Sliced onion, lightly spiced, mixed and dipped in 3 different flour batters, egg and deep-fried.

Savory pastry with potatoes and vegetable filling.

Mixed vegetable fritters.

Homemade cheese deep-fried in special spices and 3 different flours.

Alaskan king crab with just the right amount of potatoes and spices then fired to perfection and served with cilantro-aioli sauce.

Vegetable samosa with garbanzo beans.

Breast of chicken strips in our homemade batter.

Fish dipped in spicy flour and deep-fried.

Chicken wings in a tomato-chili sauce.

Cooked in vegetable stock.

Spicy tomato soup with spinach.

Diced chicken cooked in chicken and egg stock.

Leavened bread baked in a tandoor oven.

Whole wheat.

Very light and puffy bread.

Bread topped with onions, cilantro and spices.

Bread studded with potatoes, herbs and spices.

Bread stuffed and topped with spinach.

Bread stuffed and topped with raisin and dry fruits.

Bread stuffed with delicately spiced minced lamb.

Bread stuffed with homemade cheese.

Combination of lentils cooked in tarka.

Mixed vegetables and potatoes in original Goa curry.

Fresh cauliflower and potatoes sauteed with ginger.

Homemade cheese curry with potatoes and peas.

Fresh vegetables sauteed with home style curry.

Cheese ball cooked in homemade sauce.

Garbanzo beans and potatoes cooked in masala sauce.

Garbanzo bean chaat w- puffy bread.

Fresh spinach with homemade cheese.

Roasted eggplant sauteed with onion and spices.

Cut okra sauteed with garlic, onion and peppers.

Mixed seasoned vegetables cooked in a light curry.

Homemade cheese cooked in tikka masala.

Our special curry cooked with seasoned sauteed mushrooms, peppers, onions and tomatoes.

Homemade cheese cooked in exotic masala curry.

Paneer sauteed w- onions, tomatoes and green peppers.

Combination of lentils cooked in desi tarka.

Vegetables sauteed in a saffron cashew nut curry.

Home style curry with tomatoes and onions.

Original curry from Goa with sauteed onion, tomatoes, potatoes and spices.

Boneless chicken with tomatoes and light cream curry.

Aromatic saffron cashew nut curry.

Sliced boneless tandoori chicken marinated in fresh herbs and spiced in creamy curry of tomatoes.

Boneless chicken sauteed with onions, tomatoes and green pepper.

Chicken with fresh spinach.

Vegetables sauteed with curried chicken.

Chicken leg quarters with grilled onions and peppers.

Tender cubes of marinated lamb, balanced with delicate herbs.

Chicken breast.

Fish marinated and grilled to perfection.

Baby back ribs in mango soy sauce.

Ground lamb with herbs and grilled on skewers.

Chicken breast baked in tandoor and sauteed in pan with bell peppers, grilled onion and spices.

Jumbo prawns topped with grilled onions.

Marinated paneer, balanced with delicate herbs.

Boneless chicken in cashew marinade.

Mixed grill of chicken tikka, prawns and lamb.

Home style curry with tomatoes and onion.

Boneless lamb cooked with yellow lentils.

Exotic curry of tomatoes and cream.

Sauteed in a wok, boneless lamb with onion, tomatoes and green pepper.

Sliced steak lamb in a fragrant, distinctive green curry mode with cream, homemade yogurt and cilantro.

Saffron cashew nut curry with lamb.

Original Goa curry of onions, tomatoes, potatoes and spices.

Light curry with coconut milk and cilantro.

Boneless lamb with spinach curry.

Fresh vegetables sauteed with curried lamb.

Goat cooked in a home style curry with tomatoes and onions.

White cod or salmon cooked in original goa curry sauce.

Sauteed prawns in Goa sauce.

Sauteed fish in fresh vegetables.

Sauteed prawns in fresh vegetables.

Sauteed prawns cooked in onion, tomatoes and green pepper.

Sauteed fish in coconut milk and cilantro.

Sauteed prawns in coconut milk and cilantro.

Sauteed prawns in masala sauce.

Salmon, shrimp and crab cooked in a curry sauce.

Homemade rice pudding.

Homemade fried low-fat cheese balls in light sugar syrup of cardamom.