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No cuisines specified
SER Steak+Spirits
Tempura fried, ginger aioli
Basil pesto, herb salad
Bloody mary cocktail sauce, lemon, celery
Oysters, shrimp cocktail, king crab legs, jumbo lump crab cocktail
Applewood bacon, regina blu, tomato-oregano dressing
Cappuccino foam, chive oil
Manchego, pine nuts, warm sherry vinaigrette
House-made ketchup
Coarse sea salt, parsley
House-made ranch dressing
Cilantro, lime, jalapenos
Arugula, celery root, regina blu
Capers, pickled onions, cornichons
Tomato chutney, olive oil potatoes, hollandaise
Orange glazed carrots, bordelaise
Balsamic-shallot reduction
Caramelized onions, monterey jack, sriracha aioli
Apple-mandarin compote, black truffle vinaigrette
Basmati, cilantro, scallions, soy glaze
Roasted onions, broccolini, soy glaze
Spinach, celery root puree, winter truffle vinaigrette
Wood roasted, avocado, cilantro, peruvian pepper sauce
Vanilla cream
Toasted meringue
Yogurt-pecan ice cream
Blood orange sorbet
Cranberry, graham cracker crust
Blue cheese ice cream, pistachio brittle, salted caramel
Cream cheese, carrot-ginger sorbet
Apricot biscotti
Vanilla aioli, meyer lemon
Brioche-sesame bun, shallot-jalapeno marmalade
Bloody mary cocktail sauce, lemon, celery
Oysters, shrimp cocktail, king crab, jumbo lump crab cocktail
Spanish chorizo, fingerling potatoes, ghost chili oil
Tempura fried, ginger aioli
Squid ink tagliarini, basil pesto
Old bay creme fraiche, tempura lobster
Cappuccino foam, chive oil
Apple wood bacon, blue cheese, tomato-oregano dressing
Candied pecans, house-made ranch
Marcona almonds, preserved lemon vinaigrette
Manchego, pine nuts, warm sherry vinaigrette
Garlic croutons, caesar vinaigrette
Cilantro, lime, jalapenos
Arugula, celery root, blue cheese
Dijon, shallots, quail egg yolk
Tomato chutney, olive oil potatoes, hollandaise
Orange glazed carrots, bordelaise
Apple wood bacon, whole grain mustard vinaigrette
Shallots, balsamic reduction
Fingerling potato, ser steak sauce
Lemon rosemary butter
Apple-mandarin compote, truffle vinaigrette
Kalamata coulis, glazed piquillos local feta
Roasted onions, broccolini, soy glaze
Chocolate glaze, mango
Spinach, celery root puree, truffle vinaigrette
Duck sauce, broiled apricots, rice vinegar
Wood-grilled, avocado, cilantro, peruvian pepper sauce
Pancetta, scallions
Shallot-jalepeno marmalade, popped corn
Lightly grilled, garlic, parsley
Fried onions
House-made ketchup
House-made ranch dressing
Menu for SER Steak+Spirits provided by Allmenus.com
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