A large serving of shredded fire-grilled chicken, roasted corn, celery, carrots, roasted poblano peppers, red bell peppers, green bell peppers, Cotija cheese, cilantro and corn tortilla strips. Includes chips and salsa.
Two corn tortillas, chopped citrus-marinated fire-grilled thigh meat, diced onionand cilantro.
Dusted in cinnamon sugar and served warm.
Flour tortilla filled with rice, pinto beans and shredded jack cheese.
White corn tortilla chips, hand salted and made fresh daily. Served with freshly, hand-made guacamole.
Menu for El Pollo Loco provided by Allmenus.com
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