Mehak Indian Cuisine

2 crispy pastry shells stuffed with delicately spiced potatoes and peas.

Assortment of chicken and fish pakoras, seekh kebab.

Veggie samosas, pakoras, paneer pakoras. Serves 2.

Potato, crispy wafers, garbanzo beans. Topped with special sweet and spicy sauce and curd.

Potato cakes mildly spiced and fried, served with special sauce.

2 crispy wafers made from lentil flour.

Slow cooked lentil soup with chunks of vegetables.

A rich chicken, lentil, and rice soup flavored with Indian spices and a hint of lemon.

Fresh cucumber, lettuce, tomatoes, and onions.

Serves 1. Chicken marinated in yogurt, garlic, ginger, and fresh lemon juice roasted in the tandoor.

Serves 3. Chicken marinated in yogurt, garlic, ginger, and fresh lemon juice roasted in the tandoor.

Boneless chicken breast pieces marinated in yogurt and Indian spices grilled in tandoor.

Juicy jumbo shrimps grilled in tandoor with onion and lemon.

Fillets of cod marinated and grilled in the tandoor.

Ground lamb blended with herbs and grilled on skewers in the tandoor.

Tender cubes of lamb cooked with ground herbs and spices.

Ground lamb rolled in balls and cooked in spicy coconut curry sauce.

A Kashmiri delight: tender lamb cooked in brown onions, fresh ginger, tomatoes,garlic, and select spices.

Juicy lamb cooked in creamy sauce topped with nuts and raisins.

Lamb cubes with potatoes in a spicy sauce.

Marinated tandoori lamb cooked in mild spices with a touch of cream.

Lamb sauteed and served in a delicate spinach sauce.

Cooked in tomato sauce with roasted dry chilies, garlic, and spices.

Boneless lamb stir-fried with bell peppers, ginger, tomatoes, garlic, onions, and brown curry.

Chicken pieces cooked with fresh herbs and spices.

Chicken pieces cooked with potatoes in a traditionally spicy sauce of vinegar and hot Indian spices.

Chicken pieces cooked in a succulent spinach sauce.

Boneless chicken marinated in Indian spice sauce prepared in tandoor and cooked in butter sauce.

Juicy boneless chicken cooked in a creamy sauce mixed with cilantro.

Tender chicken pieces simmered in shaved coconut curry sauce.

Boneless chicken stir-fried with bell peppers, ginger, garlic, onions, and a special blend of sauce.

Boneless tandoori chicken breast tikka in special curry sauce.

Tender pieces of chicken sauteed with major gray mango chutney in special blend of spices.

Cooked in tomato sauce with roasted dry chilies, garlic and spices.

Boneless chicken breast cooked with yogurt, garlic, mild spices, and garnished with cashews and almonds.

Spicy curry with choice of fish or prawns.

Tender shrimps cooked in exotic sauce.

Tender prawns or cod fish served in hot, spicy, and tangy curry sauce.

Mango based curry with choice of cod fish or prawns.

Choice of cod or prawns sauteed with peppers, ginger, and onions.

Tender shrimps with herbs and spices in a delicate spinach sauce.

South Indian style fish curry prepared with coconut, red chili, and tamarind.

Black lentils slow cooked with spices and topped with butter.

Garbanzo beans with onions, tomatoes, and spices.

Mixed vegetables sauteed and topped with curry sauce.

Okra sauteed with onions and spices.

Fresh green beans and potatoes sauteed with ginger and spices.

Yellow lentils cooked in exotic sauce.

Garbanzo beans curry served with fried fluffy bread.

Homemade cheese cubes and potatoes in exotic spinach sauce.

Ground cheese and vegetable balls in creamy curry sauce.

Homemade cheese cubes and potatoes in exotic spinach sauce.

Fresh cauliflower and potatoes sauteed with herbs and spices.

Eggplant baked in tandoor, mashed and sauteed with ginger and onions.

Mixed vegetables cooked in a creamy sauce with ginger and spices.

Lentil spinach curry.

Lentil mushroom curry.

Potato and garbanzo beans cooked Punjabi style.

Mushrooms and sweet peas cooked with ginger curry sauce.

Mildly buttered and spiced basmati rice.

Basmati rice, fresh green peas, and mushrooms delicately flavored.

Leavened bread of fine flour baked in the tandoor.

Indian cheese filled naan.

Minced lamb filled naan.

Spiced onion filled naan.

Buttered and unleavened whole wheat bread.

Whole wheat spiced potato stuffed bread.

Buttered and unleavened whole wheat bread.

Assortment of garlic naan, onion kulcha, and aloo paratha.

Bread stuffed with sweet coconut, raisins, and almonds.

North Indian delicacy made from a special dough, served warm or cold in cardamom syrup.

Indian ice cream flavored with saffron and cardamom. Topped with nuts or mango pulp.

Indian ice cream flavored with saffron, cardamom and mango pulp.

Rice pudding topped with almonds and raisins.