Buenos Aires Grill

Baked argentine provolone cheese, served with grilled homemade bread

Sliced tenderloin sauteed in butter, garlic, red pepper flake, cream and served with grilled homemade bread

Hand made by master butcher uli lengenberg. ground pork, white wine, garlic and spices, 2 per serving

Grilled lemon marinated beef sweetbreads

Grilled blood sausage filled with pork and spices, 1 per serving

Knife chopped salmon with diced red pepper, green pepper, onion and bread crumbs served on a bed of baby arugula with our homemade chipotle aioli

Lightly breaded pacific coast calamari, flash fried served with marinara and tartar sauce

Grilled jumbo shrimp, lightly breaded calamari and panko fried shrimp served with chimichurri and tartar sauce

Penn cove mussels sauteed in olive oil with tomatoes, basil, fresh garlic, red pepper flake and a splash of torrontes wine

Manila clams sauteed and tossed with our criolla vinaigrette, served with grilled toast

Pacific prawns served with fresh horseradish and cocktail sauce

Spicy ground pork, creamed spinach, sauteed minced onion and shredded mozzarella

Ground top sirloin with green onions & spices

Pulled chicken, tomatoes, red pepper & spices

Creamy sweet corn and fontina cheese

Ground leg of lamb with raisins, scallions and garlic

Thinly sliced ham and mozzarella cheese

Fresh pears poached in malbec wine, served with baby arugula, candied walnuts, goat cheese, dressed with our raspberry balsamic vinaigrette

Vine ripe tomatoes, hard boiled eggs, fresh basil & oil cured black olives dressed with extra virgin olive oil & white balsamic vinegar

Grilled skirt steak strips with caramelized onions, tomatoes, bleu cheese crumbles served atop shredded romaine lettuce, dressed with our white balsamic vinaigrette

Roasted beets, peppery arugula in a pomegranate vinaigrette topped with goat cheese and roasted almonds slivers

Grilled romaine lettuce with pacific prawns, heart of palm, dressed with our tarragon vinaigrette

Crisp romaine lettuce, grilled chicken strips, parmesan cheese dressed with our home-made caesar dressing and croutons

Homemade ricotta cheese raviolis in our porcini mushroom creme sauce

Thin, pancake crepes stuffed with spinach, parmesan cheese, and ground veal oven baked and topped with bechamel and tomato sauce

Homemade angel hair pasta with sauteed pacific prawns served with our spicy marinara sauce

Homemade angel hair pasta with marinated grilled chicken breast served with our creamy alfredo sauce

A combination of a strip and a filet in one delicious cut

Served on our table top grill, buenos aires cut 32 oz

Richly marbled and intense flavor

Hand cut for the ultimate in tenderness, juiciness and taste

Flavorful bone-in beef short ribs

Our baseball cut, center cut with unmatched flavor

The highest quality organic rack of lamb, marinated in our rosemary garlic olive oil

Tender cubes of usda prime new york strip steak, skewered with vegetables and maple cured bacon, grilled to order and served with sweet potato fries

The freshest wild salmon filet grilled over our mesquite charcoal lightly basted with garlic butter and served with spanish rice and sauteed vegetables

Breaded usda prime top sirloin deep fried and served with fried eggs and your choice of fries or mashed potatoes

Thin, breaded chicken breast covered with homemade marinara sauce, thin slices of prosciutto, stuffed olives and smothered with cheese

Our original argentine mixed grill, a sombination of skirt steak, hanger steak, bone-in short ribs, beef sweet breads, marinated chicken breast and pork sausage served on our table top grill

Ground top sirloin with green onions & exquisite spices

Pulled chicken, tomatoes, red peppers & lush spices]

Creamy sweet corn and fontina cheese

Ground leg of lamb

Vine ripe tomatoes, hard boiled eggs, fresh basil & oil, cured black olives dressed with extra virgin olive oil & white balsalmic vinaigrette

Our house salad of fresh greens, carrots & tomatoes, with extra virgin olive oil and sherry vinegar

Tender pacific coast calamari, flash fried & served with romesco sauce and lemon

Argentinean style spicy pork sausages

Lemon marinated beef sweetbreads

Grilled steak sandwich with tomato, mixed greens, mayo, fried egg on homemade bread

Thin, breaded top sirloin steak, pan fried sandwich

Thick cut potatoes covered with minced garlic and parsley

A la provenzal with garlic and parsley

Grilled fresh vegetables, dressed with our balsamic vinaigrette

Creamy spinach with prosciutto bites