Garam Masala

Assorted variety. Please contact restaurant for today's selection.

Two pieces. Crispy patties stuffed with peas, potatoes and spices. Served with chutney.

Mixed vegetable fritters. Served with chutney.

Cauliflower pieces mixed in spices, battered, and fried. Served with chutney.

Fresh homemade cheese marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.

Boneless chicken marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.

Fish marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.

Shrimp marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.

Crispy wafers, tomatoes, garbanzo beans, and potatoes topped with sweet and spicy sauce and curd. Served with chutney.

Two pieces. Potato cake spiced and fried. Served with tamarind and mint chutneys.

Two pieces. Crispy wafers made from lentil flour and cumin seed. Served with chutney.

2 piece. Chicken leg marinated in yogurt, ginger, garlic, and mixed in spices.

4 piece. Minced beef or chicken mixed with fresh spices, garlic, and ginger.

Chicken breast bone less marinated in yogurt, ginger, garlic paste, and garam masala.

Boneless chicken thigh marinated overnight.

Fish marinated in yogurt, garlic, and served with chutney.

Boneless chicken breast marinated overnight.

Ground chicken or beef roll with bread, chutney, onion, cucumber, lettuce, and tomatoes.

Lentils cooked in exotic sauce with garam masala. Served with plain basmati rice.

Chick peas cooked with tomatoes, onions, ginger, and garlic tossed with fresh coriander leaves. Served with plain basmati rice.

Cauliflower and potatoes cooked in fresh onions, tomatoes, and spices. Served with plain basmati rice.

Homemade cheese cubes mixed with a lightly cooked spinach sauce. Served with plain basmati rice.

Homemade cheese cubes and garden peas in creamy tomato sauce. Served with plain basmati rice.

Eggplants roasted over charcoal, mashed, and seasoned with herbs. Sauteed with peas, onions, tomatoes, and herbs. Served with plain basmati rice.

Fresh vegetables sauteed with special blend of spices and cooked in tomatoes, onions, bell peppers, and dressed with coriander leaves. Served with plain basmati rice.

Fresh homemade cottage cheese cooked lightly in a rich cream sauce. Served with plain basmati rice.

Mixed vegetables and grated cheese balls cooked lightly in a butter sauce. Served with plain basmati rice.

Tender pieces of homemade cheese simmered in butter with tomato sauce and finished with cream. Served with plain basmati rice.

Fresh okra cooked with onions, tomatoes, and 21 exotic spices. Served with plain basmati rice.

Black lentils cooked with fresh herbs and spices and sauteed with butter. Served with plain basmati rice.

Batter fried paneer cooked in a sauce with fresh green peppers, onions, tomatoes, ginger, and spices. Served with plain basmati rice.

Mixed vegetables cooked in onion and cream sauce. Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Chicken cooked in onions, tomatoes, ginger, garlic, and exotic spices. Served with plain basmati rice.

Chicken cooked in a curry sauce of vinegar and mixed with potatoes. A specialty of Goa. Served with plain basmati rice.

Boneless chicken cooked with chopped spinach. Served with plain basmati rice.

Boneless pieces of chicken cooked delicately in exotic spices, green chilies, tomatoes, and cut onions. Served with plain basmati rice.

Boneless chicken marinated in a special sauce and cooked in garlic, ginger, cream, and fresh tomatoes. Served with plain basmati rice.

Boneless chicken cooked in an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.

Diced chicken cooked with onions, tomatoes, ginger, garlic, and exotic spices. Served with plain basmati rice.

Tender chicken diced and marinated with fresh ground spices and sauteed with tomatoes, onions, and bell peppers. Served with plain basmati rice.

Diced chicken cooked with tomatoes, green chili, and exotic spices. Served with plain basmati rice.

A rich curry cooked with coconuts, ginger, garlic and our special blend of spices. Brown curry prepared with tomato, onions, and fresh herbs. Served with plain basmati rice.

Garbanzo beans and diced chicken cooked in onions, tomatoes, ginger, garlic, and exotic spices. Served with plain basmati rice.

