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La Casa del Caballo
Hand trimmed Prime sirloin tips, served with a choice of salsa chipotle pepper salsa, ranchero style salsa or topado style (with grilled bacon onions and serrano peppers). Choice of fresh corn or flour tortillas.
Colossal #8 pacific blue wild caught shrimp from the sea of cortez expertly cooked and served with cocktail sauce
Fresh corn tortillas filled with melted chihuahua cheese and smothered in salsa.
Colossal #8 pacific blue wild caught shrimp from the sea of cortez, sliced into bite size pieces and mixed with our spicy hot sauce.
A hot skillet of melted Chihuahua cheese with grilled onions, roasted peppers and house made chorizo served with choice of fresh corn or flour tortillas.
Thin-sliced tenderloin, jalapenos, imported shaved parmesan and a special sauce of the house.
3 corn or flour tortillas filled with (1)carne asada, (1)carnitas in salsa verde, (1)smoked brisket.
Mixed greens, grilled corn, cucumber, dried berries, queso fresco, grape tomatoes and glazed pecans tossed in our vinaigrette de la casa.
Grilled jumbo shrimp over mixed spring greens, red onion, olives, grape tomatoes and avocado served with choice of dressing.
Grilled beef tenderloin, mixed greens, aged blue cheese, jalapeno bacon, tomatoes and glazed pecans served with choice of dressing.
Crisp baby iceberg, grape tomatoes, aged blue cheese, jalapeno bacon and our buttermilk-avocado dressing.
Small side salad consisting of mixed spring greens, tomatoes, red onions, cucumbers, radishes and queso fresco
Authentic mexican home-style chicken and vegetable soup.
Caribbean Lobster tails simmered in a rich lobster stock with roasted poblano peppers and grilled sweet corn.
Queso fresco filled corn tortillas topped with a special salsa consisting of five types of chiles, crema mexicana, melted queso chihuahua and toasted sesame seeds.
Corn tortillas filled with hand shredded chicken and queso fresco topped with a special salsa consisting of five types of chiles, crema mexicana, melted queso chihuahua and toasted sesame seeds.
Extra thick hand cut portion of certified angus beef slowly smoked with mesquite wood and served in its own juices.
Specially trimmed tender cut of certified angus beef shoulder (this cut is very similar to a small beef tenderloin, rich in flavor and very tender).
Tender (Cañita De Diezmillo) and a grilled caribbean lobster tail served with mexican garlic sauce.
Over 3 lbs of special trimmed prime top sirloin (serves 4). Please allow 40 minutes
Over 4 lbs (serves 6). This is the entire top cap portion of the whole ribeye, hand trimmed and then carefully grilled. This is everyone's favorite part of the ribeye, tender juicy and extremely flavorful. Please allow 40 minutes.
Grilled Filet of Fresh Gulf Red Snapper lightly seasoned topped with grilled colossal shrimp and jumbo lump crabmeat, lightly sautéed in Mexican garlic sauce served with our House-style Mexican rice and grilled seasonal vegetables.
Lightly seasoned mesquite grilled Scottish salmon filet served on salsa roja and salsa verde, served with our House-style Mexican rice and grilled seasonal vegetables.
Colossal 8 pacific blue wild caught shrimp from the sea of cortez grilled with Mexican garlic sauce served with our house-style mexican rice and grilled seasonal vegetables.
2 Caribbean lobster tails grilled and basted with Mexican garlic sauce and seasonings served with our House-style Mexican rice and grilled seasonal vegetables.
Mesquite grilled chicken breast with salsa borracha and house-style mexican rice and frijoles refritos.
Mesquite grilled chicken breast with chipotle salsa served with house-style mexican rice and frijoles refritos.
Expresso flavored mexican style flan
Rich yellow cake infused with a dark rum sugar glazed.
Rich chocolate layered fudge cake.
Flourless pecan cake served with our authentic arroz con leche.
An assortment of seasonal berries served with sweetened Mexican cream.
Fresh corn tortillas filled with melted chihuahua cheese and smothered in salsa
Authentic Mexican home-style chicken and vegetable soup
Colossal 8 pacific blue wild caught shrimp from the sea of cortez, sliced into bite sized pieces and mixed with our spicy hot sauce.
Grilled chicken breast over mixed greens, red onion, olives, grape tomatoes and avocado served with choice of dressing.
Choice of cheese or chicken filled corn tortillas topped with a special salsa o five types of chiles, crema Mexicana, melted chihuahua cheese and toasted sesame seeds served with rice and frijoles.
Torta made with carnitas, avocado, tomatoes, onions, mayonnaise and pickled jalapeños served with crispy potatoes.
Served with a side salad with choice of dressing.
Served with a side salad with choice of dressing.
Corn tortilla and ham under the two fried eggs topped with salsa ranchera served with frijoles and tortillas.
Crispy corn tortilla squares with your choice of Salsa Verde or Salsa Ranchera with chihuahua cheese, onions, and mexican cream served with frijoles.
Our homemade chorizo with two eggs served with crispy potatoes frijoles and tortillas.
Two eggs any style served with bacon, crispy potatoes, frijoles and tortillas.
Two eggs scrambled with crispy tortilla squares served with bacon, crispy potatoes, frijoles and tortillas.
Two eggs scrambled with Mexican dried shredded beef served with crispy potatoes, frijoles and tortillas
Hand-trimmed Prime sirloin tips served with your choice of salsa Chipotle Salsa, Salsa Ranchera or Tapado Style all served with two eggs, frijoles, crispy potatoes and tortillas.
Seasonal fresh fruit served with sweet mexican cream
Torta made with Carnitas, avocado, tomatoes, onions, mayonnaise and pickled jalapeños served with crispy potatoes.
Menu for La Casa del Caballo provided by Allmenus.com
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