Hand-breaded and fried shrimp lightly tossed with garlic and a white wine butter sauce.
Mozzarella cheese, tomatoes and basil on flatbread crust with garlic spread.
Chicken, mozzarella, roasted red peppers and basil with alfredo and garlic spread.
Mussels in the shell, simmered with wine, garlic-butter and onions.
A blend of artichokes, spinach and cream cheese. Served with tuscan bread.
Freshly prepared marinara, alfredo or five cheese marinara.
A creamy soup made with roasted chicken, traditional italian dumplings and spinach.
White and red beans, ground beef, tomatoes and pasta in a savory broth.
Grilled chicken over romaine in a creamy caesar dressing topped with parmesan cheese and croutons.
Fresh vegetables, beans and pasta in a light tomato broth a vegetarian classic.
Spicy sausage, russet potatoes and cavolo greens in a creamy broth.
Grilled chicken, tomatoes and mozzarella with a sun-dried tomato and basil pesto spread.
Grilled chicken, spinach, asiago and parmesan cheese with a sun-dried tomato spread.
Portobello mushroom-filled ravioli in a creamy smoked cheese and sun-dried tomato sauce.
Pizza topped with grilled chicken, italian cheeses, alfredo sauce and scallions.
Ziti pasta in a five cheese marinara sauce, baked with a layer of melted italian cheeses.
Parmesan cream sauce with a hint of garlic, served over fettuccine.
Grilled chicken tossed with fettuccine and fresh alfredo sauce.
Shrimp, bell peppers, onions and mushrooms in a bold arrabbiata sauce over penne.
Sauteed shrimp and scallops tossed with creamy fettuccine alfredo.
Italian sausage, bell peppers and fresh mozzarella with penne in a zesty marinara sauce.
Italian cheese-filled ravioli with tomato sauce.
Pasta shells in a creamy cheese sauce.
Lightly breaded chicken tenders served with spaghetti and tomato sauce.
Vanilla ice cream with chocolate syrup, whipped cream and a cherry.
Chocolate mousse or strawberry cream cake.
The classic italian dessert. A layer of creamy custard set atop espresso-soaked ladyfingers.
Raspberry-swirled white chocolate cheesecake topped with slivers of white chocolate.
Delicate white cake and lemon cream filling with a vanilla crumb topping.
Rich layers of chocolate cake, dark chocolate cheesecake and creamy custard mousse.
Classic italian chocolate torta layered with creamy mousse and topped with dark chocolate ganache.
Bellini peach-raspberry iced tea, fresh brewed iced tea, raspberry lemonade.
Acqua panna, san pellegrino italian bottled water.
Apple, cranberry, orange, pineapple.
Coca-cola, diet coke, sprite, dr pepper.
A refreshing reduced calorie blend of white peach and mint, mixed with iced tea and lemonade.
Refreshing strawberry and mango puree, mixed with sweet lemonade and sliced strawberries.
Refreshing mix of sweet lemonade, pomegranate and pineapple juices with fresh sliced fruit.
Our famous salad, tossed with our signature italian dressing.
Grilled chicken breast served with broccoli and grilled vegetables.
Gluten free penne pasta with marinara sauce. Served with a side of grapes.
Menu for Olive Garden Italian Restaurant provided by Allmenus.com