Chicken sauteed with major grey mango chutney in special blend of spices. Served with plain basmati rice.

Chicken cooked with fresh okra onions, tomatoes, and 21 spices. Served with plain basmati rice.

Boneless chicken cooked with herbs and spices with a pinch of fresh ginger. Served with plain basmati rice.

Tender chicken cooked with onions and finished with yogurt and 21 exotic spices. Served with plain basmati rice.

Minced lamb and garden peas cooked in onions, ginger, garlic, and mild spices. Served with plain basmati rice.

Lamb cooked in onions, ginger, garlic, fresh tomatoes, and exotic spices. Served with plain basmati rice.

Boneless lamb cooked in garlic, ginger, coconut, and vinegar and mixed with potatoes and a dash of Indian spices. A specialty of Goa. Served with plain basmati rice.

Boneless lamb cooked with chopped spinach and mild spices. Served with plain basmati rice.

Lamb cooked with onions and 21 spices. Served with plain basmati rice.

Boneless pieces of lamb cooked with cashew nuts and mild spices. Served with plain basmati rice.

Boneless lamb cooked in tomatoes, ginger, garlic, vinegar, large pieces of onions, and green peppers. Served with plain basmati rice.

A spicy North Indian dish of lamb and rich masala. Served with plain basmati rice.

Lamb cooked in an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.

Okra cooked with sauteed onion, tomatoes, special herbs, and spices. Served with plain basmati rice.

Mango based curry with boneless lamb and fresh vegetables. Served with plain basmati rice.

Lamb stir fried with bell peppers, ginger, garlic, onions, and brown curry. Served with plain basmati rice.

Fish pieces cooked with potatoes in a tangy sauce with vinegar and spices. A Goa specialty. Served with plain basmati rice.

Fish cooked with an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.

Pieces of fish cooked traditionally with exotic spices and tomatoes. Served with plain basmati rice.

Prawns cooked with potatoes in a tangy sauce with vinegar and spices. Served with plain basmati rice.

Prawns cooked with an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.

Prawns cooked in thick onion gravy sauce. Served with plain basmati rice.

Plain Indian basmati rice.

Plain Indian basmati rice and green peas.

Rice cooked with onions, green peppers, and combined with fresh vegetables.

Lamb or chicken cooked with Indian basmati rice and a dash of spices.

Jumbo prawns cooked delicately with Indian basmati rice and spices.

Paneer marinated with biryani spices and combined with fresh vegetables.

Boneless pieces of fish cooked with Indian basmati rice and a dash of spices.

Unleavened whole wheat bread. Baked vertically in a tandoori (clay oven).

Leavened bread. Baked vertically in a tandoori (clay oven).

Garlic bread and herbs. Baked vertically in a tandoori (clay oven).

Unleavened butter bread. Baked vertically in a tandoori (clay oven).

Leavened bread stuffed with chopped onions and garam masala. Baked vertically in a tandoori (clay oven).

Bread stuffed with mashed potatoes and peas. Baked vertically in a tandoori (clay oven).

Paneer bread stuffed with garam masala. Baked vertically in a tandoori (clay oven).

Leavened bread stuffed with ground lamb. Baked vertically in a tandoori (clay oven).

Leavened bread stuffed with homemade cheese, spinach and chopped onions. Baked vertically in a tandoori (clay oven).

Naan stuffed with chopped BBQ chicken. Baked vertically in a tandoori (clay oven).

Leavened bread stuffed with grated coconut, raisins, cashews, almonds and pistachios. Baked vertically in a tandoori (clay oven).

Meatball and exotic sauce with garam masala. Served with plain basmati rice.

Meatball and exotic sauce with garam masala. Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Bone-in. Served with plain basmati rice.

Bone-in. Served with plain basmati rice.

Bone-in. Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Served with plain basmati rice.

Chef's specialty dessert.

Homemade yogurt whipped with herbs.

Served with lemon.

An Indian doughnut. Served in warm sugar syrup and rose water.

Homemade ice cream with pistachios and nuts.