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Kabul Afghan Cuisine

(206) 545-9000

We make ordering easy. Learn more

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  • 2301 N 45th St, Seattle, WA 98103
  • Afghan ,  Middle Eastern
  • Grubhub.com
  • Kabul Afghan Cuisine

  • (206) 545-9000

    We make ordering easy.

  • Menu
  • Beverages
    • Mango Juice $5.00

    • Dogh $5.00

      A traditional Afghan drink with yogurt, mint and salt.

    • Coke $3.00

    • Diet Coke $3.00

    • Sprite $2.50

    • Mineral Water $4.50

    • Root Beer $4.50

    • Cardamom Tea $5.00

      A black, caffeinated tea with fresh ground cardamom.

    • French Roast - Coffee (Regular/Decaf) $4.00

  • Appetizers
    • Ash $9.00

      Traditional noodle soup with kidney beans and chickpeas, yogurt, flavored with dill, turmeric and mint.

    • Jan-i-amma $8.50

      Yogurt, minced cucumbers, onions and mint, served with Afghan bread.

    • Bolani $13.00

      Turnovers filled with potatoes, cilantro and scallions served with garlic-yogurt sauce.

    • Shornakhod $8.50

      A chickpea and kidney bean salad with crushed cilantro, lemon and vinegar dressing, and a dash of cayenne.

    • Salata $8.00

      Cucumbers, tomatoes, onions, mint, lemon juice.

    • Burta $13.00

      Crushed eggplant, garlic, mint, cilantro, yogurt, olive oil and lemon juice, served with Afghan bread.

    • Mushroom Qorma $12.00

      Mushroom sauteed in Kabul’s special blend of herbs & spices, topped with cilantro, and garlic yogurt sauce. Served with Afghan bread.

  • Vegetarian Entrees
    • Vegetarian Badenjan Borani $28.00

      Eggplant sauteed and served with a delicate layer of a mildly-spiced, tomato-based sauce, topped with yogurt-garlic sauce and sprinkled with mint. Served with Kabuli Palaw.

    • Vegetarian Qorma-i-Sabzi $21.00

      Spinach, cilantro, and scallions stewed with our special blend of herbs and spices, and served with Kabuli Palaw.

    • Vegetarian Qorma-i-Tarkari $21.00

      Stewed cauliflower, baby carrots, green beans, red bell peppers, and potatoes, spiced with dill, turmeric and cumin, served with Kabuli Palaw.

    • Vegetarian Ashak $25.00

      Scallion and cilantro-filled pasta dumplings served with a delicate layer of a mildly-spiced, tomato-based sauce. Topped with yogurt-garlic sauce and sprinkled with mint.

    • Vegetarian Kabuli Palaw $21.00

      Afghanistan’s famous rice dish, served vegetarian. Included with most of our entrees, this is a generous portion of basmati rice with a special blend of saffron, black pepper, cardamom, coriander and cumin. Topped with raisins, toasted nuts and julienned carrots. (Served with optional Lamb Qorma – $22.00)

  • Entrees
    • Badenjan Borani $30.00

      Eggplant sauteed and served with a delicate layer of tomato-based sauce and ground beef uniquely-seasoned with coriander, turmeric, and cayenne pepper. Finished with our yogurt-garlic sauce, and sprinkled with mint. Served with Kabuli Palaw.

    • Qorma-i Sabzi $24.00

      Spinach, cilantro, and scallions stewed with our special blend of herbs & spices, topped with a braised lamb sauce, and served with Kabuli Palaw.

    • Qorma-i Tarkari $24.00

      Stewed cauliflower, baby carrots, green beans, red bell peppers, and potatoes spiced with dill, turmeric and cumin, topped with our braised lamb sauce, and served with Kabuli Palaw.

    • Fish Qorma $27.00

      Filet of Tilapia cooked in our special blend of herbs & spices. served with Kabuli Palaw, and stewed vegetables.

    • Ashak $28.00

      Scallion and cilantro-filled pasta dumplings served with a delicate layer of tomato-based sauce and ground beef uniquely-seasoned with coriander, turmeric, and cayenne pepper. Topped with yogurt-garlic sauce and sprinkled with mint.

    • Bara Kebab $33.00

      Kabul’s most popular Kebab. Leg of lamb marinated in garlic, coriander, onion, and lemon juice. Served with Kabuli Palaw. Add an optional piece of Badenjan Borani for three dollars.

    • Seekh Kebab $37.00

      Sirloin beef marinated in a blend of freshly-ground coriander, black pepper, and garlic. Served with Kabuli Palaw. Add an optional piece of Badenjan Borani for three dollars.

    • Murgh Kebab $25.00

      Filet of chicken breast marinated overnight in yogurt, turmeric, garlic, lemon juice and a touch of cayenne pepper. Served with Kabuli Palaw. Add an optional piece of Badenjan Borani for three dollars.

    • Rack of Lamb $53.00

      Grilled rack of lamb marinated in garlic, coriander, lemon, turmeric, and a touch of cayenne pepper. Served with Kabuli Palaw, Badenjan Borani, and Afghan bread.

    • Combination Kebab for 2 $87.00

      Beginning with two bowls of Ash, followed by a combination platter of your choice of two kebabs, served with Kabuli Palaw, Badenjan Borani, Salata, and Afghan bread. Includes two Firni for dessert.

  • Ice Cream
    • Pistachio Rosewater Ice Cream $10.50

      Pistachio, rosewater, and saffron ice cream. A taste from somewhere far away.

    • Mango Ice Cream $8.00

      A mango-lover heaven. A generous serving of an intensely flavored ambrosia.

    • Pomegranate Sorbet $7.00

      A generous serving of an intensely flavored ambrosia.

  • Homemade Desserts
    • Firni $9.00

      Cardamom, pistachio, and rosewater pudding, the classic Afghan dessert.

    • Baklava $9.00

      Traditional layered pastry with walnuts, pistachios, honey, lemon zest, saffron, clove, cinnamon, and cardamom.

    • Chocolate Mousse $15.00

      Rich and decadent mousse with Belgian dark chocolat and a touch of Grand Marnier.

  • Kebabs - Archived
  • Homemade Sauces
    • Garlic-Yogurt Sauce $2.50

      Our customer's favorite!

    • Cilantro Chutney $2.50

      A great addition to most dishes. Refreshing, cilantro chutney - mild

    • Habanero Hot Sauce $2.50

      Not for the faint of heart - very hot but flavorful

Menu for Kabul Afghan Cuisine provided by Allmenus.com

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