Stumbling Goat Bistro menu - Seattle WA 98103 - (206) 784-3533

Bites
- Smoked Lox Crostini $6
  
  Capers, pickled onion, arugula
- Grilled Broccolini $8
  
  House-made blue cheese dressing, hazelnuts
- Grilled Asparagus with Romesco $7
- Baileys Bread Pudding $5
- Soup of the Day $6
- Scoop Of House Made Ice Cream or Sorbet $4
- Butter Lettuce Salad $6
  
  Carrot, radish, red onion, pepitas, smokey blue dressing
- Butter Lettuce Salad $4
  
  Add grass fed steak
- House Made Pastrami Sandwich $10
  
  House made rye bread, gruyere, , house made sauerkraut,
- Confit Chicken Legs $10
  
  Duck fat roasted fingerling potatoes
- Pickled Quail Eggs $4
  
  Beet and curry pickled
- Seasonal Risotto $8
  
  House made mascarpone
- Bacon Wrapped Dates $6
  
  Rogue creamery cave man blue cheese
- Wild Boar Sloppy Joe Sliders $7
  
  House made brioche sliders, BBQ sauce
- Salmon Creek Farms B.L.T $8
  
  House cured bacon, brioche, lettuce, tomatoes, chipotle mayo. Add fried chicken egg $2.00
- Cheese Plate $7
  
  Choice of two cheeses with seasonal accompaniments

Entrees
- Wild Boar Bolognese $19
  
  Fresh fettuccine, grana Padano
- Smoked Hanger Steak $20
  
  Asparagus, olsen farms mashed potatoes, oven-dried cherry tomatoes, red wine demi
- Marys Free-Range Chicken $27
  
  Artichoke & ramp risotto, garlic poultry jus
- Tails and Trotters Pork Chop $32
  
  Farro, grilled radicchio, plum gastrique
- Grimaud Farms Confit Duck Leg $21
  
  Duck fat roasted fingerlings, grilled broccolini, charred ramp vinaigrette
- Manchester Farms Speck Wrapped Quail $26
  
  Farro, foraged mushrooms, braised onions, seared foie gras
- Vegan Entree $21
  
  Seasonal vegetables, mushrooms, lentils or farro
- Daily Fish Special
- Smoked Morel Mushroom and English Pea Spaghetti $21
  
  Locally foraged mushrooms, pecorino romano

Small Plates
- Artisan Cheeses $4
  
  Seasonal fruit and accompaniments, house-made crackers pasteurized cheeses or gluten free crackers available for substitution
- Artichoke Parmesan Bisque $7
  
  Curried creme fraiche, chives
- Grilled Asparagus $13
  
  Fried duck egg, pickled red onion, romesco sauce
- Tails & Trotters Braised Pork Belly $14
  
  Smoked maple syrup, yellow eye peas, cherries, powdered peanut butter
- Grilled Octopus $14
  
  Fresh green garbanzo, radish, frisée, pickled red onion, picholine olives, chermoula
- Roasted Bone Marrow $14
  
  Wild mushrooms, demi-glace
- Grilled Romaine Salad $13
  
  Pancetta, cherry tomatoes, carrots, house ranch dressing
- Baby Greens $7
  
  Speck, cherries, candied almonds, sherry vinaigrette, honey

Desserts
- Salted Caramel Bomb $9
  
  Gianduja mousse, frangelico cream, hot fudge
- Root Beer Float $9
  
  House made root beer, vanilla bean ice cream
- Selection of House-Made Ice Creams and Sorbets $5
  
  Add house made hot fudge or butterscotch 1
- Chocolate Grand Marnier Flourless Cake $9
  
  Raspberry coulis, cacao nib tuile
- Artisan Cheeses $4
  
  Seasonal fruit and accompaniments, and house-made crackers pasteurized cheeses or gluten free crackers available for substitution
- Rhubarb Pie $9
  
  Cardamom ice cream, brown butter crumble, strawberry coulis
- Coconut Yuzu Cake $9
  
  Cream cheese frosting, vanilla anglaise, raspberry coulis

Brunch Menu
- Brioche French Toast $7
  
  Seasonal jam, whipped mascarpone, powdered sugar
- Eggs Hemmingway Poached eggs, english muffin, house cured lox, spinach, hollandaise $15
- Anaheim Chile, Piquillo Pepper, White Cheddar Omelet $12
- Vegetable Hash $13
  
  Seasonal vegetables and mushrooms, poached duck egg, choice of sauce
- Butter Lettuce Salad $7
  
  House blue cheese dressing, radish, red onion, pumpkin seeds
- Vegan Hash $10
  
  Seasonal vegetables, romesco sauce
- Soup of the Day $7
- Lan Roc Farms BLT $14
  
  House cured bacon, brioche, lettuce, tomatoes, chipotle mayo add fried chicken egg 2
- Hot Pastrami Sandwich $14
  
  Sauerkraut, gruyere, stone ground mustard aioli
- Seasonal Mushroom and Gruyere Omelet $12
- Duck Confit Hash $15
  
  Fried duck egg, demi-glace, brown butter hollandaise
- Eggs Benedict $15
  
  Poached eggs, house cured canadian bacon, brown butter hollandaise
- House Smoked Lox $12
  
  Pickled quail eggs, lemon vinaigrette, creme freache
- Blue Bird Farms Organic Farro Porridge $8
  
  Fruit compote, brown sugar, cinnamon, hot milk add warm milk
- Organic Eggs and Potatoes O Brien $12
  
  Choice of bacon, breakfast sausage or choriz

A La Carte
- Organic Eggs $4
- Duck Eggs $6
- Dailey Selection of Fresh Pastries $4
- Potatoes O Brian $4
- House-Made Bacon or Sausage $5

Kids Menu
- Organic Egg $7
  
  Choice of sausage, bacon
- Brioche French Toast $7
  
  Powdered sugar, maple syrup
- Fruit Plate $7
  
  Choice of sausage or bacon
- Blue Bird Farms Organic Farro Porridge $6
  
  Fruit compote, cinnamon, hot milk
- Grilled Cheese $6
  
  Potatoes o brien

Beverages
- Mighty Leaf Organic Tea $3.75
- Cafe Vita Regular or Decaf $3.25
- Fresh Orange or Grapefruit Juice $4
- House-Made Ginger Beer $4.5
- House-Made Root Beer $4.5