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  • Washington
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  • The Two Bells Bar & Grill

The Two Bells Bar & Grill

(206) 441-3050

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  • 2313 4th Ave, Seattle, WA 98121
  • American
  • The Two Bells Bar & Grill

  • (206) 441-3050
  • Menu
  • Today's Soup
    • Tomato Basil with wild rice $1.95+

  • Speical Sandwiches
    • Grilled Roast Beef with Cheddar, gr Onion and Tomatos on Ham Salad on a Croissant $6.50+

      served with a choice of potato salad, potato chips, coleslaw or cup of soup or baked beans

    • Speical Today $6.50

      bowl of soup, small salad and bread

  • Our Famous Burgers
    50z of freshly ground beef charbroiled to your order and served on a sourdough roll. All burgers come with mayo and mustard on the roll and with tomato, lettuce, pickles and red onion on the side with choice of potato salad, potato chips, coleslaw, soup or baked beans, add cheese to any sandwich for $1.00
    • Basic Burger $7.50

    • Burger, Chicken or Sausage Platter $6.95

      no bread

    • Cheese Burger $7.95

      with your choice of tillamook cheddar, jarlsberg swiss, pepperjack or havarti

    • Tavern Burger $8.95

      with a bleu cheese-craked black pepper mix

    • BBQ Burger $8.95

      with a smoky bbq sauce

    • Mushroom Burger $8.95

      with fresh sautted mushrooms

  • Other Grilled Sandwiches
    all served on a sourdough roll with mayo and mustard and your choice of potato salad, potato chips, coleslaw, soup or baked beans (sub. salad for $1.00)
    • Hot Sausage Sandwich $8.95

      split and grilled spicy beer sausage with melted jarlsberg swiss

    • Chicken Sandwich $8.95

      marinated and grilled boneless chicken breast

    • Garden Burger $8.95

      veggie patty served with lemon-tahini dressing on the side

  • Salads and Appetizers
    • Green Salad $3.50+

      with vinaigrette, ranch or lemon-tahini dressing

    • Caesar Salad $4.50+

      add grilled chicken breast $3.50

    • Spinach Salad $4.50+

      with hot bacon dressing

    • Artichoke-Garlic Cheese Appetizer $6.50

      melting hot and served with sliced baguette

    • Hummus Plate $5.50

      classic middle eastern puree served with warm pita bread

    • Fruit and Cheese Platter $8.95

      three cheese, fresh fruit, bread and butter

    • Sourdough Cheese Bread $3.25

      'deluxe' adds tomato and bacon $3.75

  • Soft Drinks
    cocktails available
    • Thomas Kemper Root Beer (on tap) $1.50+

    • Boylan Black Cherry or Orange Soda $2.00

    • Dr. Pepper $2.00

    • Grape Nehi $2.00

    • crystal Geyser Sparkling Water $2.00

    • Milk (2%) $1.25+

    • Natural Wave Cola, Diet Cola, Lemon-Lime or Ginger Ale $1.25

    • Orange Juice, Cranberry Juice or Lemonnade $1.25+

    • Grapefruit, Pineapple, Tomato or V-8 Juice $1.00+

    • Caffe Vita Coffee $1.25

    • Assorted Hot Tea $1.25

    • Two Bells Iced Tea $1.25

  • Desserts
    cocktails available, beer and wine list on reverse of menu
    • Soft Baked Cookies $1.50

  • Draught
    • Pabst Blue Ribbon $1.75+

      remember the line in 'blue velvet'? nuff said

    • Scrimshaw Pilsner $3.00+

      delicious pilsner from North Coast brewing

    • Pacific Rim Vashon Old Stock $3.00+

      unique local small batch ale. Hearty and refreshing

    • Alpine Oktoberfest $3.00+

      German-style seasonal brew from the okanogan valley

    • Big Time 'Scarlet Fir' IPA $3.00+

      deep, satisfying body with strong hoppiness

    • Mac and Jack's African amber $3.00+

      local favorite smooth unfiltered amber ale

    • Widmer Hefeweizen $3.00+

      primo unfiltered wheat beer

    • Guinness Stout $3.00+

      local favorite smooth unfiltered amber ale

    • Maritime Nightwatch $3.00+

      smooth, mellow dark amber ale

    • Mirro Pond Pale Ale $3.00+

      classic Northwest pale ale

  • Bottle
    • Budweiser $2.50

    • Bud Light $2.50

    • Rolling Rock $2.50

    • Heineken $3.00

    • Amstel $3.00

    • Bass ALe $3.00

    • Moretti Italian Lager $3.00

    • Kaliber $3.00

      non-alc

    • Pacifico $3.00

  • Staff Faves (bottle)
    • Mike's Hard Lemonade $3.00

    • Moose Drool Brown Ale $3.00

    • Old Rasputin Russian Stout $3.25

    • Hoegaarden $3.25

    • Goose Island Demolition Ale $4.00

  • Cider
    • Spire Mountain Pear Cider (bottle) $3.00

    • Woodchuck (draught) $3.00+

  • Wines - White
    • Mount Pellier Viognier (California 2004) $5.00+

      from the heart of napa - supple and slightly sweet

    • Columbia Winery Pinot Gris (washington 2002) $6.50+

      crisp, with a hint of pear

    • J.Drouhin Macon-Villages (France 2002) $6.00+

      a beautiful chardonnay big, round and buttery)

    • Freixenet Cordon Negro Brut Cava (Spain NV) $4.50

      the old standby just a nice glass of bubbly

    • Cristalino Brut Cava (Spain NV) $21.00

      if you'rein the mood to celebrate this is a lovely sparkler

  • Wines - Reds
    • Camelot Zinfandel (California 2001) $5.00+

      lush, ripe fruit with subtle complexities

    • Cetamura Chianti (Italy 2001) $6.00+

      well-balanced with a berry and floral nose

    • Hogue Merlot (Washington 2002) $5.50+

      black cherry, blueberry and spice supple and mellow

    • Concannon Cabernet Sauvignon (California 2001) $6.50+

      rich, smooth vanilla-oak and cherry

    • Balcom and Moe (1998) $5.50+

      red table wine big spicy blend of cabernet and syrah

    • Lan Rioja (Spain 1998) $6.00+

      full and elegant with a lovely lingering finish

    • Fat Bastard Shiraz (France 2001) $7.00+

      intense fruit with a subtle, well-balanced finish

    • Sockeye Pinot Noir (Oregon 2001) $7.00+

      luscious red with raspberry and spice finish

  • Wines - Also
    • Lillet Blonde $5.00

    • Warres Warrior Ruby Port $5.00

    • Warres King's Tawny Port $5.00

    • Ozeki Sake $2.00

  • Special Sandwiches
    • Also Special Today $8.95

      ahi caesar

    • Blue Burger $8.95

      with a bleu cheese-craked black pepper mix

Menu for The Two Bells Bar & Grill provided by Allmenus.com

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