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BluWater Bistro
8oz. center cut New York, two eggs, breakfast potatoes
Two eggs with breakfast potatoes, and a choice of smoked bacon or pork apple sausage
Herbed goat cheese, tomato, spinach, artichoke heart
Classic with Ham
Avocado, heirloom, spinach
Tomato, grilled mushroom, country ham and cilantro crema
Sauteéd onion, seasoned ground sirloin, spinach and jack cheese
6oz. New York in buttermilk batter, fried, bacon-sausage country gravy with two eggs and mashed potatoes
#1 Yellow fin, big aloha poke sauce, pickled cucumbers, ginger, and house taro chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Heirloom tomatoes, fresh Mozzarella, basil, mixed greens, and balsamic reduction.
White Cheddar, fried cauliflower, lemon butter, honey, and pine nuts.
Halibut, scallops, bay shrimp, cilantro-citrus marinade, house-made chips, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Pineapple jicama salsa and wild greens.
Roasted red pepper, hummus, tzatziki, pita bread, Kalamata olives, cucumber, bell pepper, grilled portabella, and Feta cheese.
Mussels in red Thai curry sauce, coconut milk, chorizo, and cilantro.
Grilled, ancho honey lemon glaze, wilted spinach, and lemon butter. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Sweet Thai chili sauce & Blue cheese dressing.
Mussels in red Thai curry sauce, coconut milk, chorizo, cilantro
Roasted red pepper hummus, tzatziki, pita bread, kalamata olives, cucumber, bell pepper, grilled portabello, eggplant, feta cheese
Heirloom tomatoes, fresh mozzarella, basil, mixed greens, balsamic reduction
Herbed goat cheese, tomato, spinach, artichoke heart
Tomato, grilled mushroom, country ham and cilantro crema
Sauteéd onion, seasoned ground sirloin, spinach and jack cheese
Served with breakfast potatoes, a fresh baked scone, fruit
Three slices soaked in housemade Grand Marnier batter, served with pure maple syrup and butter
Two buttermilk pancakes, served with hot maple syrup and two eggs cooked any way you like
Three buttermilk pancakes. Add chocolate chips, bananas or blueberries
Served with hot maple syrup, butter, fresh strawberries, and whipped cream
Three slices soaked in housemade Grand Marnier batter, served with pure maple syrup and butter
Three buttermilk pancakes. Add chocolate chips, bananas or blueberries
6oz Lobster Tail, Prime Rib, potatoes, corn, drawn butter
6oz Lobster tail, Prime Rib, potatoes, corn, drawn butter
Sun-dried cherries, brown sugar, cream, and toasted sliced almonds
Sliced bananas and seasonal berries over granola and honey vanilla yogurt
Cheese, grits, spicy prawns, bacon, and chorizo
Chorizo, avocado, black beans, corn, quinoa, two eggs served your style
Organic wild greens, pear, red onions, smoked almonds, and Bleu cheese dressing.
Whole leaf Romaine, Parmesan cheese, and garlic Romano croutons.
Grilled chicken, mandarins, wontons, watercress, cashews, sesame seeds, romaine, napa cabbage, soy ginger dressing
Organic wild greens, tomato, red onion, radish, cucumber, and balsamic vinaigrette.
Organic wild greens, tomato, red onion, radish, cucumber & balsamic vinaigrette.
Organic wild greens, tomato, red onion, radish, cucumber & balsamic vinaigrette.
Whole leaf Romaine, Parmesan cheese & garlic Romano croutons.
Whole leaf Romaine, Parmesan cheese & garlic Romano croutons.
Sliced bananas and seasonal berries over granola and honey vanilla yogurt
House-ground USDA Prime beef, Smoked bacon, Tillamook Cheddar, Dijon mayo, and artisan bun. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Slow roasted prime rib, melted Swiss, and au jushorseradish mayo,
Grilled chicken, Mozzarella, tomato, basil, balsamic reduction, and focaccia.
Fresh Alaskan Halibut, herb crusted, heirloom tomatoes, spinach, and cucumber dill sauce on focaccia.
King salmon, Smoked bacon, onion, lettuce, tomato, pesto mayo, and toasted wheat.
Pineapple jicama salsa & wild greens.
Sweet Thai chili sauce & Blue cheese dressing.
USDA Prime, house-ground beef, bacon, Bleu cheese & mini brioche bun.
Local manila clams, white wine, lemon & garlic butter.
Garlic, crushed tomatoes, Kalamata olives, pesto & chili flakes.
Grilled, ancho honey lemon glaze, wilted spinach & lemon butter.
Pork ribs, spicy honey BBQ sauce & frizzled onions.
16oz. Bone-in cut, dry Creole rub, avocado, Pico de Gallo, roasted red potatoes, and grilled corn on the cob. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
12oz. Center cut, Oregon Bleu cheese, mashed potatoes, seasonal vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Panko-crusted Northwest cod, fries, and slaw.
Capers, lemon butter, red potatoes, and seasonal vegetables.
Halibut, aglio y olio capellini pasta, garlic, olive oil, red pepper flakes, watercress, and basil pesto.
Cajun King Salmon tacos, Creole seasoned, corn tortillas, guacamole, Pico de Gallo, sour cream, and habanero coleslaw.
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter, and red potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Prosciutto, figs, cider cream sauce & pear.
Au gratin with Cheddar & Gruyere.
Organic wild greens, tomato, red onion, radish, cucumber & balsamic vinaigrette.
Organic wild greens, tomato, red onion, radish, cucumber & balsamic vinaigrette.
Organic wild greens, pear, red onions, smoked almonds & Bleu cheese dressing.
