Monday's Lunch Special vegetarian daal,alloo gobhi,saag panner non vege-butter chicken tandoori chicken Includes two main dish and one side dish of the day. Served with white basmati rice, salad, half of a buttered naan, and our select dessert of the day. It comes in a to go three-compartment box which is microwave safe. 

Tuesday's Lunch Special Dishes - vegetarian-daal,matter panner,saag alloo, non vege-daal,chicken cuury tandoori chickeb Includes two main dish and one side dish of the day. Served with white basmati rice, salad, half of a buttered naan, , and our select dessert of the day. It comes in a to go three-compartment box which is microwave safe. 

Wednesday's Lunch Vegetarian -daal ,navratan korma,saag panner non vege-daal,butter chicken,chicken tika masala Includes two main dish and one side dish of the day. Served with white basmati rice, salad, half of a buttered naan, and our select dessert of the day. It comes in a to go three-compartment box which is microwave safe. 

Thursday's Lunch Special Dishes - Non-Veg: chicken tika masala/butter chicken/daal Vegetarian: daal/malaikofta/channa masala Includes one main dish and one side dish of the day. Served with white basmati rice, salad, half of a buttered naan, and our select dessert of the day. It comes in a to go three-compartment box which is microwave safe. 

Friday's Lunch Special Dishes - Non-Veg: butter chicken & Lamb Vindaloo/daal Vegetarian: Aloo Gobhi /daal/navratan korma Includes two main dish and one side dish of the day. Served with white basmati rice, salad, half of a buttered naan, and our select dessert of the day. It comes in a to go three-compartment box which is microwave safe. 

Saturday's Lunch Special Dishes - Non-Veg: chicken tika masala/tandoori chicken/daal Vegetarian: Yellow Daal /saag panner/channa masala Includes two main dish and one side dish of the day. Served with white basmati rice, salad, half of a buttered naan, , and our select dessert of the day. It comes in a to go three-compartment box which is microwave safe. 

Sunday's Lunch Special Dishes - Non-Veg: Butter Chicken/tandoori chicken/daal Vegetarian: yellow daal/navratan korma/matter panner Includes two main dish and one side dish of the day. Served with white basmati rice, salad, half of a buttered naan, and our select dessert of the day. It comes in a to go three-compartment box which is microwave safe. 

Naan bread filled with potatoes, peas, Indian spices, fennel seeds, herbs. Tandoored to a fluffy crisp. Served with bistro chole, sweet yogurt, mixed pickle, onions, and a pepper. (for those who like spice)

Combination of crispy wafers, potatoes and chickpeas tossed in yogurt and topped with sweet and sour condiments.

Lentil flour battered fried fritters with Vegetables.

Lentil flour battered fried fritters with Paneer

Lentil flour battered fried fritters with Chicken

Lentil flour battered fried fritters with Fish.

Two deep fried pastries with mildly spiced potatoes and peas.

Two deep fried pastries with mildly spiced potatoes, spices, peas and Chicken.

Cauliflower batterd in corn flour, then deep fried to a crispy exterior. Then cooked with soya & chilli sauce, ginger, garlic, and Vinegar

Indian Cottage Cheese and Vegetables tossed in a sweet & spicy vinaigrette. Cooked to perfection.

Includes samosas, vegetables pakoras, chicken pakoras, fish pakoras, and kebab.

Fresh Prawns Fried to a crisp. Then Marinated with our house spices in rice flour. Served with Avocado Ranch Dressing

Fresh mussels simmered in garlic curry sauce.

(x6 Count) Potato Mashed to a patty infused with house spices and herbs. Fried to a perfect crisp.

Eggplant smoked in clay oven, puréed and served with plain buttered tandoori naan.

Pureed garbanzo beans with fresh cilantro served with plain naan.

Crushed coriander crumbed calamari with lentil flour and then deep fried.

