Northwest apples, candied walnuts, rosemary croccatini, honey drizzle

Garlic, white wine, butter

Artichoke hearts, roasted red peppers, sourdough crostini

Sesame crusted rare tuna, cucumber slaw, sweet + spicy soy sauce, pickled ginger

Pineapple relish

Thai red curry, coconut milk broth

One dozen wings prepared 3 ways: lemon-pepper Cholula, spicy teriyaki and habanero chili sauce, celery, bleu cheese dressing

Lemon aioli half 8 - full 13

Blackened salmon, mixed greens, jicama, carrots, orange-sesame dressing

cup 6 - bowl 8

Mixed greens, pecans, mozzarella, dried cherries, cranberry vinaigrette half 8 - full 12

Alaskan Bay shrimp, house smoked salmon, house smoked scallops, herbed-dijon vinaigrette dressed mixed greens, artichoke hearts, pickled carrots, cherry tomatoes, Louis dressing

Housemade croutons, shaved parmesan half 7- full 9

Spinach, napa cabbage, cherry tomatoes, pepper bacon, Gruyere, roasted garlic vinaigrette half 9 - full 13

Sweet sherry, Calabrian chilies, whole butter.

Grilled baby romaine, remoulade.

Domestic and imported, rotating selections.

Panko breaded, smoky pork belly, pickled red onion, jalapeno tartar.

Smoked onion butter, herbs, red pepper.

Housemade pastry puffs, gruyere dipping sauce.

Spanish olive, tomato, fennel, smoked paprika, grilled Grand Central Bakery petite baguette.

Chorizo polenta, roasted corn sauce, green beans half 14- full 23

Painted Hills ground chuck, Tillamook cheddar, lettuce, tomato, red onion, poblano sauce - choice of batter dipped fries, sweet potato fries, Caesar salad, garden salad 14

Basil pesto, lettuce, tomato, onion, ciabatta bun 14

Roasted autumn vegetables, roasted new potatoes, tomato-lobster jus, crisp black kale

Cilantro slaw, housemade tartar half 16 - full 19

Fregola sarda pasta, bacon, carrots, leeks, lemon-jalapeno sauce 28

Whole grain mustard aioli, avocado, red onion slaw, ciabatta bun - choice of batter dipped fries, sweet potato fries, Caesar salad, garden salad 17

Mashed potatoes, saffron cream sauce, broccolini, porcini mushrooms, crispy potato strings 28

Mashed potatoes, caramelized acorn squash, mushrooms, bleu cheese, demi sauce

Jasmine rice, grilled bok choy, honey-soy, scallion oil

Red and green bell peppers, mushrooms, zucchini, Parmesan cheese 17

Steamed full pound, broccolini,roasted new potatoes, lemon-butter sauce

Slow smoked in-house, batter dipped fries, cilantro cole slaw

Jasmine rice, Creole sauce

Steamed full pound, broccolini, roasted new potatoes, lemon-butter sauce

Cucumber-jicama "kimchee", classic cocktail sauce, lemon, horseradish. Gluten Free.

Avocado-wasabi, jicama, cilantro, sweet soy.

WSU Creamery Cougar Gold cheddar, pickled breakfast radish, hazelnuts, apricots, green goddess dressing. Gluten Free

Ray's New England style, house smoke bacon, Little Skookum steamed clams.

Sherry vinegar, pistachio, feta cheese.

Garlic croutons, parmesan.

Crispy prosciutto, endive, cucumber, pickled mustard seed, lemon vinaigrette. Gluten Free.

Garlic bread crumb, radish, saba, olive-anchovy vinaigrette.

Choice of Fries or Fruit Cup 5

Jasmine Rice, Broccolini 10

Mashed Potatoes, Broccolini 10

Choice of Fries or Fruit Cup 7

Choice of Fries or Fruit Cup 5

Choice of ranch dressing or vinaigrette 2.5

Jasmine rice, pickled onion and cauliflower, Napa cabbage, miso glaze. Gluten Free.

Jasmine rice, charred lemon, shishito peppers, edamame, sweet soy sauce.

House made linguini, garlic, white wine, preserved lemon, butter.

Parsnip puree, Brussels sprouts, crispy fingerling potatoes, herbed compound butter, Seattle Caviar Ikura.

Uli's chorizo, Brussels sprouts, black kale, cauliflower, remoulade.

White beans, house smoked bacon, shimeji mushrooms, Dungeness crab, beurre blanc.

Uli's chorizo, lemon-cream sauce, vermicelli. Gluten Free.

Creme anglaise

Pastry chef's indulgence of the day 4

Uli's chorizo, lemon-cream sauce, vermicelli.

Bone-in chicken breast, goat cheese-spinach stuffing, mashed potatoes, broccolini, marsala cream. Gluten Free

Garlic yakisoba, edamame, shiitake mushrooms, scallions.

Creamed potatoes, charred onion, broccolini, sauce Perigueux.

Roasted confit artichoke hearts, green beans, crispy new potatoes, hazelnut romesco, radish, Seattle Caviar whitefish roe.

Asparagus, cherry tomatoes, shiitake, spinach, garlic, shallots, white wine, Parmesan Reggiano

Jasmine rice, vegetables.

Grilled chicken breast, honey-soy, roasted fingerling potatoes, vegetables.

Housemade linguini, parmesan cheese, butter.

Choice of cook style.

Jasmine rice, vegetables.

Seasonal selection.

Daily flavor.

3 cheeses daily provided.

Honey Crisps, streusel, caramel sauce, house made brown butter ice cream.

Hazlenut creme anglaise, fresh raspberries, whipped sweet cream.

Fresh berries, whipped sweet cream.