Organic wild greens, pear, red onions, smoked almonds & Bleu cheese dressing.
Whole leaf Romaine, Parmesan cheese & garlic Romano croutons.
Whole leaf Romaine, Parmesan cheese & garlic Romano croutons.
Chicken, shredded iceberg, black beans, corn, cheese, pico de gallo, avocado, tortilla chips, habanero ranch & sour cream.
Chicken, shredded iceberg, black beans, corn, cheese, pico de gallo, avocado, tortilla chips, habanero ranch & sour cream.
Grilled head of cauliflower, melted Goat cheese, spicy tomato sauce, Kalamata olives, basil pesto, and fingerling potatoes.
Au gratin with Cheddar and gruyere.
Prosciutto, cider cream sauce, pear, and figs.
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter & red potatoes.
Capers, lemon butter, red potatoes & seasonal vegetables
Chicken, egg, blue cheese crumbles, bacon, avocado, romaine & iceberg
House-ground USDA Prime beef, Smoked bacon, tillamook Cheddar, Dijon mayo, and artisan bun. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Slow roasted prime rib, melted Swiss, horseradish mayo, and au jus.
King salmon, smoked bacon, onion, lettuce, tomato, pesto mayo & toasted wheat.
Grilled chicken, Mozzarella, tomato, basil, balsamic reduction & focaccia.
House-braised corned beef, melted Swiss, sauerkraut & rye bread..
Portobello mushroom cap, Pepper Jack, Roasted bell peppers, lettuce, tomato, pesto mayonnaise
Italian sausage, cremini mushrooms, Mozzarella, roasted garlic, rosemary, and pomodoro.
Mozzarella, Roma tomatoes, Parmesan, basil, and pomodoro.
Spicy. BBQ chicken, serrano's, red onion, cilantro, and Mozzarella.
Pesto, Feta, Mozzarella, capers, artichoke hearts, Roma tomatoes, and Kalamata olives.
12oz. Center cut, Oregon Bleu cheese, mashed potatoes, seasonal vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
Italian sausage, cremini mushrooms, Mozzarella, roasted garlic, rosemary & pomodoro.
Mozzarella, Roma tomatoes, Parmesan, basil & pomodoro.
Pear, walnuts, Bleu cheese, balsamic reduction & arugula.
Spicy. BBQ chicken, serranos, red onion, cilantro & Mozzarella.
Northwest blackberries served hot, and topped with vanilla ice cream.
New York style and raspberry coulis.
Graham cracker crust and whipped cream.
Olympic mountain’s vanilla ice cream, chocolate covered pretzels, hazelnuts, and caramel ribbons.
Marshmallows, graham crackers, Hershey’s chocolate, and a tabletop campfire.
A huge, gooey, and warm classic Tollhouse cookie made to order in a cast iron skillet with vanilla ice cream.
Let us load your bowl with a warm fudge brownie, chocolate ice cream, chocolate sauce, chocolate shavings, cocoa powder, and chocolate covered espresso beans.
Graham cracker crust, whipped cream
Layers of espresso soaked lady fingers, creamy marscopone dusted with cocoa powder
Cheesecake ice cream, graham cracker bits, raspberry swirl
A huge, gooey, warm classic Tollhouse cookie made to order in a cast iron skillet with vanilla ice cream
New York Style, raspberry coulis
Marshmallaows, graham crackers, Hershey's chocolate
Prosciutto, figs, cider cream sauce & pear.
Au gratin with Cheddar & Gruyere.
Creole seared king salmon, roasted brussel sprouts, zucchini, squash, quinoa, kale & Parmesan
Prosciutto, figs, cider cream sauce & pear.
Au gratin with Cheddar & Gruyere.
Cheese, grits, spicy prawns, bacon, and chorizo
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter & red potatoes.
Capers, lemon butter, red potatoes & seasonal vegetables
Panko-crusted northwest cod, fries & slaw.
Grilled, ancho honey lemon glaze, wilted spinach, lemon butter & red potatoes.
Capers, lemon butter, red potatoes & seasonal vegetables
Roasted double cut, herb-pecan stuffing, baked apple with sundried cherries, mashed potatoes & seasonal vegetables.
Marinara, fresh Mozzarella, penne alfredo, basil & seasonal vegetables.
12oz. Center cut, Oregon Bleu cheese, mashed potatoes, seasonal vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
16oz. Bone-in cut, dry Creole rub, avocado, Pico de Gallo, roasted red potatoes, and grilled corn on the cob. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
USDA Prime beef, BBQ glaze, mashed potatoes, country style gravy & seasonal vegetables.
Washington chicken, demi-glaze, seasonal vegatables & mashed potatoes.
12oz. Center cut, Oregon Bleu cheese, mashed potatoes, seasonal vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.
A huge, gooey, warm classic Tollhouse cookie made to order in a cast iron skillet with vanilla ice cream
Let us load your bowl with a warm fudge brownie, chocolate ice cream, chocolate sauce, chocolate shavings, cocoa powder, and chocolate covered espresso beans.
New York Style, raspberry coulis
Butterhorns, caramel sauce, Hershey's chocolate chips, whipped cream, toasted almonds
Marshmallaows, graham crackers, Hershey's chocolate
Northwest blackberries served hot, topped with vanilla ice cream
Olympic Mountain's vanilla ice cream, chocolate covered pretzels, hazelnuts, caramel ribbon
Layers of espresso soaked lady fingers, creamy mascarpone, dusted with cocoa powder
Graham cracker crust, whipped cream
New York Style, raspberry coulis
Marshmallaows, graham crackers, Hershey's chocolate
Menu for BluWater Bistro provided by Allmenus.com
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