, basil, mixed greens, balsamic reduction
Comfort soup.
Organic wild greens, tomato, red onion, radish, cucumber, balsamic vinaigrette.
Organic wild greens, pear, red onions, smoked almonds, blue cheese dressing.
Whole leaf romaine, Parmesan cheese, garlic Romano croutons.
Chicken, mandarins, wontons, watercress, cashews, soy ginger dressing.
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter, red potatoes.
Capers, lemon butter, red potatoes, fall vegetables.
Cajun king salmon tacos, creole seasoned, corn tortillas, guacamole, pico de gallo, sour cream, habanero coleslaw.
Panko crusted northwest cod, fries, and slaw.
Halibut, Aglio y Olio Capellini pasta, garlic, olive oil, red pepper flakes, watercress, basil pesto
12 oz. center cut, blue cheese, mashed potatoes, and seasonal vegetables.
Snake river farms wagyu beef, smoked bacon, tillamook Cheddar, and Dijon mayo on an artisan bun.
Slow roasted prime rib, melted Swiss, horseradish mayo, au ju.
Figs, cider cream sauce, and pear.
Au gratin with Cheddar and Gruyere.
Head of grilled cauliflower, melted goat cheese, spicy tomato sauce, kalamata olives, basil pesto and fingerling potatoes
Mozzarella, Roma tomatoes, parmesan, basil, pomodoro
Italian sausage, crimini mushrooms, mozzarella, roasted garlic, rosemary, pomodoro.
Pesto, feta, mozzarella, capers, artichoke hearts, Roma tomatoes, kalamata olives
A huge gooey and warm classic Tollhouse cookie made to order in a cast iron skillet with vanilla ice cream.
Bowl with a warm fudge brownie, chocolate ice cream, chocolate sauce, chocolate shavings, cocoa powder, and chocolate covered espresso beans.
Caramel and sea salt.
Marshmallows, graham crackers, and Hershey's chocolate.
Northwest blackberries, served hot, topped with vanilla ice cream.
Salted caramel, pretzels, hazelnuts
Graham cracker crust, whipped cream.
Roasted green chilies, aged parmesan, warm pita
Whole Dungeness crab 2#, corn on the cob, summer potato salad, drawn butter, lemon
Classic fettuccini stroganoff, red wine, mushrooms, onions, sour cream
Alaskan Halibut Tacos. soft corn tortillas, guacamole, sour cream, pico
Menu for BluWater Bistro provided by Allmenus.com
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