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  • Uwajimaya Deli

Uwajimaya Deli

(206) 624-6248

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  • 600 5th Ave, Seattle, WA 98104
  • Restaurant website
  • Japanese
  • Uwajimaya Deli

  • (206) 624-6248
  • Main
  • Catering
  • Bento
    minimum order: 5 bentos (one choice)
    • Bento #1 $7.50

      includes: salmon shioyaki, ebi (shrimp) fry, inari sushi, sunomono (cucumber salad), broccoli, rice, teriyaki chicken, nimame (Japanese style seasoned vegetables), nimame (Japanese style simmered beans), yokan (sweet bean)

    • Bento #2 $10.50

      includes: salmon shioyaki, BBQ pork, ebi fry, tamago (egg) yaki, Gyoza, shumai, makisushi, inari sushi, rice, teriyaki chicken, kimpira gobo (burdock root), sunomono, nimame kamaboko (fish cake), nimame, broccoli, yokan

    • Bento #3 $14.50

      includes: salmon shioyaki, teriyaki chicken, BBQ pork, ebi fry, kushikatsu (pork), tamago yaki, gyoza, shumai, makisushi, hosomaki, broccoli, kinpira gobo, sunomono, nishime, kamaboko, nimame, inari sushi, rice, yokan

    • Bento #4 $16.95

      includes: salmon shioyaki, teriyaki chicken, BBQ pork, ebi fry, tamago yaki, gyoza, shumai, makisushi, inari sushi, hosomaki, rice, broccoli, kinpira gobo, sunomono, kushikatsu, nishime, kamaboko, nimame, konbu maki, yokan fruit

  • Side Orders
    ready to eat, minimum order of 5-lbs, required
    • Edamame $6.99

      boiled soybeans, lightly salted

    • Nishime $7.49

      Japanese style seasoned vegetables

    • Sunomono $4.99

      cucumber salad in rice vineager dressing

    • Kinpira Gobo $9.79

      seasoned stir fried burdock root

  • Uwajimaya Entrees
    5 lb tray served 6-10, minimum order of 5 lbs
    • Chow Mein $4.75

    • Yaki Soba $4.75

    • Fried Rice $4.75

    • Stir-Fry Vegetables $4.75

    • Beef and Broccoli $6.50

    • Garlic Pork $6.50

    • Sweet and Sour Pork $6.50

    • General Tsao's Chicken $6.50

    • Honey Sesame Chicken $6.50

    • Orange Chicken $6.50

    • Spicy Tofu Chicken $6.50

    • Kung Pao Chicken $6.50

    • Mushroom Chicken $6.50

    • Beef Chow Foon $6.50

    • Chicken Teriyaki $7.50

      boneless

    • Mongolian Beef $9.95

  • Sushi Platters
    served 6-10
    • Tokyo Inari and Futomaki Platter $30.00

      inari sushi and futomaki sushi

    • California Roll Platter $31.00

    • California Brown Rice Roll Platter $35.00

    • Kabuki Assorted $39.00

      includes: shrimp (ebi), snapper (tai), salmon (sake), barbecued eel (unagi), octopus (tako), tuna (maguro)

    • Hosomaki Platter $30.00

      small rolls include: tuna (tekka-maki), cucumber (kappa-maki)

    • Yasai Vegetarian Platter $28.00

      includes: cucumber (kappa maki), pickled radish (oshinko), pickled cucumber

    • Sakura Sushi Mix Platter $38.00

      includes: futomaki, California roll, seattle roll, inari, cucumber (kappa-maki), pickled radish (oshinko), pickled cucumber

    • Kaisen Seafood Mix Platter $41.00

      includes: California roll, seattle roll shrimp (ebi), salmon (sake), crab (kani), and cucumber roll

    • Kaisen Seafood Mix Brown Rice Platter $45.00

    • Dragon Nigiri Platter $36.00

      cooked nigiri mix includes: shrimp (ebi), smoked salmon, barbecued eel (unagi)

    • Natsu Garden Sushi Platter $30.00

      includes: carrot, radish and cilantro roll with special dipping sauce

    • Natsu Garden Variety Platter $30.00

      includes: cucumber roll, cucumber, avocado roll, carrot, radish and cilantro roll with special dipping sauce

  • Party Platters
    served 6-10
    • Barbecue Pork Platter $29.00

      3lbs, of BBQ pork with garnish and condiments

    • Assorted Meat Platter $37.00

      chicken wings (mar far and teriyaki) and barbecued pork

    • Happy Hotel Platter $37.00

      shu mai (dumplings), gyoza (potstickers), egg rolls and barbecued pork

    • Teriyaki Chicken Wings Platter $37.00

    • Mar Far Chicken Wing Platter $37.00

Menu for Uwajimaya Deli provided by Allmenus.com

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