House Bistro Fried Fritters filled with yogurt and cheese, battered in Bistro Flour. serverd with a layer of fries and mango sauce

Delicious lentil soup made with chicken, herbs and mild spices.

Traditional Indian soup made with chicken broth, lentils and spices.

Vegetarian soup made from Indian lentils and spices.

Pureed tomatoes with garlic and fresh lemon.

Medley of fresh onions, tomatoes, cucumbers, cauliflower, carrots, and bell peppers in a house vinaigrette.

Fresh romaine tossed in our house Caesar dressing with herbed croutons and tandoor chicken.

Cooked tomato cream sauce filled with different spices and flavors. Enjoy the authentic taste of what a real Butter Curry tastes like. Choose one from the following:

Fresh Sauteed Vegetables cooked with Caramelized Onions & Tomatoes. (Vegan Option Available) Choose one from the following:

Fresh ginger roots minced into a creamy yogurt. Spiced with perfection, then cooked and simmered in a tomato gravy sauce. (Photo Shown is Chicken Tikka Masala)

A Spicy specialty from Goa itself. Ginger, Onions, Tomatoes, and Garlic cooked with Vinegar, Spices and Fresh Potatoes. (Photo Shown Lamb Vindaloo)

Onions, Tomatoes, Ginger, and Garlic cooked and pureed with spinach, mustard greens, and Indian spices. (Vegan Option Available)

Onions, Tomatoes and Ginger cooked in a creamy gravy with cashews, nuts, ground spices and crushed cheese.

Onions, Tomatoes, and Ginger cooked in a unique mix of coconut & Indian herbs. Goa style. (Vegan Option Available)

Lamb cooked with fresh tomato, ground onions, ginger, yogurt, and Indian spices.

Tender pieces of lamb cooked with dry fenugreek, garlic, and simmered in a curry sauce.

Boneless pieces of chicken coocked in the tandoor, then cooked to perfection in a tomato gravy cream.

Authentic orange/yellow curry prepared with tomatoes, onions and secret spices with your choice of meat.

Paneer cooked in cream sauce with fruits. Item served with basmati rice, with a choice of spice level.

Homemade fresh cheese with green peas. Cooked in onions, tomatoes, and Indian spices. Item served with basmati rice, with a choice of spice level.

Cauliflower and cubes of potatoes. Cooked with hint of spice, garlic, and ginger sauce and onions. Item served with basmati rice, with a choice of spice level.

Minced paneer, (fresh homemade Indian cream cheese) and potato balls stuffed with dried fruits. Served in a mild cream sauce. Item served with basmati rice, with a choice of spice level.

Potatoes and green peas in spiced gravy. Item served with basmati rice, with a choice of spice level.

Whole eggplant baked over open flame, mashed and season with herbs and spices. Item served with basmati rice, with a choice of spice level.

Creamed lentils tempered and seasoned in mild spices and clarified butter. Item served with basmati rice, with a choice of spice level.

Okra sauteed with fresh tomatoes, onions and spices. Item served with basmati rice, with a choice of spice level.

Garbanzo beans cooked with cubes of potatoes, ground onions and spices. True Punjabi style.

Nine kinds of mixed vegetables cooked with spices and tomato sauce.

Yellow Lentil tampared with desi ghee(Butter), cooked with ginger, garlic, and exotic spices.

Australian choice lamb, marinated in our signature sauce, finished with garlic masala sauce. Item served with basmati rice and vegetables.

King salmon, scallops, and prawns grilled in tandoori oven and finished with creamy citrus sauce. Item served with basmati rice and vegetables.

King prawns cooked in a unique blend of garlic, ginger, and yogurt finished in coconut curry sauce. Item served with basmati rice and vegetables.

Chicken breast stuffed with dried fruits, cheese, and Indian spices, topped with almond sauce. Item served with basmati rice and vegetables.

Boneless breast of chicken simmered in a tangy, cashews and mango curry sauce. Item served with basmati rice and vegetables.

Basmati rice made with selection of seasonal vegetables. Garnished with nuts and rice. Your choice of rice spice level.

Basmati rice cooked with boneless chicken, freshly ground spices, saffron and almonds. Garnished with raisins and coconut. Your choice of rice spice level.

An ornate rice dish cooked with boneless lamb and freshly ground spices. Garnished with almonds, nuts, and raisins. Your choice of rice spice level.

An ornate rice dish cooked with Goat (Bone In) and freshly ground spice. Garnished with almonds, nuts and raisins.

Basmati rice cooked with prawns, freshly ground spices, saffron, and almonds. Garnished with raisins and coconut. Your choice of rice spice level.

Saffron flavored rice cooked with peas and spices. Your choice of rice spice level.

Australian lamb marinated in our special spices and grilled to perfection in our tandoor.

Combination of tandoor chicken, lamb, chicken tikka, seekh kebab, fish and prawns cooked in the tandoor. Item served with basmati rice, with a choice of spice level.

Jumbo shrimp marinated with a hint of garlic and slowly broiled in the tandoor. Item served with basmati rice, with a choice of spice level.

Pieces of tender, boneless chicken breast marinate with our special ingredients and grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Pieces of boneless lamb legs, marinated and grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Fresh cheese cubes battered in Indian herbs and spices. Then deep fried to a perfect crisp.

Tender lamb ground with ginger, garlic, green chilies, fresh coriander, and onions. Grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Salmon marinated with a hint of garlic, ginger, and slowly grilled in the tandoor. Item served with basmati rice, with a choice of spice level.

Seasonal vegetables with homemade farmer's cheese. Item served with basmati rice, with a choice of spice level.

Half spring chicken marinated with Indian spices and grilled in the tandoor (clay oven). Item served with basmati rice, with a choice of spice level.

Whole wheat bread baked in the tandoor.

Leavened bread of fine flour baked in the tandoor.

Leavened bread of fine flour flavored with garlic and basil.

Leavened bread filled with homemade cheese and spices.

Leavened bread filled with chicken.

Leavened bread filled with cherries and nuts.

Leavened bread filled with minced lamb blended with spices and herbs.

Leavened bread filled with spinach, and spices.

Whole wheat bread filled with mildly spiced potatoes and baked with butter.

buttered whole wheat bread baked in the tandoor.

Leavened bread stuffed with onions, dry mango and spices.

Leavened bread with potatoes and Indian spices.

Homemade cheese patties immersed in milk and flavored with cardamon pistachio.

Homemade mousse with whipping cream and mango pulp

An Indian delicacy made from a special dough fried golden brown and served with homemade cardamon syrup.

Our mouthwatering rice pudding made fresh with crushed basmati rice drenched in thick sweet milk and laced with grated pistachio chips.

Freshly made ice cream with the exotic blend of mango and topped with crushed pistachios

house made milk ice cream [kulfi] with cardamom served with chia seeds glass noodles garnished with almonds and rose syrup

Home made yogurt blended with mango into a smoothie taste sweet and hint of tangy

Yogurt and sugar Smoothie.

Home made yogurt blended with salt,mint and other spices

Tea made with Indian spices, milk, and sugar. Boiled to perfection with a added hint of ginger.

Fried Sweet Potato Fries seasoned with House Spices. Served with Ancho Chipotle Sauce.

Potato Fries fried to a crisp, seasoned with salt and pepper.

Crispy wafers layered with potato, sev, onion, chutney, yogurt, chickpeas and spices

Soaking vadas (fried lentils balls) in thick dahi (yogurt).

Two chopped samosas smothered with cholay and topped with yogurt, mint chutney, tamarind chutney, onions, cilantro, and fresh ground spices

Two perfectly cooked Aloo Tikki's stuffed with channa daal then smothered with cholay and topped with yogurt, mint chutney, tamarind chutney, onions, cilantro and fresh ground